T. Brasserie at Tin Building by Jean-Georges

Review summary

1. F

   Frank

   VIP

   New York City

   159 reviews

   4.0

   159 reviews

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Nice experience. Enjoyed our meal. The half roasted chicken was delicious as was the Salad and tuna tartar. The salmon was not as enjoyable, could be due to the artichokes. The server was very knowledgeable and friendly. The restaurant was 1/3 occupied for the entire evening. When we asked for a different table, we were told none were available, however, the other tables all stayed empty.
   

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2. OT

   OpenTable Diner

   Minneapolis

   3 reviews

   5.0

   3 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The BEST French onion soup I’ve ever had - highly recommend. The escargot was also delicious!
   

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3. L

   Lan

   VIP

   New York City

   10 reviews

   5.0

   10 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Good food, good service, pretty decor and not noisy
   

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4. H

   Howard

   New York City

   1 review

   5.0

   1 review

   Dined on February 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   always very good - luv the fish ! Escargot always - the French Onion was perfect AND the Crem Brulee
   

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5. M

   Monique

   San Francisco

   6 reviews

   5.0

   6 reviews

   Dined on February 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Perfect spot for our pre-boarding lunch to head back home! 🇫🇷
   

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6. R

   Robert

   New York City

   5 reviews

   1.0

   5 reviews

   Dined on February 2, 2025

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 2

   Very disappointing. The steak frites was inedible. Moules and Frites were bland, as was the Escargot, and it was very expensive. It was the worst anniversary dinner my wife and I ever had in 22 years of marriage.
   

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7. J

   Jessica

   New York City

   1 review

   5.0

   1 review

   Dined on January 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic value for restaurant week, no skimping on portions or quality like many other places. Food was great and the service outstanding. I will definitely be back.
   

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8. K

   Kate

   New York City

   3 reviews

   5.0

   3 reviews

   Dined on January 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely perfect experience! Bit of a reservations snafu but Daniel, the manager, could not have been more gracious and solicitous in making amends. Food was perfect - we did the brunch menu - pate, omelet and salmon. Each was fantastic! Highly recommend.
   

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9. D

   Dennis

   New York City

   2 reviews

   5.0

   2 reviews

   Dined on January 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was very good and the service is awesome
   

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10. J

    Jessica

    VIP

    New York City

    1 review

    3.0

    1 review

    Dined on January 3, 2025

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 4

    The food and ambiance are great. The half-chicken entree, Brussels sprouts, and French onion soup were top highlights. But, the service was very disappointing. It first started with the hostess giving us a hard time (2 of us) for coming early to sit at the bar for a glass of wine when it was empty. She initially wanted to deny us saying it was because we had a dinner table reservation coming in 45 minutes. We were allowed to sit at the bar until the rest of our party (2 others) arrived and we moved to the table. Our table service was unusually slow and the server was nice but forgetful. Sometimes I hadn't seen him for 10+ mins and had to ask the hostess to refill our waters. It took ~15-20 minutes to get our cocktails which was surprising because it was very quiet/slow with just one other party in the entire restaurant. We were quite frustrated when our server took our plates/entrees as we were still working on them - not a lot left as we all split a bunch of stuff - but still weren't finished and he did it without asking. But what infuriated us was the server accidentally running my card for another person's table and then making a joke about it. We know accidents happen but after a long night of disappointments - we didn't find it funny. Hoping this was just a one-off. But, for the price of the menu - service was not there.
    

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