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TENOCH by Paradero Todos Santos, El Pescadero, BCS

TENOCH by Paradero Todos Santos

4.2
4.2
120 Reviews
MXN500 and over
Mexican

Make a reservation

2 people
7:00 PM
Booked 4 times today
  • Neighborhood gem
  • Great for creative cocktails
  • Great for outdoor dining
We are incredibly proud and grateful to announce that Tenoch has earned its spot in the 2024 Michelin Guide Mexico. This achievement wouldn’t have been possible without the exceptional talent and dedication of our Culinary Guides.

We hope to welcome you soon to discover why we’re a Michelin Guide favorite.

Paradero Todos Santos, Mexico’s premiere wellness-focused, high design hotel experience located on the Baja California Peninsula, is now home to Tenoch; a riveting restaurant concept presenting modern Mexican cuisine with international flair. The refreshed culinary concept will take over the existing restaurant space located at the heart of the property.

*Tenoch is an adults-only establishment, welcoming guests aged 18 and above.

Additional information

  • Dining style
    Fine Dining
  • Price
    MXN500 and over
  • Cuisines
    Mexican, French, Japanese
  • Hours of operation
    Breakfast Daily 7:00 am–11:30 am Lunch Daily 12:00 pm–6:00 pm Dinner Daily 6:00 pm–11:00 pm
  • Phone number
    612 200 3357
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Neighborhood
    Todos Santos
  • Cross street
    Carretera Todos Santos – Cabo San Lucas El Pescadero
  • Parking details
    Hotel Parking
  • Entertainment
    Sunset
  • Additional
    Cafe, Chef's Table, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wine

What 120 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.3Food
  • 4.3Service
  • 4.5Ambience
  • 3.9Value

NoiseModerate

Loved For

  • Baja California Sur

    Neighborhood gem

  • Todos Santos

    Best Overall

  • Todos Santos

    Best Food

  • Todos Santos

    Best Service

  • Todos Santos

    Best Ambiance

  • Todos Santos

    Best Value

  • Todos Santos

    Most Booked

120 Reviews
  1. Eduardo

    Los Angeles

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente servicio y comí delicioso. Además una arquitectura impresionante

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  2. Gustavo

    Baja California

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Disfrutamos al máximo el ver de cerca la cocina, poder ver cada paso de la preparación de los alimentos y poder tener una conversación cercana con el chef! Sin duda un experiencia increíble para cenar en pareja desde la barra de la cocina 👍🏻 ya quiero volver!

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  3. vincent

    VIP

    New York City

    10 reviews

    3.0

    10 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    While the food was ok it was not as good or creative as you would expect. Many other far less expensive local restaurants are much better. There was confusion with the staff from the front gate to ordering, servicing and clearing the table. They were welling meaning but not trained properly.

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  4. Kate

    Los Angeles

    1 review

    5.0

    1 review

    Dined on February 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Cesar was the best! Explained everything so well, very attentive. Also appreciated that the Abocado Toast was just that, avocado, not guacamole! I would suggest to chef maybe some micro greens on top! Great carajillo too.

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  5. Mariana

    Mexico City

    4 reviews

    5.0

    4 reviews

    Dined on February 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La comida estuvo deliciosa. El cierre con el pan francés fue excelente. Super recomendado si te quieres desconectar del ruido y comer delicioso. El chef también fue super amable

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  6. jennifer

    VIP

    Los Angeles

    4 reviews

    2.0

    4 reviews

    Dined on February 1, 2025

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 4
    What a trippy Stanley Kubrick style film experience. It’s pitch black and even the staff that escorts you has no flashlight. This is intentional to avoid light pollution for max star gazing. The property is very cool, even in the dark. Upon arriving at the driveway a “security person” in a Gap sweatshirt needs to verify you have a reservation. If they don’t accept walk ins you should note this. The staff was overly attentive to the point of aggression. It felt a bit like we were be guarded by staff including obvious cameras. It’s as if Kanye was on property. The food was mid. We ordered a green salad that was off menu per a reco from a friend. It was good. The French toast desert was excellent t. It was fun to watch the chefs work in the open kitchen which piqued our interest in items that weren’t on the menu. We were very into the pool menu as well as the breakfast menu. Another note, the black napkins were so weird and not a match for the desert pottery plates. Finally the staff was ill trained. Clearly only capable of operating from the training and intelligence outside of it. Very bizarre. Not great for vegans or a someone who doesn’t eat fish/seafood.

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  7. Sofia

    Cancun

    3 reviews

    1.0

    3 reviews

    Dined on January 3, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Tuvimos una pésima experiencia. El servicio muy deficiente, se notaba la falta de organización tanto en cocina como con el staff que atendía. El tiempo de espera fue exagerado para todos los platillos. la comida de una calidad muy baja en comparación a los precios excesivos. La sopa de tortilla es honestamente una ofensa a la cocina mexicana. Visitamos el lugar en una ocasión especial ya que estaba recomendado por la guía Michelin, honestamente deja mucho a desear este lugar. Lástima porque la arquitectura y el lugar son un verdadero oasis

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  8. Amir

    VIP

    Berlin

    1 review

    1.0

    1 review

    Dined on December 25, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We booked online for christmas day in advance and showed up. There was nothing online on Google or OpenTable saying children were not allowed. We have a well behaved 5 year old. After a 40 minute drive at the parking lot we were turned away because we were with our daughter. Perhaps the owners came into this world as adults. If so, sucks to be them. In the real world they can fix their listings to not waste people's time and leave them looking for a place to eat on a Christmas where everything else is closed

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  9. GUILLERMO

    Puebla

    1 review

    5.0

    1 review

    Dined on December 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lugar excepcional en todos los sentidos. Arquitectura, paisajismo, gastronomía y servicio.

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  10. Claire

    VIP

    Los Angeles

    3 reviews

    3.0

    3 reviews

    Dined on November 29, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 5
    We went for brunch and the ambiance is stunning. However the food was mediocre at best. The chips in the chilaquiles went even cooked…they just poured the sauce over the top of the cold chips. Egg was also cold when served. Not good. For this trip we stayed at Hotel San Cristobal and the food there was mind blowing. I also had the chilaquiles at Oystera on this trip, and they were delicious. If you’re looking for scenery/ig photos, try Tenoch. But if you’re looking for excellent food, go elsewhere.

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FAQs

TENOCH by Paradero Todos Santos is rated 4.2 stars by 120 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 4 times today
Google Map for TENOCH by Paradero Todos Santos

LA MESA KM 59, El Pescadero, BCS 23300

Additional information

  • Cross street
    Carretera Todos Santos – Cabo San Lucas El Pescadero
  • Neighborhood
    Todos Santos
  • Hours of operation
    Breakfast Daily 7:00 am–11:30 am Lunch Daily 12:00 pm–6:00 pm Dinner Daily 6:00 pm–11:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Mexican, French, Japanese
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Entertainment
    Sunset
  • Additional
    Cafe, Chef's Table, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wine
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