Ruth's Chris Steak House - Boise

4.8

1840 Reviews

$31 to $50

Steakhouse

Make a reservation

2 people

Dec 12, 2024

7:00 PM

Booked 40 times today

Good for special occasions
Fancy
Romantic

Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted - served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and delicious Idaho potato selections. Our menu is expertly paired with our award-winning wine list. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Happy Hour is available in our bar area only, and reservations are not accepted. Happy Hour is all open seating and seating may be limited or unavailable based on evening dinner reservations. Please call us if you have any questions regarding Happy Hour.
Ruth's Chris Steak House- Boise is independently owned and locally operated. We look forward to serving you soon!

Order delivery or takeout

Dining areas

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Steakhouse, Steak, Seafood
Hours of operation
Happy Hour Daily 4:30 pm–6:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(208) 426-8000
Website
http://www.ruthschrisprime.com/boise/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Cooper Haycock
Private party facilities
Ruth's Chris Steak House Boise private dining is perfect for every occasion! We feature 3 elegantly appointed rooms that vary in seating capacity from 8-70 people. Each are equipped with state-of-the-art audiovisual equipment. Our expert Private Dining and Sales Manager will guide you through every step of your event.

Location
800 W. Main Street Ste 110, Boise, ID 83702
Neighborhood
Boise
Cross street
8th Street and Main Street
Parking details
The 9th and Main parking garage is attached to the 8th and Main (Zions Bank) Building, in Downtown Boise. Ruth's Chris Steak House is located on the main floor of this building on 8th Street. The first hour is complimentary.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Popular dishes

SEARED AHI TUNA$22.00
complemented by a spirited sauce with hints of mustard & beer
BARBECUED SHRIMP$23.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
SPICY SHRIMP$27.00
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
SIZZLING CRAB CAKES$29.00
two jumbo lump crab cakes with sizzling lemon butter
CRAB STACK$27.00
colossal lump crab, avocado, mango, cucumber
CALAMARI$23.00
lightly fried, with sweet & spicy asian chili sauce
VEAL OSSO BUCO RAVIOLI$21.00
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
SHRIMP COCKTAIL$22.00
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce

salads & soups

CAESAR SALAD$15.00
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
LETTUCE WEDGE$15.00
crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
LOBSTER BISQUE$16.00
RUTH'S CHOP SALAD$16.00
julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
STEAK HOUSE SALAD$14.00
iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
HARVEST SALAD$16.00
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions

signature steaks & chops

NEW YORK STRIP$62.00
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
FILET$62.00
tender corn-fed midwestern beef, 11 oz cut
PETITE FILET$56.00
equally tender 8 oz filet
COWBOY RIBEYE$80.00
bone-in 22 oz USDA Prime cut
PETITE FILET & SHRIMP$63.00
petite filet with jumbo shrimp
PORTERHOUSE FOR TWO$123.00
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
T-BONE$68.00
full-flavored 24 oz USDA Prime cut
LAMB CHOPS$65.00
three extra thick domestic chops, marinated overnight, with fresh mint
RIBEYE$70.00
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy

Specialty Cuts

BONE-IN FILET$78.00
incredibly tender 16 oz bone-in cut at the peak of flavor
BONE-IN NEW YORK STRIP$71.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
TOMAHAWK RIBEYE$152.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor

entrée complements

SHRIMP$18.00
grilled jumbo shrimp
LOBSTER TAIL$45.00
OSCAR STYLE$20.00
crab cake, asparagus & béarnaise sauce
BLEU CHEESE CRUST$6.00
bleu cheese, roasted garlic, panko bread crumbs
HORSERADISH CRUST$6.00
horseradish, parmesan, panko bread crumbs

seafood & specialties

STUFFED CHICKEN BREAST$43.00
oven roasted double chicken breast, garlic herb cheese, lemon butter
SIZZLING CRAB CAKES$43.00
three jumbo lump crab cakes with sizzling lemon butter
BARBECUED SHRIMP$40.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes

idaho potatoes & signature sides

AU GRATIN$15.00
idaho sliced potatoes with a three cheese sauce
BAKED$14.00
one lb, fully loaded
GARLIC MASHED$14.00
smooth and creamy, with hints of roasted garlic
FRENCH FRIES$14.00
classic cut
LYONNAISE FINGERLING POTATOES$15.00
caramelized onions, fresh thyme, garlic butter
SHOESTRING FRIES$14.00
extra thin & crispy
SWEET POTATO CASSEROLE$15.00
with pecan crust
LOBSTER MAC & CHEESE$30.00
tender lobster, three cheese blend, mild green-chiles

vegetables

CREAMED SPINACH$14.00
a ruth's classic
ROASTED BRUSSELS SPROUTS$15.00
bacon, honey butter
GRILLED ASPARAGUS$15.00
hollandaise sauce
SAUTÉED BABY SPINACH$15.00
CREMINI MUSHROOMS$15.00
pan-roasted, fresh thyme
FRESH BROCCOLI$14.00
simply steamed

What 1,840 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.7Service
4.8Ambience
4.5Value

Noise • Moderate

Loved For

Idaho
Best Food
Idaho
Best Ambiance
Idaho
Romantic
Idaho
Good for special occasions
Idaho
Most Booked
Boise
Best Overall
Boise
Best Food
Boise
Best Service
Boise
Best Ambiance
Boise
Best Value
Boise
Great for fine wines
Boise
Romantic
Boise
Good for special occasions
Boise
Most Booked

Review summary

AI-generated from verified diner reviews

Ruth's Chris Steak House in Boise offers an exceptional dining experience, perfect for celebrations. Guests praise its "fabulous food," "exquisite attention," and the "best dining environments." The staff goes "above and beyond," ensuring memorable occasions. While a few note inconsistencies, most reviews highlight the "amazing service" and "delicious food," making it a top choice for special events.

1,840 Reviews

M
Mike
Boise
3 reviews
3.0
3 reviews
Dined 1 day ago
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 5
The food here is delicious, the service has gone downhill. The server Ricky seems totally out of it, it took ten minutes to have anyone come ask me what I was drinking. Even then, no bread was offered. I asked the server Ricky to clear the extra dishes from the table, he said yes, but then left without doing it and asked someone else to do it for him. I asked for a sprite with my food, the food was delivered by the server’s assistant (an hour after arriving), and the server didn’t check on the table for another 15 minutes. When he did check on us, he offered to bring us our drinks, at that point our food was half gone and we were ready to leave. This was the second time I’ve had this server, the first time was when I brought my coworkers for a company party and we reserved a private room, both times he was a terrible server. Very nice guy, too nice if I’m being honest. But politeness is not good service. The service was so bad that it ruined the experience for myself and my company both times. The food was delicious, but the whole time we just wanted to leave. It used to not be this way, I used to go to Ruth’s Chris at least once a month, I love the food, but when the service is so bad, its not worth it to pay for the food and have a bad experience. The point of these higher end restaurants is that you’re paying for an experience more than food. I don’t see how management has t fixed this issue, it’s obvious that there is a problem when this delicious fine dining restaurant has so many open tables every night when their peers “Chandlers” “Barbacoa” “Brickyard” etc. all have full seating all evening every evening. I hope you can fix the issue and get your service back to the way it was two years ago. I’ll come back and enjoy the food when that’s the case
Is this helpful?
P
Park
Salt Lake City
42 reviews
vip
5.0
42 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waiter was fabulous. She helped make the evening special.
Is this helpful?
M
Matt
Boise
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
If you get to go - ask to be seated with Leah. She was the best server we've ever had and we've been going to Ruth's Chris around the nation for 2 decades.
Is this helpful?
M
Marissa
Boise
2 reviews
3.0
2 reviews
Dined 5 days ago
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 4
The food was excellent, however out sides weren’t served with our mains and it took a very long time to get that figured out because our server was not paying attention to our table. Drink took a long time too. Not sure what was going on with the service but it definitely impacted our experience.
Is this helpful?
m
mike
Boise
2 reviews
4.0
2 reviews
Dined 5 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Food was amazing as usual! Service was off a little this time, but to be fair they had a huge Christmas party in the back that was taking place right behind our table. They tried to keep the doors shut as much as possible, but the constant stream of people coming and going (multiple waiters, and multiple guests coming and going to the restroom) was distracting and a bit noisy compared to normal. Our waitress seemed to be stretched a little thin trying to cover multiple tables as well. None the less, food was great and the overall experience was great.
Is this helpful?
S
Stephen
Boise
6 reviews
5.0
6 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Top-notch in all respects, as expected at Ruth's Cris.
Is this helpful?
j
jrmcc17
San Francisco
1 review
5.0
1 review
Dined on December 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
They made our anniversary very special and I appreciate their professionalism and courtesy
Is this helpful?
p
patrick
New Mexico
2 reviews
5.0
2 reviews
Dined on December 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Tremendous service throughout the entire evening. Steaks as good as ever.
Is this helpful?
J
Jim
Boise
3 reviews
5.0
3 reviews
Dined on November 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome. Everything was really good. Service, food, atmosphere all amazing.
Is this helpful?
D
Donald
Boise
1 review
5.0
1 review
Dined on November 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ruth’s Chris did an exceptional job in helping if celebrate my daughter’s birthday. She felt loved by all. RC is the BEST!
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FAQs

Ruth's Chris Steak House - Boise offers takeout which you can order by calling the restaurant at (208) 426-8000.

Ruth's Chris Steak House - Boise is rated 4.8 stars by 1840 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 12, 2024

7:00 PM

Booked 40 times today

Order delivery or takeout

Google Map for Ruth's Chris Steak House - Boise

800 W. Main Street Ste 110, Boise, ID 83702

Dining areas

Additional information

Cross street
8th Street and Main Street
Neighborhood
Boise
Hours of operation
Happy Hour Daily 4:30 pm–6:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Steakhouse, Steak, Seafood
Dining style
Fine Dining
Dress code
Business Casual
Parking details
The 9th and Main parking garage is attached to the 8th and Main (Zions Bank) Building, in Downtown Boise. Ruth's Chris Steak House is located on the main floor of this building on 8th Street. The first hour is complimentary.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Cooper Haycock
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.ruthschrisprime.com/boise/
Phone number
(208) 426-8000
Private party facilities
Ruth's Chris Steak House Boise private dining is perfect for every occasion! We feature 3 elegantly appointed rooms that vary in seating capacity from 8-70 people. Each are equipped with state-of-the-art audiovisual equipment. Our expert Private Dining and Sales Manager will guide you through every step of your event.

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Ruth's Chris Steak House - Boise

Make a reservation

Order delivery or takeout

Dining areas

Additional information

21 Idaho Restaurants to Love This Valentine's Day

Ribeye

New York Strip

T-Bone

appetizers

SEARED AHI TUNA$22.00

BARBECUED SHRIMP$23.00

SPICY SHRIMP$27.00

SIZZLING CRAB CAKES$29.00

CRAB STACK$27.00

CALAMARI$23.00

VEAL OSSO BUCO RAVIOLI$21.00

SHRIMP COCKTAIL$22.00

salads & soups

CAESAR SALAD$15.00

LETTUCE WEDGE$15.00

LOBSTER BISQUE$16.00

RUTH'S CHOP SALAD$16.00

STEAK HOUSE SALAD$14.00

HARVEST SALAD$16.00

signature steaks & chops

NEW YORK STRIP$62.00

FILET$62.00

PETITE FILET$56.00

COWBOY RIBEYE$80.00

PETITE FILET & SHRIMP$63.00

PORTERHOUSE FOR TWO$123.00

T-BONE$68.00

LAMB CHOPS$65.00

RIBEYE$70.00

Specialty Cuts

BONE-IN FILET$78.00

BONE-IN NEW YORK STRIP$71.00

TOMAHAWK RIBEYE$152.00

entrée complements

SHRIMP$18.00

LOBSTER TAIL$45.00

OSCAR STYLE$20.00

BLEU CHEESE CRUST$6.00

HORSERADISH CRUST$6.00

seafood & specialties

STUFFED CHICKEN BREAST$43.00

SIZZLING CRAB CAKES$43.00

BARBECUED SHRIMP$40.00

idaho potatoes & signature sides

AU GRATIN$15.00

BAKED$14.00

GARLIC MASHED$14.00

FRENCH FRIES$14.00

LYONNAISE FINGERLING POTATOES$15.00

SHOESTRING FRIES$14.00

SWEET POTATO CASSEROLE$15.00

LOBSTER MAC & CHEESE$30.00

vegetables

CREAMED SPINACH$14.00

ROASTED BRUSSELS SPROUTS$15.00

GRILLED ASPARAGUS$15.00

SAUTÉED BABY SPINACH$15.00

CREMINI MUSHROOMS$15.00

FRESH BROCCOLI$14.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Ruth's Chris Steak House - Boise offer delivery through OpenTable or takeout?

How is Ruth's Chris Steak House - Boise restaurant rated?

Is Ruth's Chris Steak House - Boise currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Featured in

21 Idaho Restaurants to Love This Valentine's Day