Pied à Terre

Pied à Terre reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. D

   Dan

   Greater Boston18 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a truly remarkable experience. We are both vegan and had the plant based tasting menu and I included the wine pairing. Every dish reached unimaginable levels of taste flavor and texture while being visually stunning. The wine pairings accentuated the most significant notes of the dish and of the wine. The menu changes seasonally and I can’t wait for the next menu to see what incredible greatness and remarkable tastes they can bring forth. The vanilla bean dessert stole the show but the plant based tortellini with kale and pesto blew our minds.
   

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2. OT

   OpenTable Diner

   New York City1 review

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic meal. Wonderful service and food a lovely experience.
   

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3. M

   Michele VIP

   London144 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a treat. The welcome was friendly and the service attentive. The food was staggeringly good and the flexibility in choosing from the tasting menus was amazing. Certainly one of the best tasting menus we have had. The plant based dishes were innovative and tasty. Thank you for a wonderful evening. If you are coming from far away be prepared to get a late train back as a meal of this quality is rightfully long and slow and relaxed. AND it is dog friendly. Leo had a wonderful time.
   

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4. R

   Rita

   London3 reviews

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exquisite flavours in beautifully crafted food. Each course of the tasting menu was outstanding and the wine pairings matched perfectly. We love this restaurant for its culinary expertise alongside knowledgeable staff and a warm and unpretentious atmosphere. For us it ranks among London’s best restaurants.
   

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5. L

   Lorenzo

   London1 review

   5.0

   Dined on April 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We had the plant based menu paired with the cocktail flight. Every dish was carefully thought and crafted as one would expect from a Michelin starred restaurant. Service was great and attentive, they also prepared a note since it was our anniversary and went the extra mile when we asked if they had an empty bottle of the wine we ordered to bring home as a memory, finding for us not only one but two of them.
   

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6. J

   John VIP

   Portland2 reviews

   5.0

   Dined on April 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely incredible dining experience. We had the 8 course plant based menu. Our favorites: the “tuna” crudo, the celeriac, and the white chocolate cremeux.
   

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7. A

   Abigail

   Kent1 review

   5.0

   Dined on April 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic meal for a special occasion. The vegan tasting menu and service were outstanding.
   

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8. K

   Kevin

   Bath5 reviews

   5.0

   Dined on April 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a delightful experience at this restaurant. We ate the plant based tasting menu with wine pairing. The food was delicious and the service was attentive without being intrusive. The chef's creations were inventive, delicious and beautifully presented. We rated 4 out of 5 for value for money because what we selected was very pricey. Going again we would pick a la carte. The wine pairing had some great choices, the best beaujolais I have ever tasted, a super white from the Western Cape and a sweet champagne.
   

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9. S

   Stefano

   London6 reviews

   5.0

   Dined on March 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved the place! Excellent plant based menu, and great service!
   

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10. R

    Rebecca

    New York City3 reviews

    2.0

    Dined on March 20, 2025

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 2

    Food: We opted for the 10-course Vegan tasting menu, which began promisingly with a series of intriguing, beautifully presented, and flavorful dishes. However, the experience went down hill with the desserts, which were underwhelming, unpleasant and did not live up to the high standards set by the earlier courses. Ambiance: The ambiance was less than ideal, as I was seated directly in front of a glaring light throughout the two-hour meal, which detracted from the overall experience. My partner kept having to position his head to block the light from my eyes. Service: Unfortunately, the service was the weakest aspect of the evening. It began with our host asking if we’d like to check our coats, despite us being right in front of her and not wearing any. Constant interruptions of our conversation ensued with frequent and redundant inquiries about our experience—each time we finished a course, we were asked how we felt about that dish, sometimes more than once. At the end of the meal, we were even asked to declare our favorite course. Plates were cleared from one diner while the other was eating. A moment of confusion came with a crackers and dip dish, which was served in two parts, ten minutes apart. First, the crackers were brought out, and then the dip followed, with no explanation until we asked. Value: At nearly £300 for two (without alcohol), we did not feel that the meal provided value for money, especially given the lack of consistency in both the food and service. On the walk back to the hotel we passed place after place radiating light and laughter after our gloomy experience in a near empty restaurant.
    

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