we support our community of farmers. they are passionate people who care about the items they produce. we have the utmost respect for their efforts in providing us with our ingredients. each item was cared for by someone with patience and skill. we aim to honor them with our food.
Starters
Thai Moules Frites$22.00
fresh sustainable pei mussels, coconut curry broth, crispy togarashi potatoes, persian lime
Shrimp Cocktail$22.00
poached jumbo shrimp, avocado puree, bloody mary cocktail sauce
Teppan Seared Sea Scallops$25.00
braised beef short rib, cauliflower silk
Crab Nachos$30.00
crab, black beans, pico de gallo, chimichurri, white cheddar
Tuna Tartare*$25.00
sesame soy dressed grade a ahi tuna, avocado wasabi crema, nori ash, crispy wonton, nitro sriracha
Soup/Salad
Bluezoo's Signature Clam Chowder$16.00
light and brothy with salt cured bacon, house-made oyster crackers
Crab Corn Chowder$23.00
breaded blue crab cake, creamy broth, sweet corn succotash
Caesar Salad$16.00
little gem romaine lettuce, parmesan cheese, house dressing, crouton, crispy egg yolk
Summer Salad$16.00
organic mustard greens, carnalized vidalia onion mascarpone cheese, charred sweet corn, hot house tomatoes, orange saffron vinaigrette
Blue Reef Raw Bar
Seafood Tower*$110.00
combination of a dozen fresh east and west coast oysters sourced daily, poached jumbo shrimp, peruvian ceviche, salmon tartare puff, smoked white fish dip, artisan crackers, seasonal mignonettes, tabasco caviar, bloody mary cocktail sauce
Chefs Choice of Fresh Raw Oysters*
- Half a Dozen$24.00
- Dozen$48.00
Flatbreads
Olive's Classico$18.00
roasted tomato sauce, fresh mozzarella, torn basil
Mushroom Madness$20.00
mixed woodland mushrooms, fresh thyme, fontina cheese, roasted garlic, calabrian chile
Dynamite Shrimp Flatbread$22.00
sweet and spicy tempura rock shrimp, pickled chili peppers, dynamite sauce, mustard greens
Bluezoo's Simply Fish
$42 per fish. Please select from our nightly choice of fish accompanied by: creamy risotto, seasonal vegetables. Served with your selection of sauce: Warm crabmeat dijon | salsa verde | white wine sauce | charred tomato sauce | sauce supplement add a lobster claw $9
Corvina
Mahi Mahi
Salmon
Cobia
Swordfish
Entrees
Butler Steak$41.00
grilled angus beef "butler" steak, black bean puree, chimichurri, sunchoke chips
Angus Beef$65.00
angus beef filet, roasted potatoes, field mushrooms, sautéed onion, truffle porcini sauce
Lobster Bucatini$43.00
chervil butter, ricotta cheese, calabrian chili flakes
Za'atar Roasted Squash$31.00
charred squash, lions mane mushrooms, onion labneh, pomegranate, toasted walnuts, spiced serrano salsa, sesame tuile, mint
cantonese lobster$95.00
tempura fried 2lb maine lobster, szechaun glaze, mushroom lo mein, pickled vegetables, jumbo lump crab, chinese hot mustard
Seared Ahi Tuna*$45.00
togarashi seasoned ahi tuna, avocado wasabi purée, crispy sushi rice, daikon scallion slaw, soy ginger emulsion
Whole Roasted Fish$51.00
tomato marinated yellowtail snapper, english pea, yukon truffle potato pave, toasted walnuts, fresh herbs, brown butter lemon vinaigrette
Marinated Brick Chicken$34.00
honey mustard brined belle and evans chicken breast, dark meat croquettes, lemon butter almond couscous, marinated tomato, crispy skin, white bean purée, roasted chicken jus
Enhancements
Add a Shrimp$7.00
Add a Scallop$10.00
Add a Lobster Tail
- MP
Sides
Mac & Cheese$13.00
Shake & Bake Fries$13.00
roasted garlic, rosemary, grated parmesan cheese
Tempura Green Beans$13.00
truffle aïoli
Risotto 'Tots'$13.00
risotto, white truffle, sassy romesco
Glazed Carrots$13.00
roasted organic carrots, smoked honey harissa glaze, greek yogurt, toasted hazelnuts
Gulf Oyster Spoon Bread$15.00
heritage sweet corn spoon bread, creole mayonnaise, crispy gulf oysters