Sixty Vines - Uptown Dallas
Make a reservation
- Good for special occasions
- Great for fine wines
- Great for outdoor dining
Dining areas
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesContemporary American, Wine Bar, Californian
- Hours of operationMon 11:00 am–9:00 pm Tue–Thu 11:00 am–10:00 pm Fri 11:00 am–11:00 pm Sat 10:00 am–11:00 pm Sun 10:00 am–10:00 pm Brunch Sat, Sun 10:00 am–4:00 pm
- Phone number(214) 814-8463
- Website
- Payment optionsAMEX, Cash not accepted, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefBlaine Minatra
- Private party facilitiesFor all private dining event inquires, please reach out to carolina.dominguez@sixtyvines.com
- NeighborhoodUptown
- Cross streetCedar Springs and Maple
- Parking detailsSelf park in the Crescent garage (3 hour limit w/ validation) and Valet (no validation). Valet is complimentary for lunch and brunch and is $5 at dinner.
- Public transitBus, Trolley and Dart Rail
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
What 3,330 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Dallas
Contemporary American
Review summary
- L
Lynell
Baton Rouge
1 review
4.01 review
Dined 3 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- Q
Qiana
Houston
3 reviews
5.03 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 1 day agoIs this helpful?
- R
Ryan
Dallas
2 reviews
5.02 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 1 day agoIs this helpful?
- A
Alesha
VIPChicago
1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 1 day agoIs this helpful?
- OT
OpenTable Diner
Dallas
3 reviews
5.03 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 1 day agoIs this helpful?
- C
Charles
San Antonio
6 reviews
5.06 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 3 days agoIs this helpful?
- J
John
Dallas
3 reviews
5.03 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 4 days agoIs this helpful?
- K
Kiara
Las Vegas
1 review
5.01 review
Dined 6 days ago
- Overall 5
- Food 5
- Service 3
- Ambience 5
Sixty Vines - Uptown DallasResponded 5 days agoIs this helpful?
- D
Denise
VIPDallas
9 reviews
5.09 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Sixty Vines - Uptown DallasResponded 4 days agoIs this helpful?
- K
Kathleen
VIPDallas
7 reviews
3.07 reviews
Dined 7 days ago
- Overall 3
- Food 3
- Service 3
- Ambience 3
Sixty Vines - Uptown DallasResponded 5 days agoIs this helpful?
FAQs
Sixty Vines - Uptown Dallas offers takeout which you can order by calling the restaurant at (214) 814-8463.
Sixty Vines - Uptown Dallas is rated 4.7 stars by 3330 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
500 Crescent Ct, Ste 160, Dallas, TX 75201-1894
Dining areas
Additional information
- Cross streetCedar Springs and Maple
- NeighborhoodUptown
- Hours of operationMon 11:00 am–9:00 pm Tue–Thu 11:00 am–10:00 pm Fri 11:00 am–11:00 pm Sat 10:00 am–11:00 pm Sun 10:00 am–10:00 pm Brunch Sat, Sun 10:00 am–4:00 pm
- Price$30 and under
- CuisinesContemporary American, Wine Bar, Californian
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsSelf park in the Crescent garage (3 hour limit w/ validation) and Valet (no validation). Valet is complimentary for lunch and brunch and is $5 at dinner.
- Public transitBus, Trolley and Dart Rail
- Payment optionsAMEX, Cash not accepted, Discover, Mastercard, Visa
- Executive chefBlaine Minatra
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(214) 814-8463
- Private party facilitiesFor all private dining event inquires, please reach out to carolina.dominguez@sixtyvines.com