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Welcome to !Viva Mexico! - Viva Mexico Cantina Grill, Providence, RI

Viva Mexico Cantina Grill

4.6
4.6
43 Reviews
$31 to $50
Mexican

Make a reservation

2 people
11:00 PM
Booked 6 times today
  • Neighborhood gem
  • Charming
  • Good for groups
From a family Food truck in the 90s. To the oldest Mexican Restaurant in Rhode Island. The hospitality and authentic flavors of Mexico are behind everything we do at Viva Mexico. Presently, two fully operated family restaurants. The Ruiz family welcomes everyone to there home and family recipes with open arms. Viva Mexico Cantina Grill is Providence, Rhode Island's huge premiere dining destination for quality Poblano mexican cuisine sits 150 guest. The flavors and aromas truly come alive at our restaurants, with only the freshest ingredients selected for our guests.

Chef Ruiz and his family carefully crafted the menu with Poblano recipes both new and old, time tested traditional favorites alongside exciting new selections. Each dish reflects the rich, authentic style our kitchen has become known for, served with a level of hospitality and ambiance that is simply unmatched on the East Coast!

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Hours of operation
    Daily 10:30 am–3:00 pm Mon–Wed 3:00 pm–9:30 pm Thu, Fri 3:00 pm–1:00 am Sat 3:00 pm–2:00 am Sun 3:00 pm–8:30 pm
  • Phone number
    (401) 369-7974
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Jose Ruiz
  • Neighborhood
    Providence
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

What 43 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.5Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Providence County

    Best Value

  • Providence County

    Kid-friendly

  • Providence County

    Good for groups

  • Providence County

    Healthy

Review summary

AI-generated from verified diner reviews
Viva Mexico Cantina Grill serves up "incredible and consistently delicious" Mexican cuisine with standout homemade dishes. Guests rave about the "amazing" service and welcoming atmosphere that "made us feel like home." Notable highlights include fresh guacamole and the best mole sauce on the East Coast. A true gem for authentic Mexican flavors!

43 Reviews
  1. Nancy

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was great and the service was excellent! They helped us have a wonderful birthday celebration!

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  2. Jae

    Rhode Island

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Friendly, efficient, attentive staff. Fresh delicious food. The shrimp tacos are the best I have ever had! We also love the street corn to share as a side dish.

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  3. Dean

    Greater Boston

    32 reviews

    vip
    5.0

    32 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time dining here in over a year. Felt like visiting an old friend ! We were delighted to see the owner, Jose who greeted us warmly at the door and seated us at our favorite window table. It's a great location to watch people passing by on Washington Street. We talked with Jose for a bit and he commented that he is always learning new recipes and continuously evolves the menu to offer his guests the very best quality experience. We wholeheartedly agree! This experience was exceptional! We started with perfectly blended Margaritas using fresh juices and an order of chips and beans with spicy, green and red salsas. Jose generously offered us a bowl of delectable grilled sweet corn with spices, topped with cheese and drizzled with crema and crisp slices of radish. We scooped up some of the corn with our tortilla chips and saved the rest to top our entrees. My husband chose a crispy Carnitas filled Chimichanga for his entree and I had my usual Mole Enchiladas stuffed with tender chicken, topped with a rich, dark, spicy Mole sauce and a side of fluffy seasoned rice. We sampled each others entrees and both were perfection! Beautiful comforting atmosphere, great mix of lively music and outstanding service by Jose himself assisted by his excellent floor staff, a great bartender and kitchen crew that really has it goin' on! We need to visit more often! If you you are new to this restaurant or have not visited in a while, do yourself a favor and visit.

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  4. Richard

    Dublin

    8 reviews

    3.0

    8 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    Expensive for the (small) amount of food you get. They gave me 3 little tortillas with my fajitas, and I’ve never seen an order of fajitas so small. The margaritas were so weak and overpriced. They charge you for chips and salsa, which usually comes free at Mexican restaurants.

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  5. Vikram

    Pittsburgh

    20 reviews

    5.0

    20 reviews

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Alan was our main guy last night and he was excellent!!!

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  6. OpenTable Diner

    New York City

    1 review

    vip
    5.0

    1 review

    Dined on October 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a gem! Welcoming host seated us promptly, Our waiter (Jose R.) was very sweet and attentive! Food was incredible. We had the Chips Rancheros, Birra Tacos, Fish tacos, Chimichanga, and a Guava margarita. We will definitely go back!

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  7. Stacy

    Greater Boston

    3 reviews

    5.0

    3 reviews

    Dined on August 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great flavored drinks and food. Good serving size.

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  8. Lynne

    Greater Boston

    4 reviews

    3.0

    4 reviews

    Dined on August 16, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Great Margarita! Not happy with the chips/salsa/guac - very pricy at almost $15 and very little of it. Birria tacos were good but nothing comes with them (like rice).

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  9. OpenTable Diner

    Rhode Island

    2 reviews

    5.0

    2 reviews

    Dined on August 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hands down the Best Mexican in New England! Family recipes, Owner came by to check up on us! I’ll be back for sure!

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  10. OpenTable Diner

    Greater Boston

    1 review

    5.0

    1 review

    Dined on August 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Providence's best kept secret. I stumbled upon this restaurant during lunch and am so glad I did. I will definitely go back. All food is fresh and the owner's son came out to talk about the recipes being in his family for generations. My table ordered the steak fajitas, quesadilla and fish tacos. Guacamole was fresh and homemade - Great place to get authentic Mexican food!!

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FAQs

Viva Mexico Cantina Grill offers takeout which you can order by calling the restaurant at (401) 369-7974.

Viva Mexico Cantina Grill is rated 4.6 stars by 43 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
11:00 PM
Booked 6 times today

Order delivery or takeout

Google Map for Viva Mexico Cantina Grill

129 Washington St, Providence, RI 02903

Dining areas

Additional information

  • Neighborhood
    Providence
  • Hours of operation
    Daily 10:30 am–3:00 pm Mon–Wed 3:00 pm–9:30 pm Thu, Fri 3:00 pm–1:00 am Sat 3:00 pm–2:00 am Sun 3:00 pm–8:30 pm
  • Price
    $31 to $50
  • Cuisines
    Mexican
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jose Ruiz
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
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