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The Pig and the Lady, Honolulu, HI

The Pig and the Lady

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Visa Dining Collection

4.8
4.8
1707 Reviews
$31 to $50
Vietnamese
83 N. King St, Honolulu, HI 96817

Make a reservation

2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 54 times today

About this restaurant

  • Lively
  • Innovative
  • Hot spot
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Vietnamese, Contemporary Asian, Hawaii Regional Cuisine
  • Hours of operation
    Lunch Tue–Sat 11:30 am–2:30 pm Dinner Tue–Sat 5:30 pm–9:00 pm
  • Phone number
    (808) 585-8255 ext. 2
  • Website
    http://thepigandthelady.com/
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Andrew Le
  • Catering
    We customize every menu to your needs to include our classics and what is seasonal at the time. For more information about our event space or offsite catering please email us at catering@thepigandthelady.com. Please let us know your guest count and budget per head in the email to give us an idea of how to customize your menu!
  • Private party facilities
    With an elegant modern decor, The Pig and the Lady restaurant is able to host a variety of events from birthday celebrations, baby showers, wedding receptions, and corporate events just to name a few. The Pig and the Lady event space is able to hold up to 45 seated guests.
  • Delivery & takeout
    Order direct
  • Location
    83 N. King St, Honolulu, HI 96817
  • Neighborhood
    Downtown
  • Cross street
    Located on North King Street between Maunakea & Smith Street
  • Parking details
    MARIN TOWER- (Entrance on Smith St.) 60 N. Nimitz Hwy KEKAULIKE COURTYARD 1016 Maunakea St. HARBOR COURT 22 Merchant St.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 1,707 people are saying

The Pig and the Lady reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
The Pig and the Lady offers a vibrant fusion of Vietnamese, Hawaiian, and French flavors crafted by chef Andrew, creating "delicious innovative Vietnamese food." The "incredible" dishes, like the pho French dip and vegan pho, leave patrons "dreaming" of their meals. The "fun, trendy decor" and "amazing" staff enhance the experience, making it a "must-go" in Honolulu. Reservations are recommended due to its popularity.
1,707 Reviews

  1. Sharmila VIP

    San Francisco12 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing! Great service and food. Loved our time and experience there.

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  2. Janine VIP

    Dallas48 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    First of all, highly recommend two logistical things, make a reservation on Open Table, and try to get the first reservation of the day, it was a relief to know we had a seat, there were 20 people in line 30 minutes before the restaurant opened. We went at lunch, I was a great experience, the wait staff was very attentive, especially the busboys/girls. Refilling our beverages, bringing to go boxes, no missteps here. I highly recommend the chicken wings, large, crisped to perfection with a delectable sauce. The French dip banh mi was superb. The crackle of the bread when you bit into it and the succulent brisket was delicious. There was ample dipping sauce too. We also ordered poached kanpachi. The curry rice was delicious. I was surprised that the Chinese celery salad was very bitter, that’s on me since I was not familiar with the ingredient. The poached kanpachi was very firm. Easy solution was to steal some wing sauce and drizzle on the fish. The dessert was a swirl of jasmine custard and peach topped with swoon worthy and delicious boba. This restaurant is definitely a must do!

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  3. Catarina VIP

    Mexico City4 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Una de las mejores experiencias! La mejor en Hawaii sin duda

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  4. Britta VIP

    San Francisco4 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was very knowledgeable and accommodating for our gutter who has celiac and went above and beyond to make sure we all had the best meal possible. Food was absolutely delicious. Never disappoints.

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  5. Robin VIP

    Hawaii70 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Aloha, the P&L never fail to amaze me with chef Andrew’s delicious flavors, blending Vietnamese and Hawaii and a touch of French, yes! So ono. Every dish is thoughtfully created to please the palate. We come here a few times a year, that’s how wonderful the dishes are x great staff and mixologist too. Fun trendy decor, very hip! A staple on everyone’s to- visit list from afar, as each time we’re there I’m always surprised by the foodie tourist that know what to know. Enjoy!

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  6. gary

    Hawaii2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    My wife and I have enjoyed lunch here twice before. This time we took our family of 10 including 2 young grandchildren. Everyone constantly raved over the food and unique flavours and declared it the best food of our holiday.

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  7. Suzy

    San Francisco1 review

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing lunch experience! The food far exceeded our expectations and we just recently visited Vietnam so it was definitely set high!! Can’t wait to return next Honolulu visit🤙🏽

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  8. Andrew

    Denver2 reviews

    4.0

    Dined on April 13, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Good to be out of Waikiki and experience something non touristy. Authentic. But skip their craft cocktails.

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  9. Brooke

    Hawaii7 reviews

    5.0

    Dined on April 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place far reached my expectations! The food and service was exceptional!! I highly recommend this place!

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  10. Jane

    San Francisco5 reviews

    5.0

    Dined on April 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is our go to spot in Honolulu for special occasions- the food and service are always outstanding. Food is innovative and tasty with a changing menu with the seasons. Sometimes ( as we did this time) we sit at the bar and watch and interaction with the chef staff. This time I had lamb and my husband had the papadelle which I have had in the past. The innovative soft serve ice cream was also delicious and came with a candle for my birthday. This is our special place to go and should not be missed.

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FAQs

The Pig and the Lady offers delivery in partnership with Chow Now. The Pig and the Lady also offers takeout which you can order by calling the restaurant at (808) 585-8255 ext. 2.

The Pig and the Lady is rated 4.8 stars by 1707 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Hawaii
  4. Oahu
  5. Downtown

Make a reservation

Booked 54 times today
Google Map for The Pig and the Lady

83 N. King St, Honolulu, HI 96817

Additional information

  • Cross street
    Located on North King Street between Maunakea & Smith Street
  • Neighborhood
    Downtown
  • Hours of operation
    Lunch Tue–Sat 11:30 am–2:30 pm Dinner Tue–Sat 5:30 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Vietnamese, Contemporary Asian, Hawaii Regional Cuisine
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    MARIN TOWER- (Entrance on Smith St.) 60 N. Nimitz Hwy KEKAULIKE COURTYARD 1016 Maunakea St. HARBOR COURT 22 Merchant St.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Andrew Le
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Delivery & takeout
    Order direct
  • Website
    http://thepigandthelady.com/
  • Phone number
    (808) 585-8255 ext. 2
  • Catering
    We customize every menu to your needs to include our classics and what is seasonal at the time. For more information about our event space or offsite catering please email us at catering@thepigandthelady.com. Please let us know your guest count and budget per head in the email to give us an idea of how to customize your menu!
  • Private party facilities
    With an elegant modern decor, The Pig and the Lady restaurant is able to host a variety of events from birthday celebrations, baby showers, wedding receptions, and corporate events just to name a few. The Pig and the Lady event space is able to hold up to 45 seated guests.

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