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We found the focaccia bland and stale, the celeriac served with the beef shin undercooked and the beef shin itself over salted. We ordered venison which was very tough and we found to be very overpriced at £30 for 2 very small pieces of venison and no carbs. We enjoyed the leek dish and found the wine by the glass interesting and delicious. Service was a little too informal, with nobody checking on us, an ordered dish forgotten about and no offer of additional wine or mentioning that we’d booked for a special occasion The reviews are great so potentially just an off night but we won’t be rushing back!","rating":{"food":2,"service":2,"ambience":4,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Gill","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-19T18:37:39Z","dinedDateTime":"2025-01-18T19:30:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-317199-602-350098198235","text":"The atmosphere was excellent, with limited and intentional lighting and good music, the food was so tasty and the wine selection was brilliant, it was truly a feast for the tastebuds as well as the eyes. The staff were really accommodating, friendly and helpful. It is amazing what the people at Skua have managed to accomplish in that tiny space, would love to go again and recommend Skua strongly.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Leo","metro":{"metroId":3191,"displayName":"Edinburgh","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-18T10:26:48Z","dinedDateTime":"2025-01-17T21:00:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-317199-737-360098520386","text":"Delicious, creative food. We tried a whole selection of small plates and every one was delicious. Service attentive and helpful. Delightful place.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Amanda","metro":{"metroId":3191,"displayName":"Edinburgh","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-17T22:29:35Z","dinedDateTime":"2025-01-17T18:30:00+00:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":3,"page":1,"totalCount":25,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":false,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":true,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"th"},"__OT_GA_DATA__":{"cd2":73,"cd12":"en","cd6":317199,"cd28":317199,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":3234,"cd76":3234,"cd3":3191,"cd19":3191,"cd78":4048,"cd5":4048,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Skua is a small basement restaurant and bar located on St Stephen street in Stockbridge. The food menu, led by Head Chef James Aikman, is seasonal, refined, well balanced and innovative. Drawing from a large library of pickled and fermented produce year round the kitchen team offers dishes that punch well above their weight and are produced in an exceptionally small space, visible to guests as they enter the restaurant. The cocktail programme, spearheaded by Jacob Thunder is equally innovative and playful with a regularly rotating selection of house favourites as well as the classics available on request. Skua has been listed in the Michelin Guide and The Good Food Guide since its opening year in 2023.
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Vegan, Wine
Experiences
Drinks and Bar Snacks Only
Multiple dates available
After 10pm we remain open as a bar, with a small selection of snacks available until we close. The main kitchen will not be able to prepare dishes from the main menu during tis time.
Menu
Skua's menu was last updated 2024-10-28.
Snacks
Bread | Katy Rodger's Cultured Butter (V)£2.50
Large£5.00
Nocellara | Guindilla (V)£4.00
Coppa£10.00
Oyster | Beach Rose | Green Strawberry£4.50
Chickpea Panisse | Fennel | Summer Herbs (V)£5.00
Kimchi (V)£3.00
Skua Fried Chicken 1.0 | Hot Sauce£5.00
Plates
I.O.W Tomatoes | Gooseberries | Sorrel (V)£14.00
Braised Shallot | Plum | Pancetta | Spruce£14.00
Free Co Beef Tartar | Anchovy | Spelt | Fermented Leek£15.00
Grilled Seabass | Cauliflower | Leek | Jersey Royals
Free Co Lamb | Tenderstem | Yoghurt | Bordelaise
Hen of the Woods | Alexanders | Spruce
Ricotta | Blood Orange
What 25 people are saying
Skua reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
4.8 based on recent ratings
4.7Food
4.8Service
4.8Ambience
4.5Value
Noise • Energetic
Loved For
Edinburgh/Midlothian
Best Ambiance
Edinburgh/Midlothian
Innovative
Edinburgh/Midlothian
Neighborhood gem
Edinburgh/Midlothian
Scottish
Edinburgh
Best Ambiance
Edinburgh
Innovative
Edinburgh
Neighborhood gem
Edinburgh
Great for fine wines
Edinburgh
Scottish
Review summary
AI-generated from verified diner reviews
Skua offers a "dark, intimate, atmospheric" dining experience with "exotic sharing plates" and "amazing cocktails." Guests rave about the "fantastic food" and "super friendly staff." The restaurant is praised as a "hidden gem" with "creative food" that "stretches the imagination." While some dishes received mixed feedback, overall, Skua is highly recommended for its "exciting, tasty food" and "cozy environment."
25 Reviews
d
diane VIP
London33 reviews
5.0
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
Food was exceptional and service was great. Really beautifully presented dishes and wonderful setting and ambience
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M
Miranda VIP
Los Angeles10 reviews
5.0
Dined on March 11, 2025
Overall 5
Food 5
Service 5
Ambience 5
Really delicious food with complex & adventurous flavours delivered on point. Skua is a really special
hidden gem with a great considered vibe which presents as both chilled & authentic. Cosy, dark, intimate & stylish with the best tunes ! The small ish menu is ambitious and exciting- we could have ordered almost everything. Stand out dish was oysters, served at the perfect temperature and tasted like the sea air blowing through grassy sand dunes. 🩷 Great wine list and cocktails selection.
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OT
OpenTable Diner VIP
Washington DC3 reviews
5.0
Dined on March 1, 2025
Overall 5
Food 4
Service 5
Ambience 5
Very nice place for dinner and drinks! The flavor combinations were interesting and different but tasty. The staff were all very knowledgable and the cocktails were innovative. Love the vibe of the place.
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J
Justice VIP
Los Angeles22 reviews
5.0
Dined on February 21, 2025
Overall 5
Food 5
Service 5
Ambience 5
Outstanding food and incredible atmosphere. Chef whipped up a veggie dish for our vegetarian friend on the fly and we loved it! Staff were friendly.
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J
Jill VIP
New York City2 reviews
5.0
Dined on February 8, 2025
Overall 5
Food 5
Service 5
Ambience 5
We had a great evening with amazing cocktails, interesting wine list, fantastic food and really good service
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T
Tony
London12 reviews
5.0
Dined on February 8, 2025
Overall 5
Food 5
Service 5
Ambience 5
Dark, intimate, atmospheric dining room with exotic sharing plates, super friendly staff in an interesting part of the City. A very enjoyable experience.
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L
Lindsay
New York City3 reviews
5.0
Dined on February 5, 2025
Overall 5
Food 5
Service 5
Ambience 5
Truly one of the most incredible meals we’ve ever had
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G
Gill
London1 review
2.0
Dined on January 18, 2025
Overall 2
Food 2
Service 2
Ambience 4
We were so looking forward to our dinner at Skua but were really disappointed. We found the focaccia bland and stale, the celeriac served with the beef shin undercooked and the beef shin itself over salted. We ordered venison which was very tough and we found to be very overpriced at £30 for 2 very small pieces of venison and no carbs. We enjoyed the leek dish and found the wine by the glass interesting and delicious. Service was a little too informal, with nobody checking on us, an ordered dish forgotten about and no offer of additional wine or mentioning that we’d booked for a special occasion The reviews are great so potentially just an off night but we won’t be rushing back!
Is this helpful?
L
Leo
Edinburgh1 review
5.0
Dined on January 17, 2025
Overall 5
Food 5
Service 5
Ambience 5
The atmosphere was excellent, with limited and intentional lighting and good music, the food was so tasty and the wine selection was brilliant, it was truly a feast for the tastebuds as well as the eyes. The staff were really accommodating, friendly and helpful. It is amazing what the people at Skua have managed to accomplish in that tiny space, would love to go again and recommend Skua strongly.
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A
Amanda
Edinburgh1 review
5.0
Dined on January 17, 2025
Overall 5
Food 5
Service 5
Ambience 5
Delicious, creative food. We tried a whole selection of small plates and every one was delicious. Service attentive and helpful. Delightful place.
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FAQs
Skua is rated 4.8 stars by 25 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.