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Mezzaluna – Tower Club at lebua State Tower, Bang Rak, Bangkok

Mezzaluna – Tower Club at lebua State Tower

4.6
4.6
17 Reviews
$50 and over
European

Make a reservation

2 people
7:30 PM
  • Great for scenic views
  • Good for special occasions
  • Innovative
In the heart of Bangkok, perched on the 65th floor, Mezzaluna offers an enchanting view of the city. The restaurant's design beautifully plays with the contrast of colors and lights.
Mezzaluna's classic and elegant architecture sets the stage for a perfect ambiance that fosters a timeless connection among its guests. Through the exquisite combination of food, wine, and the overall dining experience, the restaurant aims to create lasting memories and bonds between people.
At Mezzaluna, our guiding principle is "Seasonality and Origin of Ingredients." Our relentless pursuit is to source the finest ingredients, primarily from Japan and France, ensuring unparalleled quality in our dishes.
The beauty of cooking lies in embracing seasonality. Each season marks a new chapter in our culinary journey.
The chef warmly invites you to embark on a gastronomic odyssey, where he showcases his passion, creativity, and dedication through every delightful dish served at Mezzaluna.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    European
  • Hours of operation
    Dinner Mon–Sat 6:00 pm–12:00 am
  • Phone number
    02 624 9555
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Chef Ryuki Kawasaki
  • Neighborhood
    Bangkok
  • Parking details
    Hotel Parking
  • Public transit
    Mezzaluna is located 10 minutes walk from Saphan Taksin BTS station.
  • Entertainment
    Live Quartet
  • Additional
    Beer, BYO Wine, Cocktails, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine

What 17 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on all time ratings
  • 4.4Food
  • 4.6Service
  • 4.5Ambience
  • 3.9Value

NoiseModerate

17 Reviews
  1. PINKIE

    Austin

    14 reviews

    vip
    3.0

    14 reviews

    Dined on March 19, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    La comida está buena, pero muy fuerte. Las mezclas de ingredientes me parecieron demasiado arriesgadas. El vino es exageradamente caro, pedimos una botella de champán y nos costó el doble que la comida.

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  2. OpenTable Diner

    London

    7 reviews

    4.0

    7 reviews

    Dined on January 4, 2024

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 3
    Está rico pero no espectacular algunos platos dejaron mucho a desear

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  3. ChanapaS

    Thailand

    1 review

    2.0

    1 review

    Dined on October 5, 2023

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 2
    This place has a 2 michelin stars and definitely will be receiving a 2 stars review from me. It was already very disappointing since the beginning. The complimentary bite from chef, prior amuse-bouche, was very salty. Amuse-bouche is rather confusing. When we started our first appetiser, one of our friends, received very smelly and disgusting bafun uni dish. I took a small piece to try and it literally killed my palette. I really wanted to spit it out but unfortunately there was no tissue on the table. I had to ask the waitress to send my friend's dish back and explained that it was terrible. The meal went on and it was heavy on seafood. You get all kinds of seafood here. Shrimp, Scallops, Fish, Mussel etc. you name it. When we about to get our main course, we get this Perdreau 3 ways, which is a patridge being cooked in 3 different ways. 3 of our parties already mentioned since we first booked that we do not eat foie gras and we specifically said to the waitress again that we do not eat foie gras. However, this Perdreau 3 ways thing contained foie gras. We could smell it from our first bite and we asked the waitress what was inside. The answer we got was potatoes. We had to ask again and it was still potatoes or mushrooms. Then, the manager turned up and said yes one of the Perdreau 3 ways was marinated in foie gras! I mean 2 michelin stars and we did say several times about our food restriction and the chef still served what costomers do not eat? The manager did try to offer us white truffle (on the house) to top our main course as a way to apologise but there was no way that white truffle would have made up for what we had eaten so fat, so we politely declined the offer. The main course was still not impressive. The beef jus was yet again SALTY. I swear we drank 4 bottles of still water and 3 more cola throughout our meal... That was a lot of liquid needed to be taking in for this whole set menu.

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  4. OpenTable Diner

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined on August 21, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Exceptional food and wine selection. The service was perfect. Keep it up!

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  5. MatthewS

    Greater Boston

    1 review

    5.0

    1 review

    Dined on November 18, 2022

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Overall a very pleasant experience, this was not our first Michelin Star restaurant, so I think I had the bar set a little high to begin. Service was amazing and the ability to see the chef and other kitchen staff working was a nice touch.

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  6. michelab

    Orlando

    4 reviews

    4.0

    4 reviews

    Dined on November 14, 2022

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Sono capitata per caso, è stata una piacevole sorpresa. Tutto di alto livello, anche i prezzi, ma ne vale davvero la pena. Un menù che armonizza piatti di carne e di pesce. Top Unica pecca l’aria condizionata veramente troppo spinta

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  7. OpenTable Diner

    Los Angeles

    1 review

    5.0

    1 review

    Dined on November 14, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wife’s birthday. Just the right level of attention and service. Thank you for the beautiful cake and candle.

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  8. OpenTable Diner

    Oaxaca

    4 reviews

    4.0

    4 reviews

    Dined on May 17, 2022

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    De jolies plats et une cuisine graphique bien exécutée tout cela avec une jolie vue à couper le souffle et un service très attentionné. Dommage que le cadre et la carte des vins ne soit pas à la hauteur

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  9. 1MEATLOVER

    New York City

    53 reviews

    5.0

    53 reviews

    Dined on July 11, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What an exceptional restaurant. I must say one of the BEST restaurants that I have ever eaten in. The food was superb as well as the service. It's Michelin rated and I do believe that it should have been 3 stars !

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  10. TommyN

    New York City

    1 review

    5.0

    1 review

    Dined on March 27, 2019

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Absolutly a uniqe athmosfare. Really fantastic service nice and freindly Sommelier from italy how was very good and nice.

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FAQs

Mezzaluna – Tower Club at lebua State Tower is rated 4.6 stars by 17 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:30 PM
Google Map for Mezzaluna – Tower Club at lebua State Tower

1055 Silom Road, Bang Rak, Bangkok 10500

Additional information

  • Neighborhood
    Bangkok
  • Hours of operation
    Dinner Mon–Sat 6:00 pm–12:00 am
  • Price
    $50 and over
  • Cuisines
    European
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Public transit
    Mezzaluna is located 10 minutes walk from Saphan Taksin BTS station.
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Executive chef
    Chef Ryuki Kawasaki
  • Entertainment
    Live Quartet
  • Additional
    Beer, BYO Wine, Cocktails, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine
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