Served Monday to Saturday 12pm to 2pm
Starter
Chilled gazpacho£7.50
aioli, croutons
Fresh and smoked salmon rillettes£8.50
créme fraiche, cucumber, fresh herbs
Crispy potato terrine£8.50
wild mushrooms, melted brie
Mac 'n' cheese£8.00
sage butter
Main Course
Sliced honey glazed smoked belly bacon£18.00
cheesy mash, kale
Miso glazed aubergine, quinoa£17.00
cashews, pickled fennel, chilli
Crispy smoked tofu£17.00
choi leaves, tomato salsa, chilli mayonnaise
Chalk stream trout£17.00
mashed potato, pickled cucumber, dill, grain mustard
Trenchmore Farm cheese burger£19.00
brioche bun, lettuce, tomato, melted cheese, chips
Side Dish
£6 each
Skinny fries, New potatoes, Grilled tenderstem broccoli with sriracha sauce, Fine beans with crushed hazelnuts
Dessert
Pavlova£8.50
vanilla cream, fresh strawberries
Lemon Posset£8.50
rhubarb and ginger compote
Sticky toffee pudding£8.50
clotted cream, vanilla ice cream
Dark chocolate mousse£8.50
raspberry sorbet, hazelnut crumble
Sussex cheese board£12.50
grapes and water biscuits