Lunch Menu
Appetizers
Charcuterie Board$12.00
A rotating selection of cured meats and cheeses $22 for 2
Toasted Ravioli$12.00
A St Louis favorite, served 10 to an order
Baked Brie$15.00
Served with a toasted baguette
Soups
Cup/Bowl
Lobster Bisque$6.00
French Onion Soup au Gratin $6.00
Salads
add Chicken Breast or Smoked Salmon for $6
Caesar Salad$8.00
Romaine, croutons, Parmigiano Reggiano, and Caesar Dressing. Add anchovy for $1
Harvest Salad$8.00
Spring Mix, dried cranberries, walnuts, feta, and balsamic vinaigrette
Sandwiches and Entrees
Includes choice of one side
Quiche Lorraine$13.00
Made with a house blend of cheeses, bacon and onion
Spinach Quiche $13.00
Made with a house blend of cheeses and fresh spinach
California Chicken Sandwich$14.00
Grilled chicken breast with, lettuce, tomato, bacon, house made aioli, and avocado on a toasted bun
Reuben$15.00
Corned beef with sauerkraut, house dressing, and Swiss cheese served on rye
French Dip$15.00
Sliced brisket and melted provolone, served on a toasted baguette with horseradish cream and a side of jus
Bistro Burger$14.00
Two 4-ounce patties with arugula, gruyere and white cheddar cheeses, and terragon aioli. Choose a vegan patty or gluten free bun for no additional charge
Ham and Cheese$14.00
Ham and Swiss cheese served on a toasted baguette
Desserts
Creme Brulée $7.00
French Butter Cookies$5.00
Served 3 to an order with French vanilla ice cream
Apple Tart$7.00
Drinks
Kaldi's Coffee$3.00
Soda$3.50
Coke, Diet Coke, Dr Pepper, Diet Dr Pepper, Orange Fanta
Iced Tea$3.50
Espresso$5.00
Cappuccino $5.00
Latte$5.00
