Ruth's Chris Steak House - Middleton

Appetizers

• Seared Ahi Tuna*$22.00

  complemented by a spirited sauce with hints of mustard & beer

• Barbecued Shrimp$21.00

  jumbo shrimp sautéed in reduced white wine, butter, garlic & spices

• Calamari$22.00

  lightly fried, with sweet & spicy asian chili sauce

• Chilled Seafood Tower$82.00

  maine lobster, alaskan king crab legs, jumbo shrimp, colossal lump crab

  • Small$82.00
  • Large$163.00

• Spicy Shrimp$25.00

  succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad

• Sizzling Crab Cakes$29.00

  two jumbo lump crab cakes with sizzling lemon butter

• Veal Osso Buco Ravioli$18.00

  saffron-infused pasta with sautéed baby spinach & white wine demi-glace

• Shrimp Cocktail$21.00

  chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce

• Goat Cheese Artichoke Dip$16.00

  artichoke hearts, sun-dried tomatoes, topped with goat cheese

Salads & Soups

All of Our Dressings Are Made Fresh, Using Our Exclusive Recipes. Choose From: Bleu Cheese (260 cal), Balsamic Vinaigrette (410 cal), Creamy Lemon Basil* (260 cal), Ranch (310 cal), Thousand Island (170 cal), Remoulade (290 cal) and Vinaigrette (350 cal)

• Caesar Salad*$14.00

  fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper

• Lettuce Wedge$14.00

  (calorie count does not include dressing) crisp iceberg, field greens, bacon, bleu cheese & choice of dressing

• Soup of the Day$15.00

• Ruth's Chop Salad*$14.00

  our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions

• Steak House Salad$13.00

  (calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions

Signature Steaks & Chops

• New York Strip*$58.00

  USDA Prime, full bodied 12 oz cut, slightly firmer than a ribeye

• T-Bone*$65.00

  full-flavored 24 oz USDA Prime cut

• Lamb Chops*$57.00

  three extra thick chops, marinated overnight, with fresh mint

• Ribeye*$66.00

  USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy

• Filet*$59.00

  tender corn-fed midwestern beef, 11 oz cut

• Petite Filet*$54.00

  equally tender 8 oz filet

• Cowboy Ribeye*$75.00

  bone-in 22 oz USDA Prime cut

• Petite Filet & Shrimp*$58.00

  two 4 oz medallions with jumbo shrimp

• Porterhouse for Two*$115.00

  rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut

Specialty Cuts

• Bone-In Filet*$74.00

  an incredibly tender 16 oz bone-in cut at the peak of flavor

• Bone-In New York Strip*$68.00

  USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite

• Tomahawk Ribeye*$145.00

  USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor

Entrée Complements

• Shrimp$17.00

  six jumbo shrimp

• Lobster Tail$20.00

• Oscar Style$18.00

  crab cake, asparagus & béarnaise sauce

• Horseradish Crust$7.00

  horseradish, parmesan, panko bread crumbs

• Bleu Cheese Crust$6.00

  bleu cheese, roasted garlic, panko bread crumbs

Seafood & Specialties

• Stuffed Chicken Breast$41.00

  oven roasted double chicken breast, garlic herb cheese, lemon butter

• Sizzling Crab Cakes$43.00

  three jumbo lump crab cakes with sizzling lemon butter

• Salmon Filet*$42.00

  broiled with lemon, salt & pepper

• Almond Crusted Walleye$44.00

  lightly dusted with panko bread crumbs & almonds, topped with lemon buerre blanc sauce

Potatoes & Signature Sides

• Au Gratin$14.00

  idaho sliced potatoes with a three cheese sauce

• Baked$15.00

  one lb, fully loaded

• Garlic Mashed$14.00

  smooth and creamy, with hints of roasted garlic

• Sweet Potato Casserole$14.00

  with pecan crust

• Hashbrowns$15.00

  served fully loaded, a must try!

• Lobster Mac & Cheese$29.00

  tender lobster, three cheese blend, mild greenchiles

  • Without Lobster$15.00

Vegetables

• Creamed Spinach$14.00

  a ruth's classic

• Roasted Brussels Sprouts$15.00

  bacon, honey butter

• Grilled Asparagus$14.00

  hollandaise sauce (290 cal)

• Cremini Mushrooms$15.00

  pan-roasted, fresh thyme

• Fresh Broccoli$14.00

  simply steamed

Wine & Spirits

Our full, award winning wine list is available. Please ask your server if you would like to browse all of our selections

Hand-Crafted Cocktails

• Blueberry Mojito$13.00

  bacardi superior rum, fresh lime juice, muddled blueberries, fresh mint leavese

• Gambler Old Fashioned$13.00

  knob creek bourbon, demerara syrup, bitters

• Raspberry Rosemary Cosmo$13.00

  effen raspberry vodka, cointreau, fresh lime juice, cranberry juice, muddled raspberries, fresh rosemary

• Dirty Goose Martini$13.00

  grey goose, dolin vermouth, bleu cheese olives

• Ruby Red Greyhound$13.00

  belvedere pink grapefruit vodka, st. germain elderflower liqueur, fresh ruby red grapefruit & lime juices

• Blackberry Sidecar$13.00

  Remy martin vsop cognac, cointreau, fresh lemon juice, muddled blackberries, fee bros. Plum bitters

• Port of Manhattan$13.00

  maker's mark kentucky straight bourbon, fonseca BIN 27 reserve ruby port, angostura bitters

• Luxurita$13.00

  patron silver tequila, cointreau orange liqueur & remy martin vs cognac are mixed with fresh citrus juices & lightly sweetened

• Gin Basil Smash$13.00

  tanqueray gin, fresh lime, basil

Legendary Spirits

additional selections of the finest premium vodkas, bourbons & scotches, and cognacs available

Bourbon & Whiskey

• Knob Creek, Rye

• Woodford Reserve, Double Oaked

• Bulleit, Rye

• Maker's Mark

Blended & Single Malt Scotch

• Johnnie Walker, Black

• Glenmorangie 18 Year

• The Macallan 12 Year

• Glenfiddich 12 Year

• The Glenlivet 12 Year

Blended & Single Malt Scotch

• Hennessy VS

• Hennessy VSOP

• Rémy Martin XO

From the Vine

Whites

• Moscato, Folonari, Provincia di Pavia, Lombardy, Italy, NV$10.00

  • Glass$10.00

• White Riesling, Semi-Sweet, Wollersheim, American, USA$10.00

  • Glass$10.00

• Pinot Grigio, Maso Canali, Trentino, Italy, 2018$11.00

  • Glass$11.00

• Sangiovese, Rosé, Casasmith, "Vino", Washington, 2018$12.00

  • Glass$12.00

• Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2018$13.00

  • Glass$13.00

• Chardonnay, Two Oceans, Western Cape, South Africa, 2017$12.00

  • Glass$12.00

• Chardonnay, Rombauer, Carneros, California, 2018$22.00

  • Glass$22.00

Reds

• Benton Lane, Pinot Noir, Willamette Valley, Oregon$15.00

  • Glass$15.00

• Meomi, Pinot Noir, Monterey-Santa Barbara-Sonoma Counties, California$16.00

  • Glass$16.00

• Estancia, Merlot, Central Coast, California$12.00

  • Glass$12.00

• Santa Julia, "Reserva", Malbec, Valle de Uco, Mendoza, Argentina, 2018$11.00

  • Glass$11.00

• Ghost Pines, "Winemaker's Blend", Zinfandel, Sonoma-San Joaquin Counties, California$14.00

  • Glass$14.00

• Santa Rita, "120", Cabernet Sauvignon, Valle Central, Reserva Especial, Chile$12.00

  • Glass$12.00

• Decoy by Duckhorn, Cabernet Sauvignon, Sonoma County, California$15.00

  • Glass$15.00

• Franciscan Estate, Cabernet Sauvignon, Monterey-Napa Counties, California$17.00

  • Glass$17.00

• Locations, "E", Red Blend, Spain$15.00

  • Glass$15.00

• Orin Swift, "Abstract", Red Blend, California$22.00

  • Glass$22.00

Ruth's Cellar

incredible bottles, hand selected to perfectly complement our sizzling steaks

Whites

• Veuve Clicquot, Brut, "Yellow Label", Champagne, France$156.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$156.00

• Cakebread, Chardonnay, Napa Valley, California$96.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$96.00

• Rombauer, Chardonnay, Carneros, California$90.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$90.00

Reds

• Belle Glos, Pinot Noir, Clark & Telephone Vineyard$90.00

  • Bottle$90.00

• Cakebread Cellars, Cabernet Sauvignon, Napa Valley, California$170.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$170.00

• Duckhorn, Merlot, Napa Valley, California$80.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$80.00

• Caymus, Cabernet Sauvignon, Napa Valley, California$185.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$185.00

• The Prisoner Wine Company, Zinfandel, "Saldo"$74.00

  explore wines featured in past and future Taste Maker dinners

  • Bottle$74.00