Stone House Grill

Review summary

1. c

   cynthia

   Columbus2 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We always have a great meal at the Stone House Grill; it is our go-to place.
   

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2. DZ

   DeeZee

   New York City6 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food, service and atmosphere was fantastic! I would definitely recommend this restaurant. 
   

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3. R

   Randall VIP

   New York City6 reviews

   5.0

   Dined on February 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome experience. Dry-aged steaks done to perfection… my go to here. Great hostess, great service. Will be back again.
   

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4. F

   Frank

   New York City5 reviews

   3.0

   Dined on February 22, 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 3

   At first we thought the restaurant was modern but small. We were put at a corner table near the bar and the noise level was very loud. The wait staff was very good and friendly. The menu was limited to an extent. The appetizers were all ocean related. I do not eat anything out of the sea. I was leery of the menu that had chicken parm on it along with steaks and lamb and pork chops. My wife had Penne Vodka with chicken. The chicken was $10 more. She got exactly three small pieces of chicken which she said were not very good. The penne Vodka had the same sauce I had on my chicken parm. My Chicken parm came with one ice cream scoop of mashed potatoes and mixed veggies and regular tomato sauce. My son had a hamburger with fries and the hamburger was well done when he asked for medium to well. These meals were on average around $30 each. The number of steak choices was about two. Then a pork chop and then a lamb chop. My local pizza shop would be around $20 and much better. I think it was over priced and quality short. It was clean and very crowded. We were sitting with in inches of the next table and my wife had to ask the waiter to lower the leaf of the table so she could get out of her seat and out the door. The customers were very happy there so I guess they were the regulars. To each his own taste. A $30 dollar meal i think should be pretty good but these came up short. Steaks were about $47. I would not tell any one not to go there but as for us we will keep looking for a place that suits us better. We like a little bit more room and a bit quieter. If you like to hear the person your with you may want to try another restaurant.
   

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5. K

   Karen

   New York City4 reviews

   5.0

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always outstanding food! They even made me something previously on their menu at my request. Made my birthday special.
   

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6. J

   Jaime

   New York City4 reviews

   4.0

   Dined on February 1, 2025

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   The food was wonderful but a bit pricey. There are less pricey options on the menu. I had filet mignon and my wife had seafood pasta. We both had a cocktail. Desert was good and reasonably priced. The service was friendly. Total bill for two entrees, two cocktails, one desert (we split it), plus tip was $146. My only negative was that the service was somewhat slow. My wife and I were there for 1 3/4 hours for dinner. Other than that it was top notch and we do plan to come back.
   

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7. E

   Ellen

   New York City2 reviews

   5.0

   Dined on January 31, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a delightful experience right here in Mahopac. A gem
   

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8. g

   gail

   New York City133 reviews

   3.0

   Dined on January 26, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   I wanted to love this SO much.....but didn't. Steak seasoned very well but the ribeye cut wasn't very good, which can happen so I'm not entirely blaming the restaurant - wasn't great. The shrimp scampi...well that wasn't good. The shrimp were perfect but the sauce had little taste and the pasta wasn't good at all. We took it home for the kids but I don't think they liked it either. Brussel sprouts very good though. Table bread wasn't anything and the dipping sauce - that was actually terrible. Lastly, could be me, but I hate to be addressed with "SO, talk to me...." when a server comes over - that's about the extent of the greeting and conversation when ordering. So, I know people LOVE this restaurant and it could be a one-off, but this is my honest assessment.
   

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9. S

   SONIA

   New York City3 reviews

   3.0

   Dined on January 26, 2025

   1. Overall 3
   2. Food 4
   3. Service 1
   4. Ambience 3

   food was good but did not expect the service to not be good. not happy with service at all. waiter never asked us what we would like to drink and when we asked for drinks had to remind him to bring drinks.
   

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10. K

    Kim

    New York City1 review

    5.0

    Dined on January 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    A must try! Tuna steak and porterhouse were cooked to perfection!
    

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