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Sundance Restaurants

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See what locals rave about in Sundance

From verified diners like you
From verified diners like you
  • Donna
    Orange County •2 reviews
    4.0
    Dined 5 days ago
    This was our second time eating here. The first was exceptional, which brought us back. Last night the calamari and vegetables were limp, like they sat around and were reheated. My Caeser salad was excellent . The scallops were quite good. My filet arrived more medium than medium rare although it was tender but not as flavorful as it should have been. The bread was awesome. Waiter was excellent and attentive. Cocktails were good 👍 and fairly priced. We will probably go back, but not order the night's special as I don't feel they're worth the higher price.
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    Dulivia Ristorante ItalianoPrice: Moderate• Italian• Springdale (Zion National Park)
    4.6
  • RichardVIP
    Las Vegas •3 reviews
    5.0
    Dined on Jan 30, 2025
    Great food, service, atmosphere would recommend to all
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    AntheraPrice: Expensive• Tapas / Small Plates• Springdale (Zion National Park)
    4.1
  • DerikVIP
    Philadelphia County •15 reviews
    5.0
    Dined on Jan 19, 2025
    Manhattan NY strip is fantastic and cooked to order.
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    Switchback GrillePrice: Very Expensive• Steakhouse• Springdale (Zion National Park)
    4.4
  • KitVIP
    Washington, D.C. Area •23 reviews
    5.0
    Dined on Jan 4, 2025
    This was a fantastic experience. This is a must do if you are out near Zion. JT is a wonder host and server. The food is 90% farm to table, the view is stunning, and the service is excellent. The food was ssssoooooo good. It’s worth the drive over many of the restaurants in Springdale. Make reservations as the place can only sit roughly ten tables during the winter season. We are coming back in the summer to enjoy it again but seated outside. Thank you for a wonderful time.
    More info
    Black SagePrice: Very Expensive• American• Virgin
    4.9
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Discover Sundance

While you have probably heard of the Sundance Film Festival, which is actually held in neighboring Park City, Utah, you may not know that this picturesque ski resort town was founded by Oscar-winner Robert Redford in 1969. This 5,000-acre town has more to offer than just great outdoor activities and scenic views, though. It's also home to a number of great restaurants that cater to every appetite, including gluten-free and vegan preferences. Of course, southwestern staples like huevos rancheros and prime rib are also widely available. You can even try more inventive cuisine like elk loin, grilled octopus, and hamachi. However, if you just want to kick back in a more rustic setting, there’s at least one bar in town where the burgers are big and the beer flows freely.

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