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Arturo's Trattoria
Price: Expensive•Italian•4.9(1,751)Fine dining Italian restaurant specializing in fresh-daily seafood, homemade pasta, prime cuts of meat, and local produce. Voted Best Italian Cuisine in Baltimore Magazine Reader's Poll February 2021.
ARTURO'S TRATTORIA OFFERS BOTH IN-HOUSE DINING AND TAKEOUT DINNER SERVICE FROM MONDAY TO SATURDAY EVENING. TAKEOUT DINNER SERVICE IS AVAILABLE BY CALLING 410-761-1500 OR SENDING AN EMAIL TO INFO@ARTUROSTRATTORIA.COMOleum
Price: Moderate•Vegan•4.9(25)Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.
Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.
Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
The Capital Grille - Baltimore
Price: Very Expensive•Steakhouse•4.9(4,039)Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.Cazbar
Price: Moderate•Turkish•4.8(1,149)The Cazbar, established in 2006, is Baltimore’s first & only Turkish Restaurant. With food, atmosphere, & entertainment served in an authentic Turkish style, Cazbar is sure to provide a thoroughly exotic & enchanting dining experience. Cazbar serves lunch & dinner daily and Brunch on Saturday and Sunday.
Join us every Friday at pm & Saturday at 9:30 pm, for the most captivating Belly Dancing shows outside of Turkey!
In addition, we offer vegan substitutions for many of our dishes upon request. Our Kebaps cannot be made with vegan substitutions & your server can assist with items that are available with vegan options.
SoBo Cafe
Price: Moderate•American•4.8(1,111)Located in the quaint neighborhood of Federal Hill, Baltimore. SoBo Cafe continues the tradition of American comfort food with global influences and expands it with vegetarian, vegan, gluten free and keto/paleo options. We serve craft cocktails, local draft beer & carefully selected wines. A perennial favorite among neighbors and visitors, we go out of our way to make everyone feel at home. We are gluten-free, vegetarian & vegan friendly.
We are a short walk from Camden Yards/Oriole Park & M&T/Ravens Stadium. We are very close to the Convention Center, Downtown & the Inner Harbor.Black Olive
Price: Expensive•Seafood•4.9(3,040)After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
Dutch Courage
Price: Expensive•Bar / Lounge / Bottle Service•4.8(550)Dutch Courage is a gin-centric cocktail bar located in the historic Baltimore neighborhood of Old Goucher. Whether you are looking for an adventuresome cocktail or need a cold beer, our staff has you covered. With 150 bottles of Gin, Genever, Old Tom and Barreled Gin, along with a full spirit selections, there is always something new to explore and help you discover your courage.
The Dutch Courage kitchen team lead by Chef Alec Jacobsen has a variety of food for you to enjoy while sipping beverages. From delightful boards of cheese, charcuterie and tinned seafood to small and large plates, the food at Dutch Courage is always a culinary adventure.Estiatorio Plaka
Price: Moderate•Greek•4.6(159)Estiatorio Plaka, located in Baltimore's Greektown, is a must-visit for authentic Greek cuisine. Offering a menu filled with classics like spanakopita, lamb souvlaki, and grilled octopus, this inviting restaurant is perfect for family dinners or casual outings. Don't forget to stop by Plaka Bakery for traditional Greek desserts like baklava, loukoumades, and galaktoboureko. For a genuine taste of Greece in Baltimore, Estiatorio Plaka and Plaka Bakery are top destinations that capture the flavors and warmth of Greek dining.
Birroteca - Baltimore
Price: Moderate•Italian•4.7(2,425)Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.Chiapparelli's - Baltimore
Price: Moderate•Italian•4.8(1,139)Voted Restaurateur of the Year by the Restaurant Association of Maryland, Chiapparelli’s is one of Little Italy’s best-known and most loved restaurants. As the restaurant has passed from one generation to the next, the dedication to serving high-quality Italian food remains firm. The brick walls provide a pleasant atmosphere, and the wait-staff is always friendly and professional. The menu includes local seafood specials, delicious veal, and homemade specialties; and one of Baltimore’s best-known salads. Banquet facilities and valet parking are available."
Outdoor dining in Baltimore / Maryland
See what locals rave about in Baltimore
- MMauriacBaltimore / Maryland •1 review5.0Dined 2 days agoEverything was perfect. Making this my date night go to spot nowMore infoThe RuxtonPrice: Very Expensive• Steakhouse• Harbor East•4.8
- SStevePhiladelphia County •1 review5.0Dined 3 days agoA great restaurant experience from the hip ambiance, to the delicious menu options to top notch service, Gunther & Co does not disappoint. Can't wait to come backMore infoGunther & Co.Price: Moderate• American• Canton•4.8
- GGabriellWashington, D.C. Area •1 review5.0Dined 6 days agoThis was my first time coming to this restaurant Im from NC and got referred this restaurant for my birthday and this experience was absolutely beautiful, customer service was beyond amazing any questions that I had got answered right away , you will absolutely feel welcomed here !!More infoBygonePrice: Very Expensive• American• Harbor East•4.6
- TTheresaBaltimore / Maryland •2 reviews5.0Dined 7 days agoFrom start to finish, our dinner at Tagliata was exceptional. We began with the charcuterie board, letting our server surprise us with the meat selection, and they did not disappoint. The prosciutto was especially good—not too salty or fatty/stringy—while the darker cured meat was equally delicious. The Fontina and Pecorino paired beautifully with everything. For our second course, my boyfriend had the Caesar salad, which featured fresh anchovies in the dressing, adding a great depth of flavor. I had the Brussels sprout salad, which was fresh, well-balanced, and a great choice before the main course. For entrées, I ordered the Australian Wagyu steak special with bone marrow sauce. It was cooked to perfection—tender, flavorful, and complemented by roasted veggies and mashed potatoes. My boyfriend had the rigatoni alla vodka, which he said was seasoned perfectly. To top it all off, we shared the tiramisu, and it was hands-down the best I’ve ever had—light, creamy, and full of rich espresso flavor. I didn’t get their names, but the service was attentive and knowledgeable, and the ambiance made for a perfect dining experience. Highly recommendMore infoTagliata RestaurantPrice: Expensive• Italian• Harbor East•4.8
- MMichelleBaltimore / Maryland •1 review5.0Dined on Feb 18, 2025I had the pleasure of dining at Maximon in Harbor East to celebrate a special occasion, and our waitress, Taylor, made the night absolutely unforgettable. From the moment we sat down, she provided exceptional service—warm, attentive, and genuinely kind. She went above and beyond by surprising us with complimentary glasses of champagne and a beautifully handwritten card, which made our celebration even more special. Beyond the outstanding service, the food was absolutely incredible. Every dish was bursting with flavor, and the ambiance was perfect for the occasion. Taylor attention to detail and personal touch made this one of the best dining experiences I’ve ever had. If you’re looking for a restaurant that offers not just amazing food but also top-tier hospitality, Maximon is the place to go. Thank you, Taylor, for making our night so memorable!More infoMaximónPrice: Moderate• Latin American• Inner Harbor•4.7
Trending dishes in Baltimore
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Discover Baltimore
As a major city, Baltimore has a great selection of restaurants that range from casual to top-shelf fine dining. While restaurants vary from American bistros to international eateries, what Baltimore is really known for is crab. Maryland crab cakes are an iconic dish featured on nearly every menu, and they are a cant-miss dish. Stone crab, snow crab and soft shell crab are popular menu items when in season. If you're not in the mood for shellfish, Baltimore has some great grills that feature different cuts of meat. The harbor area features a number of restaurants, including casual burger spots and bars, and it is also one of the fine dining destinations with an abundance of upscale American and European restaurants to choose from.
Frequently asked questions
Celebrate special occasion at the best restaurants in Baltimore. Our customers recommend Rusty Scupper - Baltimore, The Ruxton and Bygone
As of Mar 1, 2025 there are 120 restaurants in Baltimore. Filter by “outdoor dining”, “romantic” or “dog friendly”.
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