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The Plot - Costa Mesa, Costa Mesa, CA

The Plot - Costa Mesa

4.6
4.6
80 Reviews
$31 to $50
Vegetarian

Make a reservation

2 people
7:00 PM
Booked 5 times today
  • Neighborhood gem
  • Vegan-friendly
  • Vegetarian-friendly
The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade. The duo has earned a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide as well as accolades including being named San Diego Magazine’s “Best New Restaurant of the Year” in 2020, VegNews’ “San Diego’s Best Vegan Restaurants” in 2022, and Tasting Table’s “20 Best Restaurants in San Diego” in 2023.

The Plot in Costa Mesa is located in The Camp, a sustainably focused center that highlights unique local businesses. Parking can be a bit tough at The Camp, depending on the time of your visit. In addition to parking in the main lot, Randolph Ave. is another option. Customers can walk through Camp Out into The Camp. Also, Valet service is available in the main lot. The price is $8. Valet is available Thursday through Sunday.





Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Vegetarian, Farm-to-table, Vegan
  • Hours of operation
    Daily 11:00 am–9:00 pm
  • Phone number
    (714) 852-3181
  • Payment options
    AMEX, Discover, Visa
  • Dress code
    Business Casual
  • Executive chef
    Davin Waite
  • Neighborhood
    Costa Mesa
  • Cross street
    Bristol
  • Parking details
    Public Lot
  • Additional
    Beer, Corkage Fee, Counter Seating, Dog Friendly, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 80 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.8Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Orange County

    Kid-friendly

  • Orange County

    Innovative

  • Orange County

    Healthy

  • North Orange County

    Kid-friendly

  • North Orange County

    Innovative

  • North Orange County

    Healthy

  • North Orange County

    Neighborhood gem

Review summary

AI-generated from verified diner reviews
The Plot in Costa Mesa offers a "mind-blowing" and "elevated vegan dining experience" that delights even non-vegans. With "creative dishes," attentive service, and a "warm, relaxed ambiance," it's a gem for plant-based enthusiasts. Highlights include the "luxurious almond soup" and "chronic sushi roll." Perfect for special occasions!

80 Reviews
  1. Nathan

    Los Angeles

    10 reviews

    5.0

    10 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service, our first time. Amazing entrees and deserts.

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  2. Shannon

    London

    3 reviews

    5.0

    3 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The sophistication of the vegan cuisine was mind blowing! Loved every minute of this dining experience - from the friendly and knowledgeable waitstaff to the unique flavor combinations of the creative dishes. We’ve stumbled upon a gem within The Camp and are so excited to go back!

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  3. cari

    Los Angeles

    26 reviews

    vip
    5.0

    26 reviews

    Dined on October 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had the best meal here at The Plot. This was a special event 10 course tasting with 6 sample wine and cocktail pairings. The chefs out did themselves. Such an amazing treat. I will definitely do their “Plantscape” event again. I have been to their Oceanside location and to this Costa Mesa location for regular menu items which are always delicious. If you have not been and crave farm to table whole food plant based items, you must try them out! These small restaurants really need our support.

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  4. joseph

    Orange County

    1 review

    5.0

    1 review

    Dined on October 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was our first PlantScape and the Plot team did not disappoint. The chefs did an incredible job. Every dish was unique and delicious. We got the drink pairing and each drink was super tasty. My wife and I cannot wait for the next PlantScape.

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  5. Adam

    Los Angeles

    1 review

    vip
    5.0

    1 review

    Dined on October 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Juli and Jackie were fabulous as always. Food was immaculate. this was a dinner to celebrate our engagement and we were so happy we came.

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  6. Sarah

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on August 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing, unique and delicious. We are not fully plant based- but aspire. Such unique flavors and a wonderful experience. Really took creative cooking to the next level. A must try!

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  7. Brian

    Orange County

    8 reviews

    1.0

    8 reviews

    Dined on August 23, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    (Wife here writing review) We booked for hubby’s bday and said gluten free for one diner. The hostess/ waitress was not very helpful in providing options / clarity. We had to ask her to check. Then after I ordered what she suggested I asked about the fried tofu… since they have shared fryer….i asked if it was air fried instead. I only ate the rice and veggies as she checked and it was not speedy. Well it was fried in the shared fryer! Plus the menu only listed soy as an allergy for this dish NOT gluten!! I have been on the potty ever since!!! It is so annoying and disrespectful. We still paid for my husbands meal that was ok but honestly felt like the meal should have been comped. I didn’t order anything else and would not recommend anyone go with any food allergies. Not a great bday lunch at all!

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  8. Lori

    Los Angeles

    1 review

    5.0

    1 review

    Dined on August 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is my first time at this restaurant, I came with eight friends for my birthday. I am the only Vegan and everybody loved the food. Our waiter was amazing and so kind. I felt like we got quite a bit for the price. I will definitely be back and can’t wait to try other dishes on the menu.

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  9. Rebeca

    Atlanta Metro

    2 reviews

    5.0

    2 reviews

    Dined on August 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always delicious, we haven’t had a single dish that we don’t enjoy from The Plot. Their chicken and waffles are a delight as is their chronic sushi roll. To finish the meal off you absolutely cannot go wrong with their crème brûlée

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  10. OpenTable Diner

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined on June 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible food!!!! Excellent staff!! Creative and so yummy!!

    Is this helpful?

FAQs

The Plot - Costa Mesa offers takeout which you can order by calling the restaurant at (714) 852-3181.

The Plot - Costa Mesa is rated 4.6 stars by 80 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 5 times today

Order delivery or takeout

Google Map for The Plot - Costa Mesa

2937 Bristol St e100, Costa Mesa, CA 92626-5982

Dining areas

Additional information

  • Cross street
    Bristol
  • Neighborhood
    Costa Mesa
  • Hours of operation
    Daily 11:00 am–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Vegetarian, Farm-to-table, Vegan
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Visa
  • Executive chef
    Davin Waite
  • Additional
    Beer, Corkage Fee, Counter Seating, Dog Friendly, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
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