San Martin - Addison

Review summary

1. L

   Lizbeth

   Dallas

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely recommend this place! Such a nice ambience and excellent customer service.
   

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2. R

   RICHARD

   Shreveport

   1 review

   4.0

   1 review

   Dined on November 18, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Have eaten at this restaurant/location 4 times now. Have always enjoyed it and I like the idea of bakery, restaurant, coffee bar and bar all rolled into one. Food has always been delicious and the only place I've ever been where it looks exactly as it is shown in the menu. Only complaint this time is that 2 out of 3 of us had very luke warm rather than hot lasagna. We did not send it back as we were under a time constraint.
   

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3. V

   Victor

   Dallas

   2 reviews

   4.0

   2 reviews

   Dined on November 15, 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Very quiet day and our section was almost empty. So the quiet rating may not prevail on a busy night. Good service and excellent food made for a good evening. Expressed disappointment that there is not a pinot grigio available by the glass. Correct this, please
   

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4. S

   Stephen

   Dallas

   74 reviews

   vip
   5.0

   74 reviews

   Dined on October 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I dined here last night and loved it. The food was delicious, the service impeccable, and the ambiance clean and open. We each got a dish and shared so we could both taste. She got the shrimp vodka sauce and I got the mozzarella ravioli. Both were superb. The espresso martinis were the best I have had in the Metroplex. Full flavored Guatemalan coffee and not too sweet--perfect!
   

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5. M

   Margarito

   New Orleans

   2 reviews

   4.0

   2 reviews

   Dined on October 18, 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great location, food and service! The hostesses were a little overwhelmed and while our reservation was at 11:30am we were not seated until 11:45 am. That was disappointing since we wanted breakfast and we had to rush through the menu since they stop taking orders for breakfast a noon. We were seated in an area in front and had the sun in our eyes. Shades or a stronger reflective tint on the windows would help.
   

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6. K

   Keara

   Dallas

   27 reviews

   vip
   3.0

   27 reviews

   Dined on October 15, 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   I’m not sure they’ve hit their rhythm. The latte was very milky and the eggs were brown. Probably won’t be back.
   

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7. L

   Lilia

   Phoenix

   64 reviews

   vip
   5.0

   64 reviews

   Dined on October 7, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful food! So tasty! The service was great as well
   

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8. Z

   Zachary

   Dallas

   1 review

   vip
   5.0

   1 review

   Dined on October 4, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and great environment. Service was great and timely
   

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9. R

   Roxanne

   Dallas

   46 reviews

   5.0

   46 reviews

   Dined on October 4, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a group of 7 girls. Got a great booth on the covered patio. Server was great. Sangria was good. Sugared goblets were a special touch. Friends enjoyed all their food. I had peppitto salad which was chicken Avacado some type of cubed white cheese and pumpkin seeds with a delicious light pumpkin seed dressing. Was excellent!!!
   

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10. C

    Caesar

    Dallas

    1 review

    2.0

    1 review

    Dined on October 2, 2024

    1. Overall 2
    2. Food 4
    3. Service 3
    4. Ambience 3

    Great tasting food and coffee. Only issue was with my wife’s order she ordered a bread bowl style breakfast item and instead of letting us know it wasn’t available to order something different, the used a different type of bread and just brought it to her. They then offered something different but we aren’t about wasting food. So she ate it and it was good but we wouldn’t appreciated being told about the lack of availability prior to be served rather then being served then told of it.
    

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