SO'OL Beach Club by Tomás Bermúdez

4.8

12 Reviews

MXN500 and over

Mediterranean

Make a reservation

2 people

Nov 25, 2024

11:00 PM

Booked 3 times today

Experiences are available.

Healthy
Great for scenic views

Escape to the exclusive SO’OL Beach Club, where sun-kissed sands meet crystal-clear waters. SO’OL Beach Club is a luxurious location to mingle enjoying delectable food and innovative beverages either at the vibrant restaurant, indulgent cabanas, stylish loungers at the white-sand beach or the lavish pier, all overlooking the pristine and turquoise waters of the Mexican Caribbean.
SO’OL offers simple cooking with a Mexican touch and a focus on freshness that allows the individual ingredients to shine. An ideal beachside concept from the mind of the talented and award-wining Mexican chef Tomás Bermudez. Your ultimate coastal retreat awaits.

Dining areas

Additional information

Dining style
Casual Dining
Price
MXN500 and over
Cuisines
Mediterranean, Contemporary Mexican, Mexican
Hours of operation
Lunch Daily 11:30 am–5:00 pm Dinner Daily 6:00 pm–11:00 pm
Phone number
984 122 4999
Website
http://www.editionhotels.com/riviera-maya/
Payment options
AMEX, Mastercard, Visa
Dress code
Resort Casual

Location
Paseo Kanai 15, Playa del Carmen, ROO 77740
Neighborhood
Playa del Carmen
Parking details
Hotel Parking
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Patio/Outdoor Dining, View, Wine

Experiences

FRIENDSGIVING
MX$3,100.00 per person
Nov 28, 2024 only
Celebrate this special day with friends and family and enjoy our specially crafted 4-course menu with beautiful views of the Caribbean Sea.
CRUDO’S CLASS/ COOKING CLASS
MX$1,500.00 per person
Multiple dates available
MASTER CLASS: LEARN HOW TO PREPARE DELICIOUS CRUDO PLATES AS YOU SIP IN OUR SIGNATURE WINES IN FRONT OF THE EXCLUSIVE AND BEAUTIFUL BEACHES OF SO’OL BEACH CLUB
WINE & SO’OL
MX$1,200.00 per person
Multiple dates available
SO’OL 1:00 PM TO 6:00 PM I $1200 PER PERSON A 5-COURSE PAIRING MENU WITH PREMIUM LOCAL OYSTERS (SO’OL IN MAYAN) AND CURATED FINE WINES. COME AND LIVE THIS UNIQUE EXPERIENCE AND TASTE THE FRESHEST OYSTERS AND WINES FROM THE BEST VINEYARDS IN MEXICO AND THE WORLD.

What 12 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.7Service
4.8Ambience
4.2Value

Noise • Moderate

Loved For

Puerto Morelos
Most Booked

12 Reviews

R
Ryan
Seattle
4 reviews
5.0
4 reviews
Dined on November 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another great experience at the Edition. Food and drinks were excellent and the service was superb. A shout out to Marco Cruz who was our primary waiter. Great suggestions, exceptionally helpful and an overall perfect host. However there were several who offered help, took pictures and otherwise offered top notch service.
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M
Monica
Columbus
3 reviews
5.0
3 reviews
Dined on September 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, wonderful service, and beautiful views!
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OT
OpenTable Diner
New York City
2 reviews
5.0
2 reviews
Dined on August 8, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best quality & delicious food I’ve had. Marco was an incredible waiter. Everything was perfect!
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OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on May 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was delicious and excellent service. The chef went out of his way to accommodate my diet. You need to request your server to be Paco!!
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NB
NatalieB
New York City
10 reviews
5.0
10 reviews
Dined on May 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and great service! We enjoyed catch of the day, tuna tostada, mixed avocado salad.
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OT
OpenTable Diner
Calgary
1 review
2.0
1 review
Dined on April 18, 2024
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 5
The ambience and the server were wonderful. The food on the other hand was awful, particularly for what you pay. We asked for water, which we thought would be complimentary, instead we were charged $18. The salad was a decent portion but not worth $42. It was lettuce, tomatoes, cucumber, avocado and a vinaigrette. The mussels in a green curry sauce were cold and less than mediocre. Same with the fries. The meal was $55. The fries were worth $2 at MacDonalds. We were looking forward to a beautiful night out and the food was one of the worst experiences we have ever had. The meal, which we shared was over $150, and should have cost $30 at most. Awful. Highly do not recommend.
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OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on March 15, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Gran menu de playa, en un ambiente relajado y lleno de detalles los meseros saben perfectamente lo que estan haciendo
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OT
OpenTable Diner
New York City
4 reviews
vip
5.0
4 reviews
Dined on March 3, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Amazing food, the catch of the day, the wagyu steak and the bluefin tuna app were all very delicious.
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GM
GMBRIVIERAMAYA
New York City
24 reviews
vip
4.0
24 reviews
Dined on February 17, 2024
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 5
El lugar es increíble ,sin duda de los hoteles más lujosos de la riviera maya ! La comida simplemente espectacular ! Diseño y decoración espectacular . El atardecer impactante
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CH
CindiH
Phoenix
5 reviews
5.0
5 reviews
Dined on January 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Marco waited on us with excellent service! He was friendly, informative and gave good suggestions on what to order. I had the grilled fresh catch and it was superb! One of the best I have ever eaten. The white wine blend Marco suggested was also delicious. He catered to my husband Stuart’s needs as well. The atmosphere at Edition was great. Such a wonderful experience.
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FAQs

SO'OL Beach Club by Tomás Bermúdez is rated 4.8 stars by 12 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 25, 2024

11:00 PM

Booked 3 times today

Experiences are available.

Google Map for SO'OL Beach Club by Tomás Bermúdez

Paseo Kanai 15, Playa del Carmen, ROO 77740

Dining areas

Additional information

Neighborhood
Playa del Carmen
Hours of operation
Lunch Daily 11:30 am–5:00 pm Dinner Daily 6:00 pm–11:00 pm
Price
MXN500 and over
Cuisines
Mediterranean, Contemporary Mexican, Mexican
Dining style
Casual Dining
Dress code
Resort Casual
Parking details
Hotel Parking
Payment options
AMEX, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Patio/Outdoor Dining, View, Wine

Website
http://www.editionhotels.com/riviera-maya/
Phone number
984 122 4999

SO'OL Beach Club by Tomás Bermúdez

Make a reservation

Dining areas

Additional information

Experiences

FRIENDSGIVING

CRUDO’S CLASS/ COOKING CLASS

WINE & SO’OL

Menu

STARTER | ENTRADA

Mango Gazpacho | Gazpacho de Mango

Baby Corn | Elote Baby

MAIN | PLATO PRINCIPAL

Beef Filet | Filete de Res

Fish Filet | Filete de Pescado

Oaxacan Cheese Quesadilla | Quesadilla con Queso Oaxaca

DESSERT | POSTRES

Ice Cream Scoop | Bola de Helado

Fruit Selection | Selección de Frutas

What 12 people are saying

Overall ratings and reviews

Loved For

FAQs

How is SO'OL Beach Club by Tomás Bermúdez restaurant rated?

Is SO'OL Beach Club by Tomás Bermúdez currently accepting reservations?

Make a reservation

Dining areas

Additional information