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Tempest, Charleston, SC

Tempest

4.7
4.7
2351 Reviews
$50 and over
Contemporary American

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2 people
7:00 PM
Booked 12 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Good for groups
Tempest has been named the country’s #1 new restaurant by readers of USA Today’s travel guide, 10Best. Located on historic Market Street next to sister location, Church and Union Charleston. Tempest features hyper-local, sustainable Coastal Modern-American food, with a seasonal menu curated by Chef Adam Hodgson and Bravo Top Chef Alum Chef Jamie Lynch.
Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options, with a variety of meats, fresh produce, and chef curated accompaniments that go beyond the sea, offering a taste for every palate.

Private dining

Private dining

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Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood
  • Hours of operation
    Wed, Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
  • Phone number
    (843) 996-4966
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Jamie Lynch
  • Private party facilities
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Private party contact
    Sales Manager: (843) 996-4966 ext. 3
  • Neighborhood
    Downtown Charleston
  • Cross street
    East Bay Street
  • Parking details
    None
  • Additional
    Banquet, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
Gift card

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Experiences

  • 3-Course Thanksgiving Dinner | $75 per person

    $30.00 - $75.00 per person

    Nov 28, 2024 only
    Celebrate Thanksgiving with us and enjoy a special 3-course prix-fixe menu from 11am-9pm, featuring traditional favorites alongside dishes with a modern twist. $75 per person / $30 for children 12 and under, plus tax and gratuity. Please note, our regular à la carte menu will not be available. We look forward to celebrating with you and your loved ones!
    3-Course Thanksgiving Dinner | $75 per person Photo
  • Happy Hour at the Bar

    Multiple dates available
    Join us at the bar for $8 Chef Snacks and $10 feature cocktails from 5pm-6:30pm every Wednesday, Thursday and Sunday
    Happy Hour at the Bar Photo
  • 4pm-7:15pm New Year's Eve 2025

    $90.00 per person

    Dec 31, 2024 only
    We will be offering a special 3-course prix-fixe menu on New Year's Eve. Pricing is based off of reservation time + tax and gratuity: -$90: 4-7:15pm Reservation includes 1/2 bottle of champagne for parties of 2; 1 full bottle of champagne for parties of 4. A credit card is required to book the reservation and we have a 48 hour, $50 cancellation policy. Please note, your credit card is NOT being charged for the cost of the dinner, it is simply being put on file to hold the reservation.
    4pm-7:15pm New Year's Eve 2025 Photo

What 2,351 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • South Carolina

    Contemporary American

  • Charleston

    Best Ambiance

  • Charleston

    Good for groups

  • Charleston

    Romantic

  • Charleston

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Tempest offers a "truly southern charm" with its exceptional service and delectable seafood dishes, like the flounder and roasted oysters. Its beautiful setting, including a "spectacular" ambiance and patio dining, enhances the dining experience. Although portions can be small, the "unbelievable" food and "fantastic" cocktails make it a must-visit in Charleston.

2,351 Reviews
  1. MaryW

    Charleston

    16 reviews

    vip
    5.0

    16 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dalton was excellent from the moment we arrived. He was so kind and seated us immediately.

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  2. Keith

    Philadelphia

    3 reviews

    5.0

    3 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    spectacular service from Naomie and the milk bread is a must!

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  3. Gwen

    San Francisco

    49 reviews

    vip
    5.0

    49 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Joe took very good care to make this a top notch dining experience !! Great recommendations and descriptions of what we ordered. A very perfect dinner - thanks Joe !!

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  4. JT

    New Orleans

    22 reviews

    5.0

    22 reviews

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had multiple drinks and apps. Service was great and the food was delicious.

    Is this helpful?

  5. NISBDA

    Charleston

    25 reviews

    5.0

    25 reviews

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    I enjoyed another wonderful experience at Tempest. The service at the bar was excellent and the Happy Hour specials delicious bargains. Certainly recommend!

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  6. Cole

    Las Vegas

    1 review

    5.0

    1 review

    Dined on October 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sat outside, ambience was gray and food was outstanding. Best beef tartare i’ve had. Dalton served us and was attentive and helpful. Had a great time and will return.

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  7. jane

    Washington DC

    2 reviews

    4.0

    2 reviews

    Dined on October 25, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    Service was impeccable. Venue is charming. Two of 5 dishes were disappointing. Steak tartare was okay but served on a slice of toasted sour dough or other crusty bread that could not be cut with a knife and was difficult/awkward to bite into as well. The flounder did not seem to be flounder at all. It was thick, dense, dry , not like buttery flounder filet with which I'm familiar. Once home, I read that halibut is often a flounder substitute and this seemed quite a bit like halibut. Since it was prepared under what is essentially a broiler, the fish was very dry and dense. Desert was lovely.

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  8. Mark

    Orlando

    2 reviews

    4.0

    2 reviews

    Dined on October 25, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Food very good. No bread even though they put out bread plates and butter knives. No sides with most entrees. No sides on menu. Good service. Pricey.

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  9. Robert

    Houston

    17 reviews

    5.0

    17 reviews

    Dined on October 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great little place with excellent service and ambiance.

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  10. Niki

    Western NC

    128 reviews

    vip
    3.0

    128 reviews

    Dined on October 24, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Not the upscale experience we were expecting. Very limited and overpriced menu. Mostly a bar/ cocktail scene . Most annoying was the ridiculously loud James Brown and Aretha Franklin hits. Inappropriate for the small intimate space.

    Is this helpful?

FAQs

Tempest is rated 4.7 stars by 2351 OpenTable diners.

Tempest does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 12 times today
Experiences are available.
Google Map for Tempest

32 N Market St, Suite C, Charleston, SC 29401

Additional information

  • Cross street
    East Bay Street
  • Neighborhood
    Downtown Charleston
  • Hours of operation
    Wed, Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood
  • Dining style
    Elegant Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Jamie Lynch
  • Additional
    Banquet, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Phone number
    (843) 996-4966
  • Private party facilities
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Private party contact
    Sales Manager: (843) 996-4966 ext. 3
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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