Vintage Chophouse l Wine Bar

Review summary

1. J

   John

   Northern MI

   3 reviews

   5.0

   3 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I’m a local and come to vintage 2-3 times a year. The food is always excellent, the view is amazing, never had a problem with service but probably the most expensive meal in the area. It’s a very small dining room and loses a bit of charm when it’s full. I’ve not had a bad experience here and always use it as my “go-to” for a special meal.
   

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2. T

   Tehmina

   Chicago

   2 reviews

   3.0

   2 reviews

   Dined 5 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   We went to Vintage Chophouse for dinner after reviewing the menu we saw online. Unfortunately the menu on open table and some online sites did not reflect the most accurate menu they offer. My husband I both struggled with ordering for that reason. Of the items we came for none were currently on the menu. I found almost every dish they offered was a mushroom base. This meant the one chicken dish the one non seafood small plate and the one pasta dish all had an abundance of mushrooms. I do not mind mushrooms but it was not somthing I came for nor wanted in every course. We ended up ordering the braised short rib , and the quinoa and curry dish. I added a twice bake potato and leak potato soup on to start. The food came out fast. The potato leak soup was not what i expected instead of having a savory taste it carried a heavy butternut squash / nutmeg flavor. If you like that this soup would be perfect however I do not care for sweet dessert like soups. The curry dish was good. Nothing i’d run back for but a unique dish that didn’t disappoint. My husband liked his short rib , it was tender as it should be it lacked a sauce but overall it was very good. The show stopper of the night was the giant twice baked potato. It was huge and came out bubbling and delicious. The potato itself could have been a meal. Service was good not great but good no complaints. We were sat at a table by the bar so no view or anything special. This was disappointing because I had noted we’d be celebrating our anniversary. My hope was at least a table that was more private or with a view outside. We did not get offered dessert so after our meal we left. So over all it wasn’t a bad dinner but it was nothing special or standout. I’d say we will not be back and to look elsewhere if you want more bang for your buck.
   

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3. J

   James

   VIP

   Nashville

   29 reviews

   5.0

   29 reviews

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great Food, service and ambience. Would definitely go again
   

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4. N

   Nancy

   VIP

   Detroit

   31 reviews

   5.0

   31 reviews

   Dined on January 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Quiet ambiance (winter evening with the fireplace), service attentive and food delicious. Wonderful evening.
   

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5. M

   Margaret

   VIP

   San Francisco

   13 reviews

   4.0

   13 reviews

   Dined on December 22, 2024

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   Great atmosphere and food! We sat by window next to fireplace for our anniversary dinner . The twice baked potato is about the size of a football. No joke, but it was good. The walleye was excellent, but was on mashed potatoes, which wasn’t described in menu, nor by our waitress, even though I asked if anything else came with it. Maybe the chef had extra so he added on his own. They needed more help though. Super busy and I think she was only one working. Love that place and will be back ! Thank you!
   

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6. R

   Renee

   Washington DC

   1 review

   5.0

   1 review

   Dined on December 17, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Great food and wine selection. Service was slow but there didn’t seem to be enough staff.
   

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7. D

   Donna

   VIP

   Coastal Georgia

   28 reviews

   5.0

   28 reviews

   Dined on December 6, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   We love Vintage, especially in winter in front of the fire!!! Last night we had between 4 of us the potato leek root vegetable soup (which was actually sweet potato but not listed that way!! ) Even so all declared it delicious!!! The lamb lollipops are always great, as were the scallops. A new thing on the menu was marinated cucumber and onion which was OUTSTANDING!!! Thank you for a lovely evening!!!
   

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8. E

   Estela

   VIP

   Orange County

   22 reviews

   5.0

   22 reviews

   Dined on November 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nate provided excellent service…food was delicious.
   

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9. D

   Denise

   VIP

   Detroit

   76 reviews

   5.0

   76 reviews

   Dined on November 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a terrific waiter, Matthew, who went over the menu and gave us a great deal of tension. The restaurant we special was delicious always love the salads, the soup… The fillet and the chicken gnocchi was excellent Great atmosphere, love the fireplace and the warmth of the room 
   

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10. H

    Howard

    VIP

    Northern MI

    43 reviews

    2.0

    43 reviews

    Dined on October 26, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4

    Unfortunately, this restaurant has slipped again. It has been pretty good the last few months, but that run is over. It happens too often. Our steaks were dry and incorrectly cooked. All were medium instead of rare and medium rare. Their vegetable situation is beyond irritating, with asparagus and mushrooms priced at about $15 for GIANT portions. Most gets thrown away. The asparagus hadn't been trimmed and looked awful. The sauces were sweet!
    

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