The Olive Tree

The Olive Tree reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   Julia

   Bath2 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   A charming follow-up letter continued the kind and attentive service we received at The Olive Tree yesterday. First time not hosting a family Easter get-together we thought we’d treat ourselves to a lunch with you and it was a treat, and with the best chocolate dessert I have ever eaten I couldn’t have wished for a better chocolate egg! It was unctuous with the oil and the depth of the chocolate was pierced with the balsamic, and that’s before the joy of the texture and temperature contrast; brilliant!
   

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2. 千絵

   Tokyo4 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 4

   お味も温度もセンスとても素晴らしく驚きました。 とても美味しかった。初めての訪問なのでお値段高めと思い…1番お安いコースでしたが、お金を貯めてぜひ1番高いコースを次回はいただきたいと思いました！お値段出す甲斐のあるお料理です。食べてみて高かったとは思いませんでした。 お給仕の方々によってはもう少し笑顔が欲しかったかとは思いますが、真面目な感じでそれはそれでよろしいかとも思います。英語が不得意なのでもう少しゆっくり話して欲しかったとは思いました。
   

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3. B

   Brad VIP

   Tampa3 reviews

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We ordered the 7 course meal and it was amazing!! Every bite was a party in your mouth. Many items were things that I would NEVER order but EVERYTHING was delicious. The service was great - everyone was SO attentive. We wanted for nothing. I would HIGHLY recommend this restaurant to anyone.
   

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4. C

   Clive

   London1 review

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exceptional in every way. This was such an amazing experience
   

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5. s

   simon VIP

   San Francisco1 review

   3.0

   Dined on April 5, 2025

   1. Overall 3
   2. Food 4
   3. Service 4
   4. Ambience 1

   Dining room cold AC blowing on my table Had to resort to wearing coat Arrived 18-45 Left 21-30
   

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6. C

   Claire

   Buckinghamshire3 reviews

   5.0

   Dined on April 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exceptional meal and excellent service. Great ambience. We had the 3 course tasting menu and wine pairing, and thought the experience was superb . Staff extremely knowledgeable and proud to present and serve delicious food and wine. Can highly recommend
   

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7. M

   Mary

   Bath7 reviews

   5.0

   Dined on March 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Three tasting menus available on the night. £90, £140 or £190. We pushed the boat out and had the £190 menu. It was superb. There was not one course which was a disappointment. The food was described as it was served by attentive but not intrusive staff. The range of food was excellent. So due to price this is not a 'once a week' restaurant but I will definitely endeavour to go again when I find they've updated their menu and I can try another set of exquisite food. I must think of something I need to celebrate.......
   

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8. A

   Andrea

   Bath1 review

   5.0

   Dined on March 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Incredible! It wasn't to "stuffy" like some Michelin Star restaurants but at the same time you felt like you were being treated with an exceptional experience - fine dining and the perfect wine pairing
   

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9. N

   Nigel

   Bristol1 review

   5.0

   Dined on March 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Superb food from start to finish , first time visiting , but will definitely not be the last , staff were friendly and attentive , we had the 5 course tasting menu with wine flight , every course was excellent as were the wines , especially the Bear Cub red wine that matched the venison , can highly recommend this restaurant , look forward to visiting again in the not too distant future .
   

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10. S

    Sue

    London5 reviews

    5.0

    Dined on March 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    A great meal. Had the 3 course menu which was perfect amount of food with paired wines. The starter of chalk stream trout with carrot and orange was superb with different textures although thought the orange wine didn’t stand up to the flavours despite matching the colour palette. Venison great and standout here was the black pudding. Bear Cub wine complimented superbly. Chocolate dessert very sweet until the port was drunk which bought it all together. Overall a fantastic evening with very attentive service with dishes so well conceived and explained.
    

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