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Traditions at the Williamsburg Lodge, Williamsburg, VA

Traditions at the Williamsburg Lodge

3.9
3.9
496 Reviews
$30 and under
Contemporary Southern

Make a reservation

2 people
7:00 PM
Experiences are available.
  • Good for special occasions
  • Great for brunch
  • Good for business meals
Carry on traditions—or start some new ones—in a comfortable and classic environment at Traditions in the Williamsburg Lodge. Chef Justin Haynes and Restaurant Manager Stephanie Wise give Mid-Atlantic cuisine a modern twist during daily breakfast and lunch service.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Contemporary Southern, Contemporary American
  • Hours of operation
    Breakfast Daily 7:00 am–11:00 am
  • Phone number
    (855) 318-5030
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Justin Haynes
  • Neighborhood
    Colonial Williamsburg
  • Cross street
    Francis
  • Parking details
    Complimentary on-site parking is provided for all Lodge dining guests, as well as valet parking for a fee.
  • Entertainment
    Live entertainment in Sweet Tea & Barley! Friday night's guests experience an evening of jazz--past and present--performed by the Timeline Jazz Quartet. On Saturdays enjoy a relaxing evening listening to to live entertainment provided by Smith and Wade or Jocelyn Oldham.
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Traditions Easter Brunch

    $0.00 - $65.00 per person

    Prepaid

    Apr 20, 2025 only
    Join us for a chef-curated Easter brunch buffet at Traditions in the Williamsburg Lodge. Enjoy a pre-paid, buffet-style dining experience featuring brunch classics, seasonal specialties, and indulgent desserts crafted by our talented pastry chefs. Adults (ages 11 and above) $65, Youth (ages 3-10) $30, plus tax and gratuity. Children 2 and under eat free. A prepaid reservation is required. For reservations, call 1-855-318-5030 or book online. Featured Selections: ~ Fresh Juices, Coffee, and Tea ~ Seasonal Fruit Salad ~ Churro French Toast with Cream Cheese Glaze ~ Scrambled Eggs, Bacon, Breakfast Potatoes ~ Made-to Order Omelets with a selection of fresh toppings Seafood and Salads: ~ Citrus Poached Shrimp Cocktail ~ Spinach Waldorf Salad with Yogurt Lemon Dressing ~ Classic Caesar with Garlic Herb Croutons Chef's Specialties: ~ Bacon Cheddar Potato Ale Soup ~ Pan-Seared Sea Bass with Spring Vegetable Hash ~ Slow-Roasted Leg of Lamb with Natural Jus ~ Mushroom, Spinach & Cream Cheese Stuffed Pork Loin Additional Offerings: ~Cold Cereals, Granola, and Breakfast Breads ~Assorted Desserts from the Lodge Pastry Shop
    Traditions Easter Brunch Photo
  • Traditions Easter Dinner Buffet

    $0.00 - $55.00 per person

    Prepaid

    Apr 20, 2025 only
    Join us for a festive Easter Dinner Buffet at Traditions in the Williamsburg Lodge. Enjoy a pre-paid, chef-inspired dining event with seasonal favorites, family-style selections, and a milkshake station for the kids. Adults (ages 11 and above) $55, Youth (ages 3-10) $25, plus tax and gratuity. Children 2 and under eat free. A prepaid reservation is required. For reservations, call 1-855-318-5030 or book online. Easter Dinner Buffet Includes Fountain Beverages, Iced Tea, and Lemonade Soups and Salads: ~ Cabbage, Apple, and Pear Salad Assorted Cabbage, Roasted Fennel, Apples, Pears, Candied Walnuts, Poppy Seed Creamy Dressing ~ Pasta Caesar Salad Cavatappi Pasta, Romaine Lettuce, Shaved Parmesan Cheese, Herb Croutons, Haricot Verts, Caesar Dressing ~ Chef's Soup of the Day - Lamb Lamb and White Bean Chili ~ Citrus Poached Shrimp and Mussels Cocktail Sauce, Lemons ~ Chef's Charcuterie Board & Cast Iron Baked Brie Assorted Meats, Compotes, Dried Berries, and Nuts Entrées and Sides: ~ Stuffed Porchetta Apples, Fennel, Mushrooms, Herb Cream Cheese, Sage Farro Risotto, Pork Jus ~ Seafood Pasta Crawfish, Bay Scallops, Bacon, Spinach, Peppers, Soubise Sauce ~ Seared Airline Chicken Breast Confit Marble Potatoes, Tricolor Carrots, Lemon Chicken Jus ~ Mixed Vegetable Paella Heirloom Cherry Tomatoes, Bomba Rice, Petite Squash, Smoked Tomato Sauce ~ Mac and Cheese ~ Seasonal Vegetables Dessert: From the Lodge Pastry Shop ~ Seasonal Bread Pudding ~ Assorted Mini Desserts ~ Milkshake Station Choice of: Vanilla or Chocolate Ice Cream Options: Chocolate Chips, Sprinkles, Chocolate Sauce, Caramel Sauce, M&Ms, Strawberries, Strawberry Sauce Consuming Uncooked Salmon May Increase Your Risk of Food Borne Illness
    Traditions Easter Dinner Buffet Photo
  • Traditions Spring Seafood Boil

    $0.00 - $60.00 per person

    Prepaid

    Apr 4, 2025 - Apr 18, 2025
    Join us on select Fridays during Spring for a Seafood Boil in Traditions. Adults (ages 11 and above) $60, Youth (ages 3-10) $30, plus tax and gratuity. Children 2 and younger eat free. A prepaid reservation is required. For Reservations, call 1-855-318-5030 or book online. From the Pot: Shrimp, Clams, Crab legs, Andouille Sausage, Corn on the Cob, Red Bliss Potatoes For the Side: Pasta Salad, Green Bean Salad, Potato Salad, Jalapeño Cheddar Corn Bread Muffins, Hushpuppies Sauces: Drawn Butter | Cajun Butter | Old Bay Butter Desserts: Key Lime Pie Tarts | Chocolate Cloud Cups | Mini Mixed Berry Trifles
    Traditions Spring Seafood Boil Photo

What 496 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9
3.9 based on recent ratings
  • 3.8Food
  • 4.3Service
  • 3.9Ambience
  • 3.4Value

NoiseModerate

Loved For

  • Virginia

    Kid-friendly

  • Williamsburg

    Healthy

Review summary

AI-generated from verified diner reviews
Traditions at the Williamsburg Lodge promises a memorable dining experience with "excellent" food and "outstanding" service. While some guests noted areas for improvement, many praised the "amazing" staff for being attentive and hard-working, especially during busy holiday events. The pimento cheese and crab soup are notable favorites, and the ambiance adds charm to special occasions.

496 Reviews
  1. Lauren

    VIP

    Washington DC

    1 review

    2.0

    1 review

    Dined on December 29, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    Mediocre hotel brunch, billed as a special holiday brunch

    1 person found this helpful

  2. Willetta

    Chicago

    1 review

    2.0

    1 review

    Dined on December 28, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 2
    Not good food for the price! Buffet food was cold, been sitting for a while. The best thing on the seafood buffet was the braised beef :(

    1 person found this helpful

  3. Alain

    Washington DC

    11 reviews

    4.0

    11 reviews

    Dined on December 27, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Food was excellent and fresh,and the service was outstanding congratulations Nemanja D Always a pleasure to coming to Williamsburg colonial

    Is this helpful?

  4. Lew

    Portland

    2 reviews

    1.0

    2 reviews

    Dined on December 26, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Though we had reservations it was still a30 to 40 minute wait time. Our server was not very good. She spilled a glass of water on our table and said she would be right back to clean it up. We were halfway thru the meal before she finally wiped it up. She totally forgot our bread and delivered it five minutes before we left. Our glasses of water and soda were left empty through out most of the meal. She said she would bring me a set of clean eating utensils but never did. She was very chatty and attentive to the tables around us (all who had rooms at the lodge as we loudly overheard their drinks being charged to their rooms). It is an experience I will never recommend to anybody and seriously doubt if we will return…… for the price totally not worth it!

    1 person found this helpful

  5. Michael

    VIP

    Washington DC

    26 reviews

    4.0

    26 reviews

    Dined on December 26, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Food was ok but not great. Our server was overwhelmed by how busy it was so not very attentive. Vegetable selection was very limited and too gourmet. My wife who has a gluten issue was extremely limited as to food choices. I doubt we’ll be partaking next Christmas.

    1 person found this helpful

  6. Valerie

    Atlanta

    1 review

    3.0

    1 review

    Dined on December 25, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    We came to Traditions for our Christmas Day dinner. It was $350 for four adults and an all you can eat buffet style. The waitress was very nice but had too many tables - the drink orders, refills, bread runs, bussing tables, and questions from her area was just too much. She gave it a solid effort and kept a cheerful attitude, though. The guys helping behind the buffet were all polite and helpful, too. The food buffet was kept warm and containers were kept full. That said, it wasn't anything particularly good - especially for the price. We would consider going back if the price was half of what it was but there are much better restaurants in the same price bracket in the area.

    1 person found this helpful

  7. Amanda

    Richmond

    1 review

    5.0

    1 review

    Dined on December 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Staff was amazing! Went for Christmas Day and was so thankful a place was open for dinner this day! The staff was so attentive and hard working and were very very kind! Thank you so much for giving us a wonderful Christmas Day dinner enjoyed ❤️

    Is this helpful?

  8. Mark

    Richmond

    1 review

    3.0

    1 review

    Dined on December 25, 2024

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 3
    Sadly having a late reservation was not a benefit, some of the food was cold, others tasted like it had been there too long and they ran out of some deserts. We were seated right at an entrance to the dining room, assigned seating I assume, We ordered a glass of wine and didn't realize the tip (noted service charge) was included, we still tipped our server additional as it was not her fault, she was amazing. Coffee was very weak and not overly hot. Granted t was Christmas Eve and busy, but when you offer a buffet you should prepare for each guest to be the first guest. Their signature Bread Pudding was the bomb, the cabernet delicious.

    1 person found this helpful

  9. Tony

    Washington DC

    6 reviews

    4.0

    6 reviews

    Dined on December 25, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Enjoyable Christmas Eve buffet. Staff went above and beyond and were both professional and kind.

    Is this helpful?

  10. Ray

    Richmond

    7 reviews

    4.0

    7 reviews

    Dined on December 25, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    The buffet contained interesting and good selections but I would have like some other more traditional items

    1 person found this helpful

FAQs

Traditions at the Williamsburg Lodge is rated 3.9 stars by 496 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Experiences are available.
Google Map for Traditions at the Williamsburg Lodge

310 South England Street, Williamsburg, VA 23185

Additional information

  • Cross street
    Francis
  • Neighborhood
    Colonial Williamsburg
  • Hours of operation
    Breakfast Daily 7:00 am–11:00 am
  • Price
    $30 and under
  • Cuisines
    Contemporary Southern, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Complimentary on-site parking is provided for all Lodge dining guests, as well as valet parking for a fee.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Justin Haynes
  • Entertainment
    Live entertainment in Sweet Tea & Barley! Friday night's guests experience an evening of jazz--past and present--performed by the Timeline Jazz Quartet. On Saturdays enjoy a relaxing evening listening to to live entertainment provided by Smith and Wade or Jocelyn Oldham.
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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