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Swiggle Key Room - Supper, San Antonio, TX

Supper

4.6
4.6
3214 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:00 PM
Booked 46 times today

About this restaurant

  • Good for special occasions
  • Charming
  • Great for brunch
Being welcomed for a good meal is a true hallmark of genial South Texas hospitality. Matched with Hotel Emma’s distinctive historical ambiance and modern allure, Supper offers the promise of American cookery and graceful service at any time of day.

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, American, Vegetarian
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–10:00 am Brunch Sat, Sun 10:00 am–2:30 pm Lunch Mon–Fri 11:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Complementary Valet available at Hotel Emma
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Ned Elliott

What 3,214 people are saying

Supper reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Loved For

  • San Antonio

    Contemporary American

  • San Antonio

    Contemporary American

Review summary

AI-generated from verified diner reviews
Supper, located in the charming Hotel Emma, offers an incredible dining experience with "phenomenal food service and ambience." Guests consistently praise the "excellent service" and "delicious food," with standout dishes like the mushroom risotto and French toast. The restaurant's ambiance, "great vibe," and attentive staff create a memorable experience, making it a "highly recommended" choice for special occasions.

3,214 Reviews
  1. Lisa VIP

    San Antonio13 reviews

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food is always fabulous at Supper. And the service is attentive and friendly.

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  2. Alexis

    Orlando3 reviews

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brunch was delicious! And the service matched! Wonderful experience!

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  3. RFrench VIP

    Phoenix21 reviews

    2.0

    Dined on March 2, 2025

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 5
    The restaurant was so pretty and we sat outside with beautiful views. Our server was so kind and very attentive. There were 5 of us in the party and 3 ordered steaks that were so tough you could not eat them. We ordered the seasonal vegetables and got eggplant. They should tell you this upfront. The food took almost an hour to get and drinks were delayed also. Probably will not go back.

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  4. Daniel

    San Antonio3 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Birthday dinner for my daughter was Great until the server forgot to bring her birthday cake..It won’t stop me from going back.

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  5. MeganM

    Greater Boston4 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I find the patio at Supper to be a great secret! You have views of the river, are in the shade, and can enjoy amazing fresh food. We went for brunch - the avocado toast was beautifully covered with a generous helping of salmon. The deserts were picture worthy and delightful. We will definitely be back for brunch!

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  6. OpenTable Diner VIP

    New York City2 reviews

    1.0

    Dined on March 1, 2025

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 3
    Flawed from the start. The hostesses were clueless, unattended, and completely out of touch with the restaurant’s programming. Our server was lovely, but clearly needed better training and more management oversight. The food was bland, cold, and definitely not worth the hype or high price tag. Parker House rolls missed the mark by not being warmed before serving. The roasted oysters were a miss, lacking acidity and served at room temperature at best . The scallops were equally disappointing, lacking any real seasoning or flavor profile. The head cheese was full of tough ear cartilage and lacked even the most basic seasoning—salt. This lack of seasoning was a recurring theme with the food overall. Our steak, ordered Medium Rare, arrived undercooked, despite ordering it sliced, allowing the cook’s visibility in the open kitchen under bright fluorescent lights. They chose to serve it anyway. We ate it as it was, knowing that sending it back again would likely lead to another mistake. The first time, we had to return it because it arrived while we were still in the middle of eating the disappointment that was our appetizers. Charred cabbage side also lacked seasoning, char, and presentation. Skip the $10 pepperless au proivre sauce. The timing was all off throughout the night, and it appeared that there was a breakdown in communication between the front and back of the house. Did we eat the food? Yes, but mostly because we were tired and hungry from a long day. Did we enjoy it? Unfortunately, no. Nothing about the meal was as good as it could have been. At the end of the evening, it felt like the place lacked real leadership. It’s a beautiful space, and it could have been a fantastic evening, but there’s a real need for better management, more attention to detail, and a genuine commitment to improving the food and service. For all the excuses we heard, it’s not enough to get us to return. It’s truly disappointing for such a highly regarded place.

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  7. OpenTable Diner

    Warwickshire1 review

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great little restaurant in a gorgeous setting. Ambiance was great, service was flawless and food was good. Not the best food I’ve had, perhaps not quite worth the costs, but still very good.

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  8. Adam

    San Antonio2 reviews

    5.0

    Dined on February 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nice place. Had a great meal and drinks. Will be back

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  9. Michael VIP

    Greater Boston2 reviews

    4.0

    Dined on February 20, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great location but was a bit loud and crowded. Service was a little slow as a result but would repeat.

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  10. marian VIP

    Houston4 reviews

    4.0

    Dined on February 16, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Overall, we were happy with lunch at Supper, but I guess I expected more. Service was slow, and my avocado toast tasted OK, but it really seemed like they forgot to dress the plate (no garnish, salmon instead of eggs). My husband enjoyed his baked turkey club, and my granddaughter steak was delicious.

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FAQs

Supper offers takeout which you can order by calling the restaurant at (877) 524-0031.

Supper is rated 4.6 stars by 3214 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 46 times today
Google Map for Supper

136 E Grayson St., Hotel Emma, San Antonio, TX 78215

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, American, Vegetarian
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–10:00 am Brunch Sat, Sun 10:00 am–2:30 pm Lunch Mon–Fri 11:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Complementary Valet available at Hotel Emma
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Ned Elliott
  • Privacy Policy
  • Terms of Use
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