McKiernan Rôtisserie

Review summary

1. K

   Karine

   Montreal4 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service simple et très professionnel Serveurs sympathiques Belle carte de vins Nourriture simple et délicieuse Ambiance « festive » même un lundi midi On se croirait dans Brooklyn
   

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2. T

   Theresa

   Montreal1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious comfort food. My favourites were the country salad and rotisserie chicken and the orecchiette with white ragu sauce (special of the day). Excellent attentive friendly service and comfortable casual ambience.
   

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3. P

   Paula

   Montreal7 reviews

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Lovely dinner in this busy restaurant. Good food, wonderful ambiance… we’ll be back!
   

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4. J

   Judicael

   Montreal1 review

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Toujours un accueil exceptionnel et des plats très bien exécutés et de qualité. Une équipe à l'écoute des clients et un cadre qui ravira les amateurs de beaux espaces décorés avec goût. En somme une belle expérience pour les papilles et les yeux . Always an exceptional welcome and top-quality, well-executed dishes. A team that listens to its customers and a place that will delight lovers of beautiful, tastefully decorated spaces. All in all, a wonderful experience for the taste buds and the eyes.
   

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5. d

   donna

   New York City2 reviews

   5.0

   Dined on March 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience, Friday night vibe, great service, ambience, food parking easy. It’s A1.
   

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6. F

   Franki

   Montreal2 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Order everything. You will not be disappointed. Simply delicious
   

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7. C

   Cristian

   Montreal1 review

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, amazing spacious ambiance and quiet enough to hear each other speak. Great value and great service! 10/10 recommend!
   

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8. L

   Loïc

   Montreal5 reviews

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious, 10/10 would go back again and again and again!
   

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9. L

   Laura

   Montreal1 review

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   If I could, I would rate the service 11/10! You guys were awesome and the food was delicious. Looking forward to the next time
   

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10. S

    Seven

    Montreal1 review

    3.0

    Dined on March 1, 2025

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4

    The food was good. Let’s establish that upfront, like ripping off a Band-Aid. Good—a word so bland it could chaperone a school dance. But here’s the twist: the chicken arrived with the temperature of a passive-aggressive text. Room temperature. Not cold, not hot—just… there, like a guest who won’t leave but keeps refilling their own wine. Speaking of wine: it arrived late. Not fashionably late. Not “traffic was a nightmare” late. Late late. By the time it graced the table, we’d already dissected the chicken’s identity crisis and memorized the pattern on the plates. The staff? Lovely people, truly. They scrambled like someone had shouted “FIRE” in a library. Effort: A+. Execution: Let’s say a B- with a gold star for trying. As apology, two doughnuts. A gesture both endearing and absurd, like getting a high-five after stubbing your toe. Here, they seemed to say, sugar fixes everything. And maybe it does. Or maybe it just makes you forget the lukewarm poultry. Let me be clear: I’m not here to drag this place. I adore it. I’ll keep coming back, because loyalty is just Stockholm syndrome with a loyalty card. But next time, perhaps serve the chicken hot and the wine before I’ve resorted to licking the salt shaker for entertainment. A humble request.
    

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