Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Sun | Mon | Tue | Wed | Thu | Fri | Sat |
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Executive chef: Mark Tarbell
From the OpenTable editors: Legendary PBS television host and James Beard-nominated chef Mark Tarbell opened his namesake restaurant in 1994, and it’s still one of the city’s hottest reservations. Come for classic dishes like Scotch beef and a grass-fed wagyu along with seasonal, seafood-forward mains, all served in a cozy space filled with paintings. A knockout wine list and fancy supplements like lobster and caviar make Tarbell’s the ultimate special occasion destination.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Phoenix
Great for fine wines
Phoenix
American
peter VIP
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Kelsey
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Dined on March 19, 2025
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Bernie
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Dined on March 19, 2025
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Susan VIP
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John VIP
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Sara VIP
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Dined on March 16, 2025
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Tarbell's is rated 4.7 stars by 2379 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
3213 E. Camelback Road, Phoenix, AZ 85018