Snacks
Sicilian Mixed Olives£5.00
House Nuts / Wasabi Peanuts £4.00
Pork Scratchings, Apple Sauce£6.00
Grilled Goats Cheese, Chestnut Honey, Walnuts £8.00
Pistachio Mortadella, Pickled Chilli£8.00
Baked Sourdough, Beef Dripping, Whipped Butter£6.00
Focaccia, Nduja, Romesco £8.00
Mixed Anchovy Fillets, Herb Oil£9.00
Starters
Isle of White Heritage Tomatoes, Pickled Fennel, Olive Crumb£9.00
Carrot and Coriander Soup, Warm Sourdough £9.00
Burnt Leek, Black Garlic Truffle Dressing, Parmesan£9.00
Seared Wagyu Featherblade, Soy Dressing, Wakame, Sesame£11.00
Burrata, Courgette Pesto, Toasted Hazelnut £12.00
Fowey Scallops, Chilli Butter£18.00
Mains
Smoked Porchetta, Braised Red Cabbage, Red Wine Sauce£22.00
Porthilly Mussels, White Wine, Cream, Warm Sourdough £22.00
Grilled Cauliflower, Smoked Aubergine Purée, Olive & Caper Salsa£17.00
Smokehouse Cheeseburger, Streaky Bacon, Burger Sauce£19.00
Pan Fried Cod, Potato, Leeks, Brown Shrimp, Butter Sauce£26.00
Bavette Steak (served pink) Peppercorn Sauce, Fries£26.00
Rare Breed Steak Board
We have a steak board on site which has a selection of dry aged rare breed cuts. We butcher our beef on site daily, providing you with the best British produce. All of our steaks are served with a choice of either Peppercorn Sauce, Bearnaise Sauce or Blue Cheese Sauce.
Sides
Buttered Seasonal Greens £5.00
Chicory and Herb Salad, Sherry Dressing£5.00
Tenderstem Broccoli, Chilli Oil, Parmesan £6.00
Hand Cut Chips, Garlic Aioli£6.00
Beef Brisket, Macaroni & Cheese£7.00
Skin on Fries£6.00