We welcome individuals with dietary requirements & have a range of dishes that are appropriate for various dietary requirements & others that are adaptable for dietary requirements with adequate notice.
SMALLER
Rosemary focaccia, whipped ricottaA$6.00
Coffin Bay oysters, negroni dressingA$6.00
Fried green olivesA$7.00
Beet tartare cannoliA$9.00
Mushroom arancini, black garlic mayo, pecorino (2)A$9.00
Shark Bay scallops in half shell, fermented chilli butterA$9.00
Pepperoni & sugo jaffleA$10.00
Giardiniera with hand cut cacciatore sausageA$15.00
Lamb arrosticini, bay salt (2)A$14.00
Rockmelon, capocollo, chilli honey, olive oilA$16.00
Spencer Gulf calamari, pink pepper, lemon aioliA$24.00
Pt Lincoln kingfish crudo, blood orange, caper berriesA$25.00
PASTA
Spaghetti carbonaraA$29.00
Fusili, eggplant roman XOA$32.00
Ricotta gnocchi, cavolo nero, buffalo mozzarella, chilliA$35.00
Casarecce, pork and fennel raguA$36.00
Spencer Gulf prawn, tomato & nduja risottoA$40.00
FROM THE GRILL
Pork cotoletta, apple slaw, caper yoghurt, lemonA$34.00
Nduja stuffed chicken breast, spring greensA$36.00
Pt Lincoln Blue Fin tuna steak, celery salsa verdeA$45.00
600g steak Florentine, Roma butterA$79.00
VEGETABLES
Salt and vinegar friesA$14.00
Radicchio, fennel, orange, white balsamicA$15.00
Broccolini with crispy shallot oilA$16.00
Marinated zucchini, buffalo mozzarella, almondA$18.00
DESSERT
Pistachio, lemon & ricotta cannoliA$8.00
Hazelnut and chocolate gelato, olive oil, cocoa nibsA$16.00
Salted blood orange panna cotta, Campari granita, rosemary sherbetA$16.00
Two cheeses, condiments, lavosh - ask staff for selectionA$29.00