Authentic Traditional Trinidadian Cuisine. We are introducing our expansive menu during our Grand Opening!
Starters
Pholourie$8.00
Fried seasoned dough balls served with various sauces (max 2 sauces).
Doubles$9.00
A Trinidadian street food staple. Doubles consists of two fried bara dough with curried chickpeas and various sauces. Request non spicy. Optional protein add on.
Macaroni Pie$12.00
Baked Trini version of macaroni and cheese. Contains milk.
Salads
Mango Salad$16.00
Fresh cubed mango, chopped lettuce, zaboca (avocado), lime, red onion, and cilantro, tossed with a vinaigrette dressing. Add chicken breast or shrimp.
Sides and Extras
Veggie Side$5.00
Stewed Spinach or Cabbage, Pumpkin, Dhal, Mango Salad, or Potato Salad.
Peas and Rice$6.00
Parboiled white rice browned and stewed with spices, seasonings, and coconut milk.
Fried Plantains$6.00
Roti Skin$8.00
Bussupshut or Dhalpuri roti skin.
Protein Add On Side/Substitute
Tofu ($4), Chicken breast ($6), Shrimp ($8), Goat ($12), Oxtail ($16). Tamarind, Pepper, Chadon Beni (culantro), Mango, and Garlic. Max 2. $1 additional each add on.
- Tofu$4.00
- Chicken breast$6.00
- Shrimp$8.00
- Goat$12.00
- Oxtail$16.00
Roti Platters
Bussupshut or Dhalpuri Roti
Bussupshut otherwise known as paratha is the flatbread pastry version of roti. It is soft, flaky, and has a shredded consistency hence why we call it 'bussupshut' or 'bussup'. It is perfect for dipping.
- Aloo$20.00
- Chicken$25.00
- Shrimp$27.00
- Goat$30.00
Dhalpuri Roti
Dhalpuri is a variation of roti stuffed with seasoned split peas within the dough.
- Aloo$20.00
- Chicken$25.00
- Shrimp$27.00
- Goat$30.00
Rice Platters
Jerk Tofu$19.00
Organic firm bite sized portions of tofu marinated in a jerk seasoning with bell peppers and snow peas.
Curry Chicken $23.00
Halal chicken quarters curried with potatoes and chickpeas.
Geera Pork$24.00
Seasoned, marinated pork, slow cooked with various herbs and spices in a cumin based seasoning.
Curry Shrimp$25.00
Large shrimp curried with potatoes and chickpeas.
Curry Goat$28.00
Halal goat curried with potatoes.
Stewed Oxtails$30.00
Oxtails braised and stewed with various herbs and spices, carrots, and red beans.
Mixed Platter$36.00
Combine curry chicken, shrimp, and your choice of goat or stewed oxtails. This is the best choice for those who would like to try different meats.
Dessert
Currant or Coconut Roll$7.00
A lovely, flaky dough filled with cinnamon, brown sugar, and currants.
Vanilla Cheesecake$12.00
Vanilla cheesecake with tamarind jam and berries.
Sweet Bread$13.00
Bread infused with raisins, mixed fruit, coconut flakes, and various spices. Glazed with sugar and served with affogato (espresso and ice cream).
