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The Publican, Chicago, IL

The Publican

4.6
4.6
5920 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 56 times today
Experiences are available.
  • Good for groups
  • Neighborhood gem
  • Good for special occasions
A homage to oysters, pork and beer, Executive Chef Paul Kahan's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, European, Beer Garden
  • Hours of operation
    Brunch Sat, Sun 10:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Wed, Sun 4:00 pm–9:00 pm Thu–Sat 4:00 pm–10:00 pm Happy Hour Mon–Fri 4:00 pm–5:30 pm
  • Phone number
    (312) 733-9555
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Paul Kahan
  • Private party facilities
    Publican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.
  • Neighborhood
    West Loop
  • Cross street
    W Fulton Market & N Green St
  • Parking details
    Valet parking & limited street parking available
  • Public transit
    - #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
  • Additional
    Bar Dining, Bar/Lounge, Beer, Beer Garden, BYO Wine, Corkage Fee, Counter Seating, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Valentine's Day Pre-Set Menu

    $90.00 per person

    Feb 14, 2025 only
    Celebrate Valentine’s Day at The Publican with a special prix fixe menu available alongside our regular offerings. Enjoy an unforgettable dining experience featuring curated dishes designed to make your evening extra special. Oysters Rockefeller Island Creek oysters with pernod butter and creamed spinach Plums Armagnac pancetta and spicy mango chutney Beetroot and Watercress stracciatella, burnt onion, cara cara and pistachio Roasted Cod gigante beans, braised leeks, and clams vinaigrette Grilled Sirloin arugula pesto and mushrooms bagna cauda Cabbage Au Poivre charred with pepper cream and cognac Key Lime Pavlova

What 5,920 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Publican offers a "phenomenal dining experience" with "delicious and unique" dishes, notably brunch items like waffles and chicken schnitzel. Happy hour is a "great deal" with $2 oysters and excellent cocktails. Despite occasional service issues, the restaurant's "amazing food and drinks" continue to impress, making it a Chicago staple.

5,920 Reviews
  1. Valerie

    Chicago

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great vibe and good food for a group brunch. Excellent service! Will def go again.

    Is this helpful?

  2. Tanner

    Tokyo

    1 review

    2.0

    1 review

    Dined 1 day ago

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 4
    I was very disappointed by the treatment of my gluten allergy. I added my having celiac to my reservation and then repeated to my waiter. My waiter told me what I ordered was gluten free. When my waiter brought out my food they brought bread that I later learned was no gluten free. The kitchen then said there was no bread substitute even though the menu said they would replace menu items for dietary restrictions. I’ve have very good experience with Publican in regards and was very disappointed at my treatment today

    Is this helpful?

  3. Ashley

    Chicago

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great brunch spot for sharing plates. The crispy potatoes were amazing!

    Is this helpful?

  4. Lauren

    VIP

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food was great, but what really made our night was our outstanding server.

    Is this helpful?

  5. Madeline

    VIP

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Our service and food was wonderful. The oysters are always fresh and the fish is always perfectly cooked. I gave a lower rating for ambience because people are sat at group tables and it’s not very intimate but rather lively and up beat. You do get to hear other people‘s conversations because they are literally sitting right next to you, but that is part of the fun of eating in a public house.

    Is this helpful?

  6. Samuel

    Chicago

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Elijah was a delight of a server. Good was excellent. Staff was accommodating of a couple of our dietary restrictions and made sure we sent we felt welcomed. I couldn't have asked for a better experience.

    Is this helpful?

  7. Emily

    VIP

    Chicago

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server, Blake, went above and beyond to make sure we had a great evening. Thanks, Blake!

    Is this helpful?

  8. Mark

    Orlando

    5 reviews

    5.0

    5 reviews

    Dined on January 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was fresh and tasty with attention to gourmet flair. The bread and pimento cheese spread was very good with the rye being a stand out. The artichokes with a Caesar dressing and pecorino wants better than anticipated. Service was excellent and very attentive. The butcher cut NY strip was outstanding and cooked to perfection.

    Is this helpful?

  9. Vicki

    VIP

    Las Vegas

    14 reviews

    5.0

    14 reviews

    Dined on January 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was great and abundant. They really give you a ton, which makes the pricing feel really reasonable. Cool aesthetic with enclosed boots and then communal tables as well. But what really made the difference was the phenomenal service.

    Is this helpful?

  10. Dani

    Milwaukee

    1 review

    5.0

    1 review

    Dined on January 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Happy hour was relaxed and fun. Can’t beat the oysters and burger was delicious.

    Is this helpful?

FAQs

The Publican offers takeout which you can order by calling the restaurant at (312) 733-9555.

The Publican is rated 4.6 stars by 5920 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 56 times today
Experiences are available.

Order delivery or takeout

Google Map for The Publican

837 W. Fulton Market, Chicago, IL 60607

Additional information

  • Cross street
    W Fulton Market & N Green St
  • Neighborhood
    West Loop
  • Hours of operation
    Brunch Sat, Sun 10:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Wed, Sun 4:00 pm–9:00 pm Thu–Sat 4:00 pm–10:00 pm Happy Hour Mon–Fri 4:00 pm–5:30 pm
  • Price
    $31 to $50
  • Cuisines
    American, European, Beer Garden
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet parking & limited street parking available
  • Public transit
    - #8 Halsted Bus, exit on Fulton Market Stop. - 3 blocks east of Morgan Green/Pink Line stop.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Paul Kahan
  • Additional
    Bar Dining, Bar/Lounge, Beer, Beer Garden, BYO Wine, Corkage Fee, Counter Seating, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (312) 733-9555
  • Private party facilities
    Publican Quality Meats, located just across the street from the Publican, can accommodate up to 38 for a Seated Dinner, up to 75 for a Cocktail Reception, or up to 24 at the Chef's Prep Table. The Publican can accommodate up to 125 for seated luncheons, or evening Buyouts and 175 for Receptions.
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