Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.4Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Elaine
San Francisco
1 review
1 review
Dined 3 days ago
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Rikke M
Denver
4 reviews
4 reviews
Dined 5 days ago
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OpenTable Diner
Los Angeles
1 review
1 review
Dined on February 25, 2025
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Jacqueline
New York City
1 review
1 review
Dined on February 17, 2025
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Mark
New York City
1 review
1 review
Dined on February 14, 2025
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Muriel
New York City
10 reviews
10 reviews
Dined on January 30, 2025
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Josephine
VIPNew York City
83 reviews
83 reviews
Dined on January 25, 2025
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Monica
Pittsburgh
6 reviews
6 reviews
Dined on January 11, 2025
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JARON
New York City
9 reviews
9 reviews
Dined on January 4, 2025
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Joanne
San Francisco
1 review
1 review
Dined on December 26, 2024
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The Frenchman’s Dough at Tin Building by Jean-Georges is rated 4.6 stars by 83 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
95 Marginal St, New York, NY 10038