Our delicious à la carte menu is available Tuesday to Saturday from open until the end of service (9PM). Our lunch menu is available each day until 5PM. A discretionary 12.5% service charge will be added to your bill. All service charges, cash and credit/debit card tips are paid in full to our team members
Bar Snacks
Sausage roll, HP sauce£6.50
Scotch egg, mustard mayonnaise£6.50
Freshly baked sourdough, butter£4.80
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Sesame chicken skewers, ssamjang sauce£7.50
Smoked, grilled Mediterranean olives£5.00
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Triple-cheese straws, truffled artichoke dip£5.20
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Hot honey chicken wings£9.50
Crisps and harissa dip£3.50
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Starters
Beetroot hummus, crematta, crispy chickpeas, sourdough flatbread £7.50
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Seasonal soup of the day, warm sourdough£7.00
Ssamjang pulled mushroom, sourdough crumpet, spring onion, coriander £9.50
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Poached duck egg, pastrami, smoked cucumber, duck fat potatoes£11.00
Pumpkin and sage ravioli, toasted chestnuts, garlic butter £9.50
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Chalk stream smoked trout, confit baby potato, heritage beetroot salad, sour cream£10.50
Smoked mackerel pate, harissa, creme fraiche, smokey cucumbers, rosemary sourdough£10.00
Baked camembert, roast garlic, rosemary, hot honey, warm sourdough £16.00
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Lunch
Available Monday to Saturday, 12pm to 5pm
Sirloin steak sandwich, onion rings£11.50
Chicken club sandwich, triple smoked bacon£10.50
Fish finger ciabatta, tartare sauce£10.50
Roasted Mediterranean vegetables, sourdough, creamy crematta, pesto £10.00
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Croque Monsieur£10.00
- Add egg£2.00
Mains
Symplicity plant-based cheeseburger, smokey pickles, signature sauce, fries £15.00
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Pan-fried sea bass fillet, new potatoes, chorizo, spinach, lemon dressing£17.50
Fish and chips, mushy peas, curry sauce, tartare sauce£17.00
Dry-aged double cheeseburger, American cheese, signature sauce, fries£16.00
- Add triple smoked bacon£2.50
Pie of the day - please speak to a member of the team£16.50
Scotch flat iron steak, watercress, garlic butter, fries£23.50
- Add Béarnaise, Anchovy hollandaise or Peppercorn sauce£2.50
Roasted squash and chickpea salad, charred onions, superstraccia, puy lentil dressing £14.50
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- Add thinly sliced steak£5.50
- Add roast chicken£4.00
Chicken Kyiv, creamed leeks, seasoned fries£17.00
King prawn and monkfish Malabar curry, toasted coconut rice, coriander, crispy samphire£20.50
Sides
Charred sweet heart cabbage £4.50
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Creamed leeks £4.70
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Thyme and maple heritage carrots £5.00
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Chunky chips £4.50
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Green salad, lemon dressing £5.00
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Fries£4.50
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