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Tre Dita

$50 and over

Italian

Make a reservation

2 people

Dec 25, 2024

7:00 PM

Booked 42 times today

Experiences are available.

Good for special occasions
Fancy
Great for scenic views

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Why they're an Icon

Executive chef: Evan Funke

From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Italian
Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
Phone number
(312) 725-1724
Website
http://treditarestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual

Location
401 E Wacker Dr, Chicago, IL 60601
Neighborhood
River North (Chicago)
Parking details
None
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Wine

Experiences

Bar Tre Dita
Multiple dates available
Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
Tre Dita Dining Room
Multiple dates available
Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
Feast of the Seven Fishes - Private Lupa Room
$115.00 per person
Prepaid
Dec 24, 2024 only
Gather friends and family and join us in a private Lupa Room. The experience will feature a multi-course Feast of the Seven Fishes menu. The shared menu feautures; Insalata di Polpo con Finocchito Selvatico, Gamberi in Salsa Verde, Spaghetti alla Vongole, Zuppa di Pesce alla Livorno and more. An optional wine pairing is also available. The cost is 115.00 per person, plus tax and 20% gratuity. The optional wine pairing is 89.00 per person, plus tax and 20% gratuity.

Popular dishes

What 786 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.7Service
4.8Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Tre Dita is a standout in Chicago's dining scene, offering an "extraordinary dining experience" with "impeccable service" and a "breathtakingly stylish setting." Guests rave about the "phenomenal" Italian cuisine, including standout dishes like "short rib meatballs" and "focaccia." The ambiance is "inviting," making it ideal for special occasions.

786 Reviews

J
Jason
VIP
Miami
9 reviews
4.0
9 reviews
Dined today
1. Overall 4
2. Food 5
3. Service 2
4. Ambience 5
This was our second visit. To be honest, if this was our first visit, we would not go back. We sat in the bar this time. The food was great, but the service was almost nonexistent. We asked three times for a water glasses to be refilled. I had to ask for the wine list twice. We asked for the Bill three times. We probably would’ve had dessert had it been offered. We will absolutely go back, but we’ll sit in the dining room. Completely different experience
Is this helpful?
G
Garrett
VIP
Chicago
11 reviews
5.0
11 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Abby was top notch! She made our experience super special!
Is this helpful?
K
Karen
VIP
Washington DC
3 reviews
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
No better way to celebrate Christmas Eve! Gorgeous location, delicious Seven Fishes menu and service above and beyond made the evening a treasured memory.
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F
Francesca
VIP
Chicago
32 reviews
5.0
32 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding food, service, and atmosphere. The pasta, swordfish, arctic char and linguine with clams was exceptional. Our server was over the top.
Is this helpful?
D
David
Chicago
7 reviews
5.0
7 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Pricey, but could be worth it for quality of food in a beautiful dining room with 4 story high glass wall and a pretty river/ lake view even though its only on the 2nd floor, not the 101st.
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R
Reshma
VIP
Greater Boston
5 reviews
5.0
5 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Linguine al Limone was amazing. Drinks were good but quite pricey
Is this helpful?
N
Neil
Chicago
21 reviews
5.0
21 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love this place. The service, the food, the atmosphere were perfect.
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M
Mary Allison
Chicago
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Checks every box...5 stars! Foos, service, ambiance you name it!
Is this helpful?
K
K
VIP
Chicago
34 reviews
4.0
34 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Sat in Barbara's. Beautiful views. Service was very good. Great food.
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J
Jim
VIP
Chicago
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great meal we want to dine in the dining room next time
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FAQs

Tre Dita is rated 4.8 stars by 786 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 25, 2024

7:00 PM

Booked 42 times today

Experiences are available.

401 E Wacker Dr, Chicago, IL 60601

Dining areas

Additional information

Neighborhood
River North (Chicago)
Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
Price
$50 and over
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Wine

Website
http://treditarestaurant.com/
Phone number
(312) 725-1724

Tre Dita

Make a reservation

Why they're an Icon

Dining areas

Additional information

Experiences

Bar Tre Dita

Tre Dita Dining Room

Feast of the Seven Fishes - Private Lupa Room

Popular dishes

FUSILLI

NEW YORK STRIP

Linguine al Limone

Menu

What 786 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Tre Dita restaurant rated?

Is Tre Dita currently accepting reservations?

Make a reservation

Dining areas

Additional information