Shusai Mijo

An insight into Shusai Mijo featuring Chef Juns specialty of sushi. Be treated to an abundance of seafood sourced ethically from both Japan & Australia along with a custom pairing of Sake or Wine . Come join us from Tues - Thurs for a special evening!

*Kindly note this booking is only for table seats.* A seasonal menu featuring both Australian & Japanese ingredients. Amongst the ensemble one can expect Kagoshima Wagyu, Mushizushi alongside an ever-changing selection of Sushi & Sashimi. Add on our Hokkaido Bafun Uni or Tasmania Short Spine Sea Urchin[seasonal availability] for an extra memorable experience. Enjoy having your own table whist you indulge as our chefs bring you memorable creations & pair along with our artisanal sake & curated wine list.

This reservation is for a 2 hour counter seating. Shusai Mijo's Kappo Omakase features seasonal ingredients showcasing the best from Japan and Australia. With some items exclusive to us, you're bound to be satiated in both taste and experience. Dine at the counter where you get live-action in front of Chef Jun as he plates, forms and cooks your food in front of you. Indulge in our Sake or Wine pairing for the full Shusai Mijo Experience!