Appetisers
Rabbit Rilettes£5.00
Staple Stores Sourdough£4.00
Starters
Pastrami, Tempura Pickled Onions & Green Peppercorns £10.00
Margate Mushroom Tart, Coddled Egg & Herbs£9.50
Beetroot, Smoked Plums, Goats Curd£9.00
Rye Bay Scallops, Cauliflower & Black Pudding£14.00
Main Course
Doddington Lamb, Jerusalem Artichoke, Anchovy Dressing£26.00
Line Caught Cod, Bean Cassoulet, Tomatoes & Clams£25.00
Venison Haunch, Parsnip, Sprouts & Marmalade Sauce£26.00
Crown Prince Gnocchi, Lentils, Braised Leeks & Blue Cheese£19.50
Sides
Dauphinoise Potatoes £5.00
Creamed Sprout Tops & Soy Yolk£4.50
Dessert
Cote Hill Blue, Quince, Carrot Cake£9.50
Pistachio Cremeux, Roasted Fig & Fig Leaf£10.00
Honey Cake, Raspberries, Creme Diplomat£9.50
Salted Caramel Custard Slice, Quince, Coffee Creme £10.00