Swift & Sons

Appetizers

• Steak Tartare$18.00

  Pastrami Spice, Rye Toast, Sauerkraut Cream*

• A5 Wagyu Tartare$29.00

  Yuzu, Calabruan Chile, Miso Aioli*

• Butternut Squash Agnolotti$17.00

  Hazelnut, Brown Butter, Manchego

• Potato & Ricotta Pierogi$14.00

  Smoked Beef Bacon, Cabbage, Kohlrabi Crema

• Hiramasa Crudo$20.00

  2oz Of Cured Hiramasa, Pickled Ginger, Grapefruit Ponzu, Coriander*

Shellfish

• Swift & Son's Cold Platter$75.00

  Poached Shrimp, Chilled Maine Lobster, Oysters, scallops Crudo*

• Shrimp Cocktail$24.00

  Cocktail Sauce

• 1LB Chilled Maine Lobster$52.00

  Lemon Aioli, Dijonaise, Drawn Butter

• Oysters by the 1/2 Dozen$22.00

  Mignonette, Cocktail Sauce, Lemon*

• Crab Cake$20.00

  Celery Root Remoulade, Sauce Creole*

• Crispy Rock Shrimp$17.00

  Chili Sauce, Cilantro*

Salads & Soups

• Caesar Salad$14.00

  Pecorino, Black Pepper, Creamy Dressing

• Wedge Salad$14.00

  Blue Cheese, Bacon, Lemon Vinaigrette

• Roasted Beet Salad$14.00

  Bandaged Cheddar, Pistachio, Cranberry Vinaigrette.

• French Onion Soup$12.00

  Beef Broth, Wisconsin Gouda

• Lobster Bisque$14.00

  Tarragon Crème Fraîche

• Sunchoke Soup$12.00

  Barigoule, Preserved Lemon, Black Truffle

Entrees

• Brioche Crusted Atlantic Salmon$35.00

  Ribollita, Frillman Farm's Kale**

• Pan Roasted Black Bass$38.00

  Fondant Potato, White Asparagus, Vin Blanc, Black Garlic

• Roasted Amish Chicken$32.00

  Fried Chicken Thigh, Cider Glazed Fall Vegetables, Bone Marrow Pomme Puree, Chicken Jus

• Black Truffle Risotto$26.00

  Roasted Cauliflower, Curry Oil, Pink Peppercorn

• Mushroom Wellington$29.00

  Smoke Portabella, Braised Salsify, Spinach Fondue

• Short Rib Bourguignon$42.00

  Brown Butter Sunchoke Soubise, Roasted Cremini, Apple, Bacon Lardon

• S&S Steak Frites$40.00

  8oz Hanger Steak, Beurre Cafe de Paris, Béarnaise**

• Dry Aged Wagyu Burger$28.00

  Charred Cherry Pepper Aioli, Raclette, Crispy Sweet Onions**

Prime Steaks

• 8oz Filet Mignon**$57.00

• 12oz Bone-In Filet Mignon**$69.00

• 16oz New York Strip**$84.00

• 22oz Bone-In Ribeye**$84.00

• 22oz Dry-Aged Bone-In Ribeye**$98.00

• 5oz Australian Wagyu Ribeye**$72.00

• Swift & Sons Reserve Wagyu Ribeye Cap Limited Availability**$98.00

• 5oz Japanese A5 Wagyu Strip Loin**$108.00

• Wagyu Flight**$250.00

  A5 Wagyu Cap, A5 Wagyu Strip, Australian 8/9 Ribeye

• Swift & Sons Surf & Turf**$79.00

  6oz Senku Wagyu Flank Steak, 1/2 Lobster Gratin**

• Beef Wellington**$119.00

  (Serves Two) Mushroom, Foie Gras, Spinach**

• Steak Additions

  Bordelaise...$7 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$6 Blue Cheese Crust...$6

• Add Surf or Turf

  Bone Marrow...$11 Seared Foie Gras...$19 1/2 Maine Lobster...$32 Oxtail Marmalade...$12 Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34

• Boka Give

  ***For the Month of March we will be donating $1 for every 8oz filet ordered to Planned Parenthood. Planned Parenthood delivers vital reproductive health care, sex education, and information to millions of people worldwide. ***

• Tableside Magic Show$70.00

  A unique, sleight-of-hand experience to enhance your evening.

Large Format Steak

• 32oz.Tomahawk Ribeye**$189.00

• 48oz. Porterhouse**$168.00

Sides

• French Fries$9.00

  Sauce Bearnaise*

• Mashed Potatoes$11.00

  European Butter, Chive

• Double Baked Potato$14.00

  Broccoli Cheddar Mornay and Garlic Butter

• Roasted Mushrooms$15.00

  Garlic Butter, Porcini Aioli*

• Green Beans$12.00

  Thai Green Curry, Cashew, Aleppo

• Macaroni & Cheese$12.00

  Gouda, Caramelized Onions, Apple Butter

• Creamed Spinach$12.00

  Vin Blanc

• Roasted Brussels Sprouts*$14.00

  Charred Lemon Aioli, Honey Roasted Peanuts

Surcharge

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.