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Sempre Oggi, New York, NY

Sempre Oggi

4.6
4.6
508 Reviews
$50 and over
Italian
164 W 75th St, New York, NY 10023-1903

Make a reservation

2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 173 times today
Experiences are available.

About this restaurant

  • Neighborhood gem
  • Good for special occasions
  • Good for groups
At Sempre Oggi, we believe there is no greater joy in life than taking time to enjoy food and wine with the ones we love. Our focus is on market-driven, authentic Italian cuisine, reinterpreted for New York City diners. From Sempre A Casa, our at-home experience, to our daily Aperitivi Hour, our menus make the most of what's in season and whatever is most delicious that day.

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Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Italian, Contemporary Italian, Farm-to-table
  • Hours of operation
    Mon–Fri 4:00 pm–10:00 pm Sat, Sun 11:00 am–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Nick Griffo
  • Neighborhood
    Upper West Side
  • Cross street
    We are located just east of Amsterdam Avenue on 75th Street.
  • Parking details
    Street Parking
  • Public transit
    The 1, 2 &3 stop at 72nd and AmsterdamThe C train stops at 81st Museum of Natural History
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Wheelchair Access, Wine

Experiences

  • Vinyl Night

    Multiple dates available
    Thursdays from 8PM - 11PM Sempre Oggi welcomes David Kastin, who has been a DJ in New York for over 30 years, for a curated set from his personal record collection. I bought my first record in 1975. It was Aerosmith’s debut album. Ever since then I have had a love affair with vinyl. It all started with early 70’s rock, then into the late 70’s I was collecting disco ala Studio 54. Next was punk/post punk new wave and my collection grew significantly. In the late 80’s I discovered an old school NYC dance party DJed by none other than David Mancuso called The Loft and it changed my life. The Loft exposed me to so much music, one could hear almost anything from disco to funk, soul, house and rock and post punk it was so eclectic and inspiring

What 508 people are saying

Sempre Oggi reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Sempre Oggi offers an exceptional dining experience with "extraordinary food, service, people" and a warm, welcoming atmosphere. Known for "amazing" dishes like Branzino, creative menus, and attentive staff, this restaurant impresses with its "fabulous" dining environment. Despite occasional seating delays, Sempre Oggi consistently delivers "delicious food" and "exceptional service."
508 Reviews
  1. Penny VIP

    New York City69 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We’ve eaten at Sempre Oggi a dozen times and it continues to be one of our favorites. In spite of being very crowded, we could hear conversations at our table easily. I love the fresh pastas and the servings are not so enormous that you can’t finish. We started our meal with the delicious focaccia and the sliced prosciutto. Cocktails and water were delivered quickly. We will be back soon!

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  2. Lyndon VIP

    San Francisco1 review

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Fabulous addition to the UWS - Sempre Oggi exceeded our expectations - on food, ambiance and although the service was a little slow - we will be returning soon and frequently. We requested a quiet table (we remembered that Cesca used to be way too loud) and we had a lovely booth that had great ambience and good sound. The portions are easily shareable and the food was fantastic. Perhaps the best branzino I have had in a decade. Service was attentive but the time between the first courses and the entrees was too long. Excellent menu, great seasonal choices, good wine list, lovely setting. It was everything we needed - and we will be back!

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  3. Anne

    Tampa9 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such a pleasant surprise to be able to have a conversation while enjoying a delicious meal. Whipped sheep’s milk ricotta w/honey on focaccia, pasta w/pesto and walnuts, halibut and chocolate ‘cheesecake’ - wonderful. And don’t miss the espresso martini!

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  4. Joyce

    New York City33 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was delicious… I just missed not having the white rabbit rigatoni. But I’ll be there in the fall for the rabbit pasta.

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  5. Robert

    New York City4 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 2
    3. Service 4
    4. Ambience 5
    Food for was very good except the ricotta pancakes which were very plain and lacked any ricotta taste. Pancakes should be avoided.

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  6. Bonnie VIP

    New York City41 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The delight started when the bread arrived at our table to have with cocktails. it was the best focaccia ever!

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  7. Steph VIP

    Washington DC4 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Good experience overall, including the drinks and pasta. We had a reservation and they sat us almost thirty minutes later with no acknowledgment, which was a little odd.

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  8. Santos VIP

    New York City9 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Second week of taking a special person here for a birthday celebration and Sempre Oggi delivered once again. The food was amazing and I loved to new twist on the fried calamari .

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  9. Ruth VIP

    New York City23 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As usual the food was delicious. Excellent salads - love the little gem because it has crunch and variety so not boring. Pastas are always good and the friend we took for his first visit was very happy. It gets a little loud as it fills up but this is Manhattan… also loved the Negroni.

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  10. William

    Las Vegas2 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Emma the server was awesome. Entire experience was fabulous

    Is this helpful?

FAQs

Sempre Oggi is rated 4.6 stars by 508 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. New York City
  4. Manhattan
  5. Upper West Side

Make a reservation


Booked 173 times today
Experiences are available.
Google Map for Sempre Oggi

164 W 75th St, New York, NY 10023-1903

Additional information

  • Cross street
    We are located just east of Amsterdam Avenue on 75th Street.
  • Neighborhood
    Upper West Side
  • Hours of operation
    Mon–Fri 4:00 pm–10:00 pm Sat, Sun 11:00 am–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Italian, Contemporary Italian, Farm-to-table
  • Dining style
    Elegant Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    The 1, 2 &3 stop at 72nd and AmsterdamThe C train stops at 81st Museum of Natural History
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Nick Griffo
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Wheelchair Access, Wine
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  • Terms of Use
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