Reviews can only be made by diners who have eaten at this restaurant
4.7
- 4.7Food
- 4.6Service
- 4.5Ambience
- 4.4Value
Noise • Moderate
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Vernaculo
MXN500 and over
Regional Mexican
Make a reservation
2 people
Mar 19, 2025
7:00 PM
- Good for business meals
- Good for special occasions
- Neighborhood gem
Why they're an Icon
Executive chef: Hugo Guajardo
From the OpenTable editors: Vernáculo's northeastern cuisine offers a contemporary and innovative approach, with a recommendation from the Michelin Guide. Chef Hugo Guajardo presents regional products cooked over charcoal to highlight their authentic flavors. In an environment that evokes the desert, enjoy beef machaca, apples for cider, and flour tortillas baked in a stone oven. This culinary experience combines tradition and modernity, promising a memorable feast in a unique setting.
Dining areas
Additional information
- Phone number
- PriceMXN500 and over
- CuisinesRegional Mexican, Contemporary Mexican, Meat
- Hours of operationThu–Sat 1:00 pm–1:00 am Sun 1:00 pm–6:00 pm
- Dress codeSmart Casual
- Parking detailsPrivate Lot
- Payment optionsAMEX, Mastercard, Visa
What 590 people are saying
Overall ratings and reviews
Review summary
AI-generated from verified diner reviews
At present, Vernaculo has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Vernaculo is rated 4.7 stars by 590 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Mar 19, 2025
7:00 PM
Av. Cto. Frida Kahlo 303, Plaza Distrito Armida Segundo Piso, San Pedro Garza García, NLE 66260
Dining areas
Additional information
- Phone number
- PriceMXN500 and over
- CuisinesRegional Mexican, Contemporary Mexican, Meat
- Hours of operationThu–Sat 1:00 pm–1:00 am Sun 1:00 pm–6:00 pm
- Dress codeSmart Casual
- Parking detailsPrivate Lot
- Payment optionsAMEX, Mastercard, Visa