Table 34

Review summary

1. S

   Steve

   VIP

   Las Vegas

   12 reviews

   5.0

   12 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It has been a moment since our last visit to Table 34 as it is a bit of a drive for us, but glad we did. They have done a bit of a remodel since our last visit, looks great inside. We each had versions of their Prix Fix menu which is a great value, and everyone enjoyed their meals. I like the fact that they have a wide variety with at least one item covering all the major food groups: fish, beef, pork and pasta. We brought wine, but their selection looked good as well, and they have a full bar as well. Service and pacing were both spot on. Will be back.
   

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2. G

   Gary

   VIP

   Las Vegas

   10 reviews

   3.0

   10 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   Wanted to like the place but it fell short of expectations, even if I give credit for it being Valentines Day. First, they had a pre fixe menu, which is fine, the wife chooses that option, but I went off the regular menu that was also available. The location I'd describe as a business center. It was dark, but didn't look like much around it. It was at capacity, but it wasn't over stretched or stressed as some Valentines Day's out have been for us sometimes. Gave us water, took drink order, good. At that time, we asked for the first part of the meal. The wife's pre fixe came with options for the first choice and she can't avoid French Onion soup. I choose the wedge salad. Waited maybe a little long, but it felt longer because no drinks, no bread. The soup and salad came from someone else, the waiter did not notice no drinks or bread, and we base our rating (and tips) on being part of their job (we don't point it out if they don't ask "How is everything"). The wife' soup wasn't hot, more lukewarm+ but she said it was watery with no real flavor, had a huge piece of bread in it (too much). She did say the cheese was good. I will say, she always finishes her onion soup but not on this day. My wedge was OK. The waiter appears to tell us our main meal is on the way out, and that's when he acknowledges we got no drinks or bread. At this point he becomes more attentive. I declined my drink (too late now. The water was good enough), the wife took hers, and we got bread. He kept trying to push us to have more bread, I think in an attempt to make it up to us. We declined. Main meal didn't improve things. Wife's salmon was thin, the cauliflower puree was cold. They took her knife, and she had to ask for one. My rigatoni was al dente, which is OK, but not when it is cold. The middle bottom was hot, but you know what that means. Left me unsatisfied. The dessert chosen was chocolate cake, with none of the alcoholic cherries, and that was an ugly cake.
   

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3. L

   Linda

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Table 34 has been a favorite of ours for many years. The food is outstanding, and the service is efficient, friendly, and accommodating. Our server, Cameron, made our Valentine’s Day Dinner even more special. Recommendations: Rigatoni Bolognese, wedge salad, and peanut butter pie. 💕
   

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4. D

   Don

   Las Vegas

   5 reviews

   5.0

   5 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We have eaten here many times and have always have great service and our meals are expertly prepared. My go-to restaurant for a fine dinner.
   

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5. L

   Larry

   Tahoe

   2 reviews

   5.0

   2 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Every course was well executed. Server was exceptional. This is a hidden gem.
   

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6. D

   Dominique

   Los Angeles

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We just moved into the area & found Table 34 on Yelp. The service here was superb! Arriving, the host (whom I didn’t catch her name; but she did provide) was warm and sweet! She made my fiancé & I feel comfortable and appreciated just by her hospitality of being welcomed in. Our server was also so very attentive & professional. I ordered the seared salmon, & my fiancé ordered their signature pork chops. Presentation was great & food was very tasty!! We’ll definitely be back 😊
   

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7. J

   Janice

   VIP

   Las Vegas

   53 reviews

   5.0

   53 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   This is a neighborhood gem. Casual with high quality food. It isn’t a big menu, but what there is, all is excellent.
   

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8. M

   Mary Jo

   VIP

   Las Vegas

   25 reviews

   5.0

   25 reviews

   Dined on February 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Table 34 is the best off-strip restaurant in Las Vegas. Great food and service. Love the staff. Try it, you'll like it.
   

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9. j

   joanna

   VIP

   Washington DC

   134 reviews

   5.0

   134 reviews

   Dined on February 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My usual spot and purpose-at the bar for dinner. After agonizing for a long time over the many tempting options, went for Vesper ($10 during Happy Hour): Strong, with a sour bite. French Onion Gratinée ($14): Thick, substantial stretchy cheese lid over rich beefy broth and loads of mild onions. The complimentary crusty bread got put to great use sopping up the delicious remnants in the crock. Craggy Range Sauvignon Blanc 2023 ($14): Very liberal pour Market Oysters ($23): Half dozen Goldens, goodly sized, light but still had meaty mouthfeel, amazing fresh water presence. Enjoyed the crisp glacial taste so much had another batch. Came with cups of mild cocktail sauce and enough horseradish to clear out the sinuses. Plus the obligatory wee Tabasco bottle. Zonin Prosecco (comped): Nice pour Value: Tremendous. Service: Spritely from Dillan of course
   

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10. B

    Barbi

    Tucson

    4 reviews

    5.0

    4 reviews

    Dined on February 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    We had a phenomenal meal and one of the best salmon dishes ever. Chef cooked to our requested perfection! Staff was friendly and attentive. Patio looks like a great spot in the right weather. Cocktails on point!
    

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