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SEA Thai Bistro - Santa Rosa, Santa Rosa, CA

SEA Thai Bistro - Santa Rosa

4.7
4.7
1500 Reviews
$30 and under
Thai

Make a reservation

2 people
7:00 PM
Booked 30 times today
  • Neighborhood gem
  • Good for special occasions
  • Good for business meals
TONY OUNPAMORNCHAI, is the Co-Owner and Executive Chef of SEA Thai Bistro and SEA Noodle Bar in Sonoma County. His Thai heritage and Santa Rosa roots make for an unique combination. His menu dynamically blends Asian and modern California ingredients.

Travelling the world for many years, he brings his appreciation for global cuisine to his menu. His artistically crafted dishes have earned numerous accolades and awards from some of Sonoma county’s most renowned critics, including Petaluma Magazine’s People Choice Award for Best Local Seafood Restaurant and Best Asian Restaurant. The Press Democrat voted SEA Thai Bistro as the Best Thai Restaurant in Sonoma county.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Thai, American, Seafood
  • Hours of operation
    Lunch Daily 11:30 am–3:00 pm Dinner Daily 4:00 pm–8:30 pm
  • Phone number
    (707) 528-8333
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Tony Ounpamornchai
  • Catering
    We cater parties, office lunches, special occasions, winery events, formal dinners, and weddings. <br />We offer full service catering or pick up orders.
  • Neighborhood
    Santa Rosa
  • Parking details
    Public Lot
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wine

What 1,500 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.5Value

NoiseModerate

Loved For

  • San Francisco Bay Area

    Thai

Review summary

AI-generated from verified diner reviews
SEA Thai Bistro in Santa Rosa consistently impresses with "great food," attentive service, and a welcoming atmosphere. Diners appreciate the generous portions and diverse menu options, though some find the noise level challenging. The "unique drinks" and flavorful dishes make it a "must-stop" in Sonoma. Reservations are recommended.

1,500 Reviews
  1. Kelly

    San Francisco

    9 reviews

    5.0

    9 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a great experience at Sea Thai! Our server tonight was probably the best we’ve had, very attentive but not overly attentive. He had several tables going and he was hustling and doing a great job.

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  2. Marie

    San Francisco

    22 reviews

    5.0

    22 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great food as always. We had oysters and scallops that where amazing

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  3. Carol

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on December 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Everything was excellent except for the noise level. My husband and I had to speak very loud to be able to have a conversation.

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  4. Karen

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on December 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was very good. We chose to go all vegetarian and it was delicious. The service was good and a very nice dining experience.

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  5. Katherine

    VIP

    Greater Boston

    10 reviews

    4.0

    10 reviews

    Dined on November 24, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    thai bruschetta was the star of the show as always.

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  6. Chuck

    San Francisco

    1 review

    5.0

    1 review

    Dined on November 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have been here before for lunch, dinner and during all different days of the week. It gets busy and a bit noisy during the later part of the week but not too bad. This last time we tried with friends of our on a Monday night it was quiet and not busy and we had the most enjoyable time!

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  7. Gary

    VIP

    San Francisco

    33 reviews

    5.0

    33 reviews

    Dined on November 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As usual a great experience for food, service and ambiance

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  8. LisaE

    Sacramento

    53 reviews

    5.0

    53 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Delicious flavorings. So fresh. Very friendly service. A little dark in terms of lighting in the restaurant for daytime. However, the food made up for it.

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  9. Peggy

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on November 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Quick service, delicious food, accommodated our sharing

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  10. Karla

    San Francisco

    14 reviews

    5.0

    14 reviews

    Dined on November 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was delicious and all of the staff were friendly and helpful.

    Is this helpful?

FAQs

SEA Thai Bistro - Santa Rosa offers takeout which you can order by calling the restaurant at (707) 528-8333.

SEA Thai Bistro - Santa Rosa is rated 4.7 stars by 1500 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 30 times today

Order delivery or takeout

Google Map for SEA Thai Bistro - Santa Rosa

2350 Midway Dr, Santa Rosa, CA 95405

Dining areas

Additional information

  • Neighborhood
    Santa Rosa
  • Hours of operation
    Lunch Daily 11:30 am–3:00 pm Dinner Daily 4:00 pm–8:30 pm
  • Price
    $30 and under
  • Cuisines
    Thai, American, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Tony Ounpamornchai
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wine
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