Uncle Jack's Meat House - Peachtree Corners

3.9

540 Reviews

$50 and over

American

Make a reservation

2 people

Feb 16, 2025

7:00 PM

Booked 19 times today

Experiences are available.

Great for happy hour
Charming
Good for groups

The Steakhouse American grill gets William Jack Degel’s food and decor makeover, and the result is simply amazing! Featuring scratch-made appetizers, salads, burgers, sandwiches, seafood, craft cocktails, and specializing in STEAK. Uncle Jack’s has the look and feel of a 1900s warehouse in New York’s Famous Meatpacking District, complete with aged cement, raw vintage steel, subway tile, meat hooks, custom wallpaper featuring archival butcher photos, with flying pigs and steer heads mounted on the walls. The tufted and red vinyl seating, marble bar tops with old-school bar styling mixed in, and outdoor fire pit lounge areas provide a pop of sophistication while also reinforcing the vintage theme. We offer The Ric Flair private dining suite, a full outdoor covered heated dining patio with fireplace lounges, a beautiful craft cocktail bar, bourbons, whiskeys, local craft beers, and wines.

We will not be running our Endless Steak promotion on the following days: 2/13, 2/14, and 2/15.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
American, Steakhouse, Seafood
Hours of operation
Brunch Sat, Sun 11:00 am–4:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Phone number
(470) 532-1010
Website
http://www.unclejacksmeathouse.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
WILLIAM DEGEL
Catering
Let us bring the Uncle Jack's Meat House experience to you! With advanced planning most of our menu items can be produced for large to go orders. We also will deliver to your home or office. Let us design and execute a specific menu for your off-premise event. Call 470-532-1010 to book your catering function.
Private party facilities
Restaurant buy-outs up to 300 people for stand-up receptions/150 people plated sit-down meals. VIP Suite holds up to 16 people. Semi-Private Chef's Table seats up to 8 people. Fire Pit Lounge for up to 50 people for stand-up receptions. Climate controlled Patio for up to 100 people for stand-up receptions/50 people plated sit-down meals. Call the restaurant at 470-532-1010 for details or to make your reservation.

Location
5222 Peachtree Pkwy 920, Peachtree Corners, GA 30092-2762
Neighborhood
Peachtree Corners
Cross street
Peachtree Parkway
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

All-Day Prix Fixe Menu for 10 or more
$49.95 per person
Prepaid
Multiple dates available
Our all-day prix fixe menu is perfect for graduations, birthday parties, business meetings, and bachelor and bachelorettes. PICK THREE APPETIZERS: Applewood Smoked Bacon, Candied Wagyu Meatballs, Crispy Pork belly Chicharrons, Fried Grande Mozzarella Wedges, and Main Lobster & Avocado Mini Tacos PICK ONE ENTREE: Jack's Steak Sandwich, Seared Tuna Sandwich, Ooey Gooey Mooey Burger, Roast Chicken, Beef Stroganoff, Atlantic Salmon PICK THREE SIDES: Buttery Yukon Gold Mash, Organic Truffled Cauliflower Gratin, Corn'gasm' Brulee, Glazed Asparagus, 5 Cheese Mac, Shredded Crispy Brussel Sprouts, Roasted Local Mushrooms
Sat/Sun Brunch Package for 10 or more
$29.95 per person
Prepaid
Multiple dates available
Indulge in our tantalizing brunch menu offerings designed to delight your taste buds. Ranging from bacon egg & cheese biscuits to our custom Gwinett Sunrise breakfast burger, Jack's has everything you could ask for. Includes your choice of family-style apps and one entree. Ask your server about our boozy brunch offering and add 2 hours of bottomless brunch cocktails for $19.95. All other menu items are available upon arrival, just ask your server.

Popular dishes

Fried Grande Mozzarella Wedges$11.00
Spicy Marinara Sauce
Crispy Pork Belly "Chicharrones"$12.00
- Hot Sauce, Lime$12.00
- Sweet & Spicy Chipotle Maple-Glazed$14.00
Applewood Smoked Bacon$14.00
House-Made Peanut Butter, Chipotle Maple-Glazed
Candied Wagyu Meatballs$18.00
Fresh Wagyu Beef, Sweet Hoisin
Charred Spanish Octopus$24.00
Chickpea Purée, Spicy Olives, Capers, Pickled Red Onions, Smoked Pepper Sauce
Maine Lobster & Avocado Mini Tacos$19.00
Coco Malanga Shell, Herb Mayonnaise, Wasabi
Smoked Local Pork Spare Ribs$14.00
Sweet & Spicy BBQ-Glazed, Apple Cider Coleslaw
New Zealand Lollipop Lamb Chops*$23.00
Dijon Mustard, Rosemary Panko, Au Jus
Smoked Brisket Patty Melt Spring Rolls$16.00
7-Hour-Smoked Brisket, Pimento, Aged Gouda, House-Made Slaw, Jack's Secret Sauce, Jalapeño, House-Made Pickles

Signature Salads

Protein Add Ons: Chicken - $8 | Shrimp - $12 | Tuna* - $12 | Salmon* - $12 | Steak* - $15

Romaine Heart Caesar*$12.00
Parmigiano Reggiano, House-Made Caesar Dressing, Garlic Crouton
Iceberg Wedge Salad$14.00
Red Onions, Bacon Lardons, Tomatoes, Blue Cheese Crumbles, Blue Cheese Dressing
Peachtree Salad$14.00
Grilled Peaches, Sliced Serrano, Local Brie, Heirloom Tomatoes, Roasted Almonds, Arugula, White Balsamic Basil Vinaigrette
Jack's House$10.00
Baby Spring Mixed Lettuces, Heirloom Cherry Tomatoes, Red Onions, Candied Pecans, Crumbled Goat Cheese, Raspberry Vinaigrette

Sandwiches

Served with Hand-Cut Fries or House Salad

Jack's Steak Sandwich*$24.00
Shaved Crusted Prime Ribeye, Creamy Horseradish, Caramelized Onions, Grande Mozzarella, Au Jus, Signature Roll
Sweet & Spicy Country Chicken Sandwich$18.00
Sweet & Spicy Coated Crispy Chicken Breast, Jack's Secret Sauce, Cabbage Slaw, House-Made Pickles, Brioche Bun
Seared Tuna Sandwich*$18.00
Seared Tuna, Avocado, Asian Sesame Slaw, Sriracha Mayonnaise, 15-Grain Wheat Toast
Brick Pressed Cubano$19.00
Tender Braised Pork, Shaved Aged Serrano Ham, Gruyère Cheese, Roasted Garlic Dijon Aioli, House-Made Pickles, Signature Roll

Steak Burgers

Ooey Gooey Mooey*$19.00
Custom W.J.D. Blend Of Prime Beef, Onion Jam, Applewood-Smoked Bacon, Lettuce, Tomato, Blue Cheese Fondue, Blue Cheese Crumbles, Brioche Bun
Truffle Mushroom Swiss*$19.00
Custom W.J.D. Blend Of Prime Beef, Mornay, Truffled Mushrooms, Garlic & Thyme Spiced Jumbo Onion Ring, Creamy Horseradish
The Smoker*$19.00
Custom W.J.D. Blend Of Prime Beef, Smoked Pulled Pork, Coleslaw, House-Made Pickles, Smoked Gouda Cheese, Cheddar Fondue
The Peachtree Burger Aka "The Duke"*$24.00
Dry-Aged W.J.D. Burger Blend, Fresh Georgia Peaches, Peach Jam, House-Made Peanut Butter, Applewood-Smoked Bacon, Brioche Bun
Build Your Own Burger*$18.00
Custom W.J.D. Blend Of Prime Beef, Lettuce, Tomato

U.S.D.A. Choice Steaks & Chops

New York Strip*$34.00
Wet-Aged
- 8oz$34.00
- 16oz$49.00
Center Cut Filet Mignon*$44.00
Wet-Aged
- 8oz$44.00
Choice Boneless Ribeye*$44.00
Wet-Aged
- 14oz$44.00

U.S.D.A. Prime Steaks & Chops

Prime New York Strip*$44.00
Wet-Aged
- 8oz$44.00
- 16oz$59.00
Prime Center Cut Filet Mignon*$59.00
Wet-Aged
- 12oz$59.00
35 Day Dry Aged Rib Chop* (Aka Fred Flintstone Longbone)$89.00
- 24oz$89.00
Wagyu Beef Cut*$70.00
Australian Wagyu
- 8oz$70.00
- 16oz$125.00
100 Day in House Dry Aged Longbone*$0.00
Tomahawk Ribeye. Inquire About Availability
- MKT$0.00

Scratch Plates

Beef Stroganoff$29.00
Prime Beef, Local Mushrooms, House-Made Egg Pasta, Creamy Pan Jus, Crispy Shallots, Garlic Focaccia
Jack Pot$44.00
Lobster, Georgia Shrimp, Seasonal Fish, P.E.I. Mussels, Colossal Crab, Fresh Basil, Chili Peppers, Coconut Lemongrass Broth, Scallions
Atlantic Salmon*$29.00
Grilled Atlantic Salmon, Sweet Paprika Sherry Sauce, Creamy Farro Risotto, Gruyère Cheese, Heirloom Cherry Tomatoes, Fresh Herbs
Blackened Free Range Chicken Breast$26.00
Cajun Seared Organic Chicken Breast, Buttery Yukon Gold Mash, Crispy Cajun Onions, Charred Corn Relish, Creole Cream

Sharing Sides

Buttery Yukon Gold Mash$8.00
Sweet Potato Mash$8.00
Crushed Walnuts, Toasted Marshmallows
Organic Truffled Cauliflower Gratin$8.00
Gruyère Cheese, Black Pepper
Corn'gasm' Brûlée$8.00
Sweet Roasted Corn Pudding, Crystallized Sugar
Shredded Crispy Brussels Sprouts$8.00
Bacon Lardons, Thai Spice
Roasted Local Mushrooms$8.00
Toasted Garlic Brown Butter, Thyme
Baked Potato$8.00
Five Cheese Mac & Cheese$8.00
Chef's Seasonal Side$0.00
- MKT$0.00

Sweet Tooth

"Baking Bad" Scratch Cookie Plate$10.00
Peanut Butter Maple Bacon, Lemon Marshmallow, Nutella-Stuffed Chocolate
O.M.G. It's Huge Coconut Cream Pie$12.00
Creamy Coconut Custard with Toasted Coconut, House-Made Pie Crust
Fudge Brownie Soufflé$14.00
Cordillera Chocolate, Chopped Honey Walnuts, Salted Caramel Ice Cream. Please allow 15 minutes to prepare
Chef's Seasonal Sweets$0.00
Based On Seasonality & Farmer's Market Ingredients
- MKT$0.00

Willie's Plates

Monday: Smokehouse Platter$28.00
Ribs, Brisket, Pork, Burnt Ends
Tuesday: 7 Hour Smoked Brisket Sandwich$24.00
Wednesday: Meat Loaf$24.00
Individual Meat Loaf & Mashed Potatoes
Thursday: Jack's Honey Dipped Fried Chicken$24.00
Friday: Classic Fish & Chips$24.00
Beer-Battered Cod & Fries
Saturday: Surf & Turf$55.00
Prime 8oz New York Strip, Jumbo Shrimp
Sunday: Sunday Sauce$24.00
Traditional Spaghetti & Meatballs, Sausage & Garlic Bread

Wine List

See Server for Captain's List

Sparkling & Rosé

Brut Rosé, Charles de Fere, Cuvee Jean-Louis, France$12.00
Prosecco, Ca' Furlan Extra Dry NV, Italy$12.00
Rosé, Champs de Provence, France$13.00

White

Chardonnay, Treana, Central Coast$12.00
Chardonnay, Mer Soleil Silver, Monterrey$13.00
Chardonnay, Screen Door, Russian River Valley$22.00
Moscato, Stemmari, Sicily$12.00
Pinot Grigio, Villa Pozzi, Sicily$12.00
Riesling, Karl Josef, Germany$12.00
Sauvignon Blanc, Grounded, Napa Valley$11.00
Sauvignon Blanc, Whitehaven, New Zealand$14.00

Red

Cabernet Sauvignon, Noah River, Napa Valley$12.00
Cabernet Sauvignon, Michael David Freakshow, Lodi$14.00
Cabernet Sauvignon, Banknote Counterfeit, Sonoma$15.00
Cabernet Sauvignon, Quilt, Napa Valley$20.00
Merlot, Tarrica, Paso Robles$12.00
Merlot, Alexander Valley Vineyards, Sonoma County$16.00
Malbec, Dos Fincas, Argentina$14.00
Malbec, Domaine Bousquet Winery, Argentina$16.00
Pinot Noir, Diora, Monterey$12.00
Pinot Noir, The Whole Cluster, Willamette Valley$17.00
Red Blend, Troublemaker, Paso Robles$14.00
Super Tuscan, Brancaia Tre, Italy$15.00
Zinfandel, Brickmason, Lodi$12.00
Cabernet Sauvignon, Decoy, Sonoma County$65.00
Chateauneuf-du-Pape, Famille Perrin, France$90.00
Red Blend, Leviathan, Napa Valley$70.00
Red Blend, Orin Swift Abstract, Napa Valley$75.00
Cabernet Sauvignon, Faust, Napa Valley$95.00
Cabernet Sauvignon, Robert Foley, Napa Valley$120.00
Cabernet Sauvignon, Caymus, Napa Valley$170.00
Cabernet Sauvignon, Quintessa, Napa Valley$375.00

Large Formats

Cabernet Sauvignon, Jordan, Sonoma County$225.00
- 1.5L$225.00
Cabernet Sauvignon, Silver Oak, Napa Valley$350.00
- 1.5L$350.00
Cabernet Sauvignon, Caymus, Napa Valley$375.00
- 1.5L$375.00
- 3L$850.00

Craft Cocktails

Espresso Martini$14.00
Vanilla Vodka, Kahlúa, Baileys, Espresso
Berry Spritz$12.00
New Amsterdam Pink Lemonade Vodka, Strawberry Hibiscus Soda, Lemon
Saint Empress$12.00
Empress Gin, St. Germain, Citrus Apple and Peach Nectar
Ripe Manhattan$12.00
Maker's Mark, Sweet Vermouth, Fee Brothers Peach Bitters, Peach Wedge
Moscow Mule$12.00
New Amsterdam Vodka, Ginger Beer, Lime Juice, Lime Wedge
Cucumber Fizz$12.00
229 Gin, Muddled Cucumber, St. Germain, Lemon Juice, Soda, Mint
Jack's Punch$12.00
Captain Morgan Spiced Rum, Orange, Pineapple and Lime Juice, Graham's Port, Regan's Orange Bitters #6, Fruit
Skinny Margarita (Spicy)$12.00
Jalapeño-Infused Luna Azul Silver Tequila, Banhez Joven Mezcal, Ancho Reyes Liqueur, Agave, Fresh Lime Juice, Charred Jalapeño, Tajín Rim
Sweet Smoke$12.00
Scotch Rinse, Applewood Smoke, Bourbon, Sweet Vermouth, Fee Brothers Peach Bitters, Bourbon-Infused Cherries
Jack's Bloody Mary$18.00
Black Pepper Vodka, House-Made Bloody Mary Mix, Bacon, Olives, Lime, Surf & Turf Skewer

Mocktails

Passion Mule$7.00
Passion Fruit Purée, Ginger Beer, Cucumber, Lime. Suggested Boozy Kick: Vodka
Cucumber Gimlet$7.00
Cucumber, Lime, Club Soda. Suggested Boozy Kick: Gin
Blueberry Mojito$7.00
Blueberry, Mint, Lime Juice, Club Soda. Suggested Boozy Kick: Rum
Not So Boozy Paloma$7.00
Grapefruit, Lime Juice, Hibiscus Soda. Suggested Boozy Kick: Tequila
Iced Vienna$7.00
Cold Brew Coffee, Vanilla Sweet Cream. Suggested Boozy Kick: Irish Cream Whiskey
Back Porch Lemonade$7.00
House-Made Lemonade, Raspberries, Rosemary. Suggested Boozy Kick: Kentucky Bourbon
Dirty Chai Fauxtini$7.00
Chai, Coconut Cream, Splash Espresso. Suggested Boozy Kick: Spiced Rum

Beer

Locals on Tap

Scofflaw$7.00
Wild Heaven$7.00
Terrapin$7.00
Tucker$7.00
Rotated Craft$7.00
Rotated IPA$7.00

Bottles

Michelob Ultra$6.00
Miller Lite$6.00
Stella Artois$6.00
Modelo Especial$6.00
Shocktop$6.00

Cans

Pabst$6.00
- 16oz$6.00
Guinness$7.00
Rotating Non-Alcoholic Beer$6.00
Creature Comforts Tropicália$7.00

Hard Seltzers & Ciders

Stateside Flavored Seltzer$6.00
Scofflaw Seasonal Seltzer$6.00
High Noon Seltzer$6.00
High Branch Cider$6.00
Rotating Berry Sour$6.00

Featured Drinks

Substitute Oat Milk $0.50

Water
House Flat
Bottled Water$5.00
- Pellegrino$5.00
- Acqua Panna$5.00
Iced Tea$3.00
Farmer Brothers
House Made Lemonade$3.00
Arnold Palmer$3.00
Hot Tea$3.00
Iced Coffee$5.00
Phoenix Roasters
Coffee$3.00
Phoenix Roasters: Regular or Decaffeinated
Espresso Ristretto$3.50
- Single$3.50
- Double$5.00
- Cappuccino$5.00

What 540 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9

3.9 based on recent ratings

3.9Food
4.1Service
4.1Ambience
3.5Value

Noise • Moderate

Loved For

Gwinnett
Great for brunch
Gwinnett
Good for groups
Gwinnett
Hot spot
Gwinnett
Neighborhood gem
Gwinnett
Great for fine wines
Gwinnett
Lively

Review summary

AI-generated from verified diner reviews

Uncle Jack's Meat House - Peachtree Corners offers an inviting atmosphere with standout menu items like "amazing smoked brisket spring rolls" and "petty melt egg rolls." Guests appreciate the "awesome selection of Bourbon" and attentive service, notably from staff like Patty and Justin. While some experiences varied, the restaurant remains a "great place to eat at ALWAYS."

540 Reviews

S
Sheryl
Atlanta
4 reviews
5.0
4 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is a hidden gem. The decor is really beautiful . The staff support each other to ensure customer satisfaction.
Is this helpful?
c
charles
Atlanta
1 review
1.0
1 review
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
Valentine’s Day arrived 815pm. Ordered drinks and my wife got a salad. Salad came out quickly. She and I were talking about many things and time passed quickly. At 950, the server asked if the manager check in with us. Nobody checked on us. We asked for the check and left. I never received anything. My wife’s meal never came either. We ordered a steak and chicken salad, wasn’t hard. But they did comp one of two $21 cocktails without us asking. That was the apology. We observed another table facing the same situation. Our table was by the exit to the outside eating area. The pressure difference between the two rooms was significant with a strong wind each time. The door opened to my back no less than 150 times during our hopeless wait…so strong it blew out the candle on the table early on. Needless to say, won’t be back.
1 person found this helpful
E
Earl
Atlanta
3 reviews
2.0
3 reviews
Dined 1 day ago
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 4
We went valentines day so take that in stride but 2 hours to get our food. It was very chaotic and not very well managed. Some people left without getting food because of the wait. I waitress seemed very frazzled the whole time. The food was good one it finally came but will not return to visit this place again.
Is this helpful?
D
Darrin
Atlanta
12 reviews
1.0
12 reviews
Dined 1 day ago
1. Overall 1
2. Food 3
3. Service 4
4. Ambience 2
Though it was Valentine’s Day, we waited over an hour and forty-five minutes for a hamburger and a steak sandwich. The food was fair. We didn’t see our server for over 30 minutes at times and it wasn’t until I flagged down manager did our food arrive. This is the second time we have eaten there and our last.
Is this helpful?
d
david
Las Vegas
1 review
3.0
1 review
Dined 2 days ago
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 4
We had reservations and attended on Valentines. They were understaffed for the amount of guests. We didn't receive some of our food items and slow service.
Is this helpful?
S
Steven
Atlanta
2 reviews
1.0
2 reviews
Dined 2 days ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Very disappointed in the treatment at this restaurant! We had reservations and were sat at the worst table. On the patio right next to an open door to outside. When we asked about another table, we were told it’s first come first serve, even though we made reservations and there were numerous empty tables in the restaurant. They would not give us another table, other than suggesting the bar. Not what I consider a romantic Valentine’s day dinner. To top it off, the two hostesses were smug the whole time! We left, they dod not deserve our money!
Is this helpful?
D
Dean
VIP
Las Vegas
9 reviews
5.0
9 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food great service nice atmosphere. Tomahawk ribeyes amazing
Is this helpful?
M
Maximus
Atlanta
1 review
3.0
1 review
Dined on January 25, 2025
1. Overall 3
2. Food 1
3. Service 2
4. Ambience 5
Food was burnt to a crisp, dissatisfied with the overall taste…
Is this helpful?
S
Sandra
Dallas
13 reviews
5.0
13 reviews
Dined on January 25, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The best wedge salad I ever had. Ribeye was delicious. Filet a little salty. Broccolini was way to salty. The service was excellent. The Mgr., came to check on us. She was very friendly & professional. We would definitely recommend this restaurant & Return again. 👍
Is this helpful?
A
Ann
VIP
Atlanta
5 reviews
1.0
5 reviews
Dined on January 25, 2025
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
Steaks served. Ask to cut and see if cooked properly. I ask for med Rare. Steak was well done. My husband ask for med and his had a touch of pink. The server said why don’t you switch???? We did but I was not happy paying that much for a steak that was not cooked properly and more upset they didn’t take back to fix Then….. baked potatoes were cold and hard. I said I didn’t want mine. They brought my husbands back after we had finished our meal. Offered nothing……took mine off bill. Terrible evening of bad food and service.
1 person found this helpful

FAQs

Uncle Jack's Meat House - Peachtree Corners offers takeout which you can order by calling the restaurant at (470) 532-1010.

Uncle Jack's Meat House - Peachtree Corners is rated 3.9 stars by 540 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 16, 2025

7:00 PM

Booked 19 times today

Experiences are available.

Order delivery or takeout

Google Map for Uncle Jack's Meat House - Peachtree Corners

5222 Peachtree Pkwy 920, Peachtree Corners, GA 30092-2762

Dining areas

Additional information

Cross street
Peachtree Parkway
Neighborhood
Peachtree Corners
Hours of operation
Brunch Sat, Sun 11:00 am–4:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Price
$50 and over
Cuisines
American, Steakhouse, Seafood
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
WILLIAM DEGEL
Additional
Banquet, Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.unclejacksmeathouse.com/
Phone number
(470) 532-1010
Catering
Let us bring the Uncle Jack's Meat House experience to you! With advanced planning most of our menu items can be produced for large to go orders. We also will deliver to your home or office. Let us design and execute a specific menu for your off-premise event. Call 470-532-1010 to book your catering function.
Private party facilities
Restaurant buy-outs up to 300 people for stand-up receptions/150 people plated sit-down meals. VIP Suite holds up to 16 people. Semi-Private Chef's Table seats up to 8 people. Fire Pit Lounge for up to 50 people for stand-up receptions. Climate controlled Patio for up to 100 people for stand-up receptions/50 people plated sit-down meals. Call the restaurant at 470-532-1010 for details or to make your reservation.

Uncle Jack's Meat House - Peachtree Corners

Make a reservation

Order delivery or takeout

Dining areas

Additional information

All-Day Prix Fixe Menu for 10 or more

Sat/Sun Brunch Package for 10 or more

Jack's Steak Sandwich

Seared Tuna Sandwich

12oz Center Cut Filet Mignon

Fresh House Baked Breads

Scratch Buttermilk Biscuit$3.00

Gruyère Cheese Popover "Crustin"$3.00

Munchies

Fried Grande Mozzarella Wedges$11.00

Crispy Pork Belly "Chicharrones"$12.00

Applewood Smoked Bacon$14.00

Candied Wagyu Meatballs$18.00

Charred Spanish Octopus$24.00

Maine Lobster & Avocado Mini Tacos$19.00

Smoked Local Pork Spare Ribs$14.00

New Zealand Lollipop Lamb Chops*$23.00

Smoked Brisket Patty Melt Spring Rolls$16.00

Signature Salads

Romaine Heart Caesar*$12.00

Iceberg Wedge Salad$14.00

Peachtree Salad$14.00

Jack's House$10.00

Sandwiches

Jack's Steak Sandwich*$24.00

Sweet & Spicy Country Chicken Sandwich$18.00

Seared Tuna Sandwich*$18.00

Brick Pressed Cubano$19.00

Steak Burgers

Ooey Gooey Mooey*$19.00

Truffle Mushroom Swiss*$19.00

The Smoker*$19.00

The Peachtree Burger Aka "The Duke"*$24.00

Build Your Own Burger*$18.00

U.S.D.A. Choice Steaks & Chops

New York Strip*$34.00

Center Cut Filet Mignon*$44.00

Choice Boneless Ribeye*$44.00

U.S.D.A. Prime Steaks & Chops

Prime New York Strip*$44.00

Prime Center Cut Filet Mignon*$59.00

35 Day Dry Aged Rib Chop* (Aka Fred Flintstone Longbone)$89.00

Wagyu Beef Cut*$70.00

100 Day in House Dry Aged Longbone*$0.00

Scratch Plates

Beef Stroganoff$29.00

Jack Pot$44.00

Atlantic Salmon*$29.00

Blackened Free Range Chicken Breast$26.00

Sharing Sides

Buttery Yukon Gold Mash$8.00

Sweet Potato Mash$8.00

Organic Truffled Cauliflower Gratin$8.00

Corn'gasm' Brûlée$8.00

Shredded Crispy Brussels Sprouts$8.00

Roasted Local Mushrooms$8.00

Baked Potato$8.00

Five Cheese Mac & Cheese$8.00

Chef's Seasonal Side$0.00

Sweet Tooth

"Baking Bad" Scratch Cookie Plate$10.00

O.M.G. It's Huge Coconut Cream Pie$12.00

Fudge Brownie Soufflé$14.00

Chef's Seasonal Sweets$0.00

Willie's Plates

Monday: Smokehouse Platter$28.00

Tuesday: 7 Hour Smoked Brisket Sandwich$24.00

Wednesday: Meat Loaf$24.00

Thursday: Jack's Honey Dipped Fried Chicken$24.00

Friday: Classic Fish & Chips$24.00

Saturday: Surf & Turf$55.00

Sunday: Sunday Sauce$24.00

Wine List

Sparkling & Rosé

Brut Rosé, Charles de Fere, Cuvee Jean-Louis, France$12.00