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Tre Dita, Chicago, IL
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Tre Dita

$50 and over
Italian

Make a reservation

2 people
7:00 PM
Booked 148 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Fancy
  • Great for scenic views
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Why they're an Icon

Executive chef: Evan Funke

From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.

Private dining

Private dining

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View details

Dining areas

Additional information

  • Location
    401 E Wacker Dr, Chicago, IL 60601
  • Phone number
    (312) 725-1724
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of operation
    Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa

Experiences

  • Bar Tre Dita

    Multiple dates available
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. Guests can also enjoy the full dinner menu, featuring a selection of antipasti, handmade pastas, entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita Photo

  • La Merenda Toscana

    $60.00 per person

    Prepaid

    Multiple dates available
    Americans have happy hour, the Brits have afternoon tea, and the Italians? They have La Merenda— a cherished tradition of leisurely afternoon snacking that embodies the heart of Tuscany. Join us from 2pm - 3:30pm, 60.00 per person, plus tax and gratuity.
    La Merenda Toscana Photo

  • Tre Dita Dining Room

    Multiple dates available
    Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
    Tre Dita Dining Room Photo

Menu

View menu on restaurant's website

What 1,037 people are saying

Tre Dita reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.9Ambience
  • 4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Tre Dita offers a "wonderful experience" with "incredible" service and "outstanding" Italian cuisine. The "stunning" decor complements the "delicious" food, especially the "fabulous" pastas and "amazing" focaccia. Though reservations can be challenging, the "beautiful atmosphere" and "spectacular views" make it a must-visit in Chicago.

1,038 Reviews

  1. OpenTable Diner

    Chicago9 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved the food and it was a gorgeous space. The only downside was the timing of food. We had 3 main dishes between us and asked for them to come out separately with time in between to catch our breath and let the food settle. Taking our time to eat, digest, and not have a non-stop eating. This was not honored, and the second they picked up one dish the next was out, forcing us to either eat it or let it get cold. I’m sure there are people who like this but if someone asks to space the food out a bit it should be honored. We also get the Tre Dita chocolate cake which was delicious. I would suggest some fresh whipped cream with this to help cut the dense chocolate. And skip the dried cherries or whatever they were as they seemed to be an afterthought. But overall a very nice experience and we would absolutely go back.

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  2. OpenTable Diner

    Toronto1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best pasta we have had! Worth whatever struggles there is to get a table

    Is this helpful?

  3. Megan VIP

    Chicago8 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    I expected something a bit more refined. It was extremely loud, felt very night clubby and “sceney” Food was outstanding and who doesn’t love the views along the river?!

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  4. Michael VIP

    Greater Boston8 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    We had an amazing experience at Tre Dita. Food, service and ambiance were 5 stars! Highly recommend! What a great night!!

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  5. Helenna VIP

    Chicago8 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great ambiance and appetizers! The focaccia blanca is a must.

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  6. Madeline VIP

    San Francisco1 review

    3.0

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 2
    Waiter barely checked on us. The bus girl was very sweet though & deserved our tip! 3/5 overall.

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  7. Matthew

    Chicago8 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely fabulous in every way. Highly recommend.

    Is this helpful?

  8. Trey VIP

    Columbus1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great atmosphere, views and food. Josiah was an outstanding server who provided excellent recommendations and knowledge about both the restaurant itself and the menu items.

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  9. Isabel VIP

    Chicago3 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service for my birthday! Food was fantastic as well.

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  10. La Shawn VIP

    Chicago5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was an amazing experience. Josiah was our waiter and he was very attentive and accommodating to our needs. We celebrated my wife’s birthday and our wedding anniversary. The experience was everything that we imagined. ❤️🎂🎁

    Is this helpful?

FAQs

Tre Dita is rated 4.7 stars by 1037 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 148 times today
Experiences are available.
Google Map for Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Dining areas

Additional information

  • Phone number
    (312) 725-1724
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of operation
    Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
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