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Pete's Capitola, Capitola, CA

Pete's Capitola

4.6
4.6
54 Reviews
$31 to $50
Californian

Make a reservation

2 people
7:00 PM
Booked 15 times today

About this restaurant

  • Great for scenic views
  • Neighborhood gem
  • Good for special occasions
A culinary celebration of California's coastal offerings, and a heartfelt tribute to the late Peter Orr. Founded by Sarah Orr and her mother Mary Ann Orr of Sunset Hospitality Group, Pete's Fish House embodies a deep-rooted passion for community and culinary excellence.

Named in honor of Sarah's father and mentor, this restaurant is more than just a dining experience—it's a reflection of cherished memories and Peter’s larger than life legacy. Sarah explains, "I have been looking for a way to honor him, and this feels like the right way to do that."

At Pete's Fish House, expect a menu that is inspired by the coastal waters and the bountiful local agriculture that Peter was deeply committed to, ensuring a true representation of our region's culinary heritage.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Californian
  • Hours of operation
    Mon, Thu–Sun 4:00 pm–8:30 pm Lunch Sat, Sun 12:00 pm–3:00 pm
  • Phone number
  • Dress code
    Business Casual

What 54 people are saying

Pete's Capitola reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Santa Cruz / Capitola / Aptos

    Innovative

  • Santa Cruz / Capitola / Aptos

    Great for outdoor dining

  • Santa Cruz / Capitola / Aptos

    Romantic

Review summary

AI-generated from verified diner reviews
Pete's Capitola is a must-visit for seafood lovers seeking a unique dining experience with a "terrific view" of the ocean. Guests rave about the "exquisite food," with standout dishes like the Dungeness crab tempura and striped bass. The service is "friendly, attentive," and knowledgeable, enhancing the warm, welcoming atmosphere.
54 Reviews
  1. Linda VIP

    San Francisco18 reviews

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The flavors were amazing. All very delicious and a pleasant ambiance

    Is this helpful?

  2. MatthewB

    London3 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding experience. Everything was excellent. The place is in a great location and the interior design is really good. The food was the best we’ve had so far on our vacation. They even had decent kids food.

    1 person found this helpful

  3. Rick

    San Francisco1 review

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience today. Food was fresh and service friendly. Loved the focused menu and quality

    1 person found this helpful

  4. OpenTable Diner

    San Francisco1 review

    3.0

    Dined on March 8, 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We had a fun evening with friends. We will go back. We were surprised to have paper napkins… They kept referring to themselves as fine dining, I’d appreciate a cloth napkin. Our dinners were yummy but, unfortunately they were not hot. The wine list does not seem to be in line with the menu but we brought our own wine.

    1 person found this helpful

  5. Cara Mia

    San Francisco2 reviews

    5.0

    Dined on February 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service, amazing food, beautiful view! I've already done a Yelp review with a lot of specifics, but happy to recommend them here on OpenTable as well. I hope they stick around!

    1 person found this helpful

  6. Jeff

    San Francisco9 reviews

    4.0

    Dined on February 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Overall good experience. Food especially the pasta was fun and the tastes of everything a bit different and not main stream. We would highly recommend Pete's if you want a more unique dining experience. Not inexpensive for sure, but we will definitely go back soon.

    1 person found this helpful

  7. David VIP

    San Francisco18 reviews

    4.0

    Dined on February 14, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    It is limited menu for my friend due to some allergies. That said she loved your Mussel dish, very good, a large order and the their preparation and presentation was top quality. I ordered oysters, they were fresh, but the preparation allowed the `liquor` inside the shell to drain off, I am used to fresh shucking and like the liquid to remain. I enjoyed my tempura crab sandwich, good quality. The crab prep was similar to a crab cake. We both like this place and will be back for dinner, the menu is larger and several dish listed that look good. Thank you.

    1 person found this helpful

  8. Karen

    San Francisco16 reviews

    5.0

    Dined on February 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely exquisite. You should go before they get their Michelin star, will be hard to get reservations after that. This is not the typical California beachfront restaurant. It does have a terrific view and it is located on the edge of the ocean but everything else was so far above typical. There were four of us and we share so we tasted probably a third or more of the dinner menu. This chef knows how to treat fresh ingredients and layer flavors. While everything we tasted was so far above the average excellent restaurant, our favorite dishes last night were (in order of starters to mains): - * the Crudo, which melts in your mouth and is deliciously flavorful, - the persimmon butter and focaccia toast - the Wagyu Polish sausage (yes, I do not normally eat sausage and haven't in years, but this is homemade and so delicious, especially with the mustard sauce they make). -* the Porcini Agnolotti, wonderful layered rich comforting homemade deliciousness and the favorite of several of us along with the Crudo - the striped bass, which is a favorite of the only one of us that had been here before. Aside from the exquisite food, the restaurant decor is clean and comfortable, the staff is friendly, courteous, knowledgeable, efficient and not intrusive. The chef came out from the kitchen a few times to check on and talk with diners, it was obvious they all loved what they do, which is also unusual in restaurants these days. We would make Pete's Capitola the excuse to drive to Santa Cruz from the Bay Area again, as much as possible! You really really should go. It's unusual for a beachfront town like Capitola.

    1 person found this helpful

  9. Michele

    San Francisco11 reviews

    5.0

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food! Amazing view! Will be back soon. Thanks

    1 person found this helpful

  10. Carolina

    San Francisco1 review

    5.0

    Dined on January 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and great value for lunch. Delicious Dungeness crab sandwich and winter salad.

    1 person found this helpful

FAQs

Pete's Capitola is rated 4.6 stars by 54 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 15 times today
Google Map for Pete's Capitola

231 Esplanade ste 102, Capitola, CA 95010-3249

Additional information

  • Neighborhood
    Capitola
  • Hours of operation
    Mon, Thu–Sun 4:00 pm–8:30 pm Lunch Sat, Sun 12:00 pm–3:00 pm
  • Price
    $31 to $50
  • Cuisines
    Californian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
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