Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Executive chef: Melissa Miranda
From the OpenTable editors: Food & Wine Best New Chef Melissa Miranda is leading a new generation of Filipino food at Musang, serving up innovative takes on her childhood favorites. That means dishes like a Filipino bent to Caesar salad, mushroom sisig, and rich short rib kare kare, all of which led to several nominations for James Beard Awards. Locals love the cozy dining room inside the craftsman-style purple house, which spills out into a brick-lined back patio.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Seattle
Best Food
OpenTable Diner
Raleigh
1 review
1 review
Dined 1 day ago
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Camille
Seattle
1 review
1 review
Dined 1 day ago
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eileen
Seattle
1 review
1 review
Dined 1 day ago
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zephyr
Seattle
3 reviews
3 reviews
Dined 3 days ago
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Karen
Seattle
3 reviews
3 reviews
Dined 3 days ago
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Julie
Seattle
4 reviews
4 reviews
Dined 4 days ago
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Apple
Seattle
6 reviews
6 reviews
Dined 7 days ago
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Jennifer
Seattle
8 reviews
8 reviews
Dined 7 days ago
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Brian
Denver
1 review
1 review
Dined on December 10, 2024
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Lori
San Francisco
1 review
1 review
Dined on December 8, 2024
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Musang Seattle is rated 4.8 stars by 65 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2524 Beacon Ave S, Seattle, WA 98144-5132