The Cavalier
Make a reservation
- Charming
- Great for creative cocktails
- Good for special occasions
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesCalifornian, British
- Hours of operationMon–Thu 4:00 pm–9:00 pm Fri, Sat 11:30 am–10:00 pm
- Phone number(415) 321-6000
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefJennifer Puccio
- NeighborhoodFinancial District / Embarcadero
- Cross street5th Street
- Parking detailsValet parking is available through Hotel Zetta; located at 55 Fifth Street on the corner of Jessie Street; adjacent to The Cavalier. Parking is also available at the Fifth and Mission - Yerba Buena Garage; at 833 Mission Street. The garage is accessible from Mission Street between Fourth and Fifth Streets.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Private Room, Takeout, Vegan, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Experiences
NYE 4-Course Elegance
$135.00 per person
Dec 31, 2024 onlyCelebrate the arrival of the New Year with an exquisite four-course dining experience at The Cavalier! Gather your nearest and dearest to savor a menu crafted to embody the essence of gratitude and togetherness. Menu details available soon on our website!
Popular dishes
What 1,763 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.8Service
- 4.7Ambience
- 4.2Value
Noise • Moderate
Loved For
San Francisco
Most Booked 1000-Point Tables
Review summary
- G
Gay Nell
San Francisco
3 reviews
5.03 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Alice
VIPSan Francisco
4 reviews
2.04 reviews
Dined 4 days ago
- Overall 2
- Food 2
- Service 3
- Ambience 5
The CavalierResponded 3 days agoIs this helpful?
- E
Eric
San Francisco
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Racquel
Nashville
1 review
5.01 review
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- F
Frances
VIPSan Francisco
41 reviews
4.041 reviews
Dined 5 days ago
- Overall 4
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- L
Linda
San Francisco
12 reviews
5.012 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Laura Eastridge
VIPSan Francisco
60 reviews
5.060 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kathleen
San Francisco
17 reviews
5.017 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Laura
VIPSan Francisco
1 review
5.01 review
Dined on December 22, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Aaryn
San Francisco
1 review
5.01 review
Dined on December 22, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
The Cavalier offers takeout which you can order by calling the restaurant at (415) 321-6000.
The Cavalier is rated 4.7 stars by 1763 OpenTable diners.
The Cavalier does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
360 Jessie St San Francisco, CA, San Francisco, CA 94103
Dining areas
Additional information
- Cross street5th Street
- NeighborhoodFinancial District / Embarcadero
- Hours of operationMon–Thu 4:00 pm–9:00 pm Fri, Sat 11:30 am–10:00 pm
- Price$31 to $50
- CuisinesCalifornian, British
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsValet parking is available through Hotel Zetta; located at 55 Fifth Street on the corner of Jessie Street; adjacent to The Cavalier. Parking is also available at the Fifth and Mission - Yerba Buena Garage; at 833 Mission Street. The garage is accessible from Mission Street between Fourth and Fifth Streets.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefJennifer Puccio
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Private Room, Takeout, Vegan, Wheelchair Access, Wine
- Phone number(415) 321-6000
Gift card
Send gift cards instantly by email or print to present in person.