NIKU X

NIKU X reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. K

   Katie

   Las Vegas1 review

   1.0

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   The lobster tails is frozen. The service is slow take forever to get a waitress. Don’t have oysters. Lack of sashimi The beer have-bitter taste . It not worth the money to pay. I’m not happy.
   

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2. M

   Mila

   Orange County1 review

   1.0

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   I recently visited Niku X for the second time, and unfortunately, my experience this time did not live up to the high standard set during my first visit. During my first experience, everything was fantastic – the service was impeccable, and the food was top-notch. However, this time I was quite disappointed. The server assigned to us seemed unfamiliar with the menu, especially when we asked for help selecting the best cut of steak. It was frustrating as we were hoping for some recommendations, but it felt like we weren't getting the expert advice we'd hoped for. To make matters worse, the valet who brought our car to us added an uncomfortable experience to the evening. Unfortunately, it seemed like he had farted in the car before handing it over to us, which made the whole situation quite unpleasant. I really wanted to enjoy my meal, but these service issues definitely left a bad taste. Hopefully, Niku X can address these concerns and bring back the high-quality experience I had the first time.
   

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3. S

   Somayeh

   Los Angeles1 review

   3.0

   Dined 5 days ago

   1. Overall 3
   2. Food 5
   3. Service 5
   4. Ambience 3

   I love this place and I’ve been there few times, but one thing they need to understand is if I’m paying $280 for my steak, I’m gonna take the leftover with me, when I get that menu option, it’s not a buffet anymore so calm down and bag the rest of my steak before you’re making me mad. At the end of the day I’m there for the steak not anything else!
   

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4. J

   Joel

   San Diego3 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was of quality and service is good. Will surely go back.
   

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5. J

   Jack

   Los Angeles1 review

   3.0

   Dined 6 days ago

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 4

   Severely understaffed. Food at the buffet was constantly empty and had to wait. The food ordered from the kitchen didn’t come out until we were almost done. They take their 80 minute limit seriously, even though we spent a lot of time waiting for food to come out. We were handed the check and told our time was up.
   

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6. B

   Benny

   San Francisco1 review

   5.0

   Dined on March 26, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Crab legs are very salty but otherwise good quality food and great service!
   

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7. A

   Alex

   Las Vegas1 review

   5.0

   Dined on March 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our waiter “Joe” was phenomenal, he made our dining experience unforgettable. He was very knowledgeable of the menu and made sure that all of our needs were met. We will definitely be coming back to this amazing restaurant and it is by far the best buffet that we have ever been to.
   

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8. m

   miwers VIP

   Los Angeles31 reviews

   3.0

   Dined on March 22, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 5

   The real experience for a good grade wagyu is $150 pp. They offer variety, but aside from the seafood bar and meat, their AYCE sIde dishes are less than par. Sounds good and presentation may be picture worthy but none of it tasted good. It's a lure to fill you up. Steamed rice, soups, chef's special dishes were all horrible.
   

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9. L

   Liana

   Washington DC3 reviews

   3.0

   Dined on March 22, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 3

   Getting worse than before and the service wasn’t the best. Slow and missing.
   

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10. OT

    OpenTable Diner

    Los Angeles1 review

    3.0

    Dined on March 17, 2025

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 5

    Needs more variety of meat, like marinades. Buffet lacking.
    

    1 person found this helpful