Maz Mezcal

ENTREMES

• GUACAMOLE$13.95

  Ripe Hass avocado blended with tomato, onion, cilantro, jalapeno & lime juice

  • Add Pomegranate$1.50

• CRUDITÉS$12.95

  Platter of sliced carrots, celery & jicama

• NACHOS$12.95

  Individual nachos layered with refried bean, melted cheese & jalapeno garnish

  • Add Chorizo$3.00

• NACHOS COMBO$16.95

  Combination of cheese, beef, chicken & guacamole individual nachos

• QUESADILLA$13.95

  Sauteed flour tortilla with Oaxaca cheese & garnished with guacamole

  • Chicken or Beef$14.95
  • Shrimp or Chorizo$15.95
  • Black Bean$14.50
  • Spinach & Mushroom$15.50
  • Mixed Veggie$15.95

• CHORIZO LA PARRILLA$18.95

  Mexican sausage grilled over an open flame and served with relishes & tortillas

• SEKALOFF'S FIESTA$23.95

  Combination plate of grilled steak, chicken & chorizo fajitas, quesadillas, flautitas with guacamole & mole dips

• QUESO FUNDIDO$12.95

  Imported Mexican cheese melted & served with two corn tortillas

  • Tomato & Jalapeno$1.95
  • Chorizo$14.95
  • Toreados$14.95

SOPAS

• SOPA DE POLLO$11.95

  Our classic homemade chicken soup with shredded chicken, rice, onion, cilantro and avocado

• FRIJOL NEGRO$11.95

  Black bean soup with a hint of sherry, chopped onion & compound butter

• CALDO CHICHIMECA$12.95

  Maz Mezcal's tortilla soup made with simmered tomatoes, pasilla chilies and chopped avocado, topped with crisp corn tortillas & melted Oaxaca cheese

ENSALADA

• ENSALADA LIGGIO$23.95

  An appetizing toss of romaine lettuce, avocado, tomato, jicama, red pepper pimiento, tender shrimp, grilled strips of chicken & our house dressing

• ENSALADA BETABEL$18.95

  Toss of arugula, watercress & romaine lettuce served with sliced beets & jicama, cactus nopales, cherry tomatoes, pumpkin seeds, cotija cheese & a subtly spicy dressing

• ENSALADA VERDE$13.95

  House salad with iceberg lettuce, tomato, jicama, avocado & house dressing

FAJITAS

Marinated skirt steak, shrimp, pork, mixed vegetables or strips of chicken breast flamed grilled over an open mesquite flame in a skillet with green peppers & onions. Choice of corn, flour or whole wheat tortillas

• Chicken$26.95

• Pork$26.95

• Shrimp$28.95

• Steak$29.95

• Vegetarian$26.95

COMBOS

Choice of Chicken tostada, cheese enchilada and a beef taco

• ACAPULCO$23.95

• MAZATLÁN$26.95

• SOMBRERO$29.95

• PUERTO ESCONDIDO$29.95

• VALLARTA$36.95

PLATOS TIPICOS

Two corn tortilla chicken enchiladas, topped with our traditional mole, melted cheese, chopped onion & sesame seeds

• ENCHILADA MOLE$22.95

• ENCHILADA VERDE$22.95

• ENCHILADA COMBO$22.95

• ENCHILADA CAMARÓN$23.95

• FLAUTAS COMBO$22.95

• CHILES RELLENOS$23.95

• TANQUE VERDE$23.95

• DON PEDRO’S$24.95

ESPECIALES de TACO

• TACO MACHO$26.95

  Three chopped grilled steak tacos topped with poblano peppers & Oaxaca cheese served with rice & Mexican corn on the cob

• TACO SINALOA$24.95

  Two Mexican style grilled shrimp tacos topped with shredded cabbage slaw & chipotle aioli, served with rice & guacamole

• TACO PESCADO$23.95

  Two breaded and fried cod tacos, topped with shredded cabbage slaw & chipotle mayonesa served with rice & guacamole

• TACO SALMÓN MANGO$26.95

  Two sautéed salmon fillet tacos topped with our signature mango salsa, served with rice & Mexican corn on the cob

ESPECIALES de MARISCO

• PAELLA

  Shrimp, lobster tail, mussels, clams, chorizo & chicken breast in a casserole of saffron rice

  • For One$39.95
  • For Two$69.95
  • All seafood$5.00

• ARROZ CAMARONES$29.95

  Shrimp in a casserole of saffron rice, green olives, onions & red pimentos

• CAMARONES$29.50

  Jumbo butterflied shrimp smothered in your selection of one of our signature sauces below served around a dome of rice

  • Green Tomatillo Salsa Verde$0.00
  • Pipian Rojo Molé$0.00
  • Garlic & Butter Al Ajillo$0.00

• ARROZ CALAMARES$29.95

  Squid prepared in its own ink, served in a casserole of saffron rice, olives & onion

• PESCADO ZARANDEADO$32.95

  Sea bass fillet grilled & soused with a Mexican cerveza, garlic, cilantro, scallions & lime juice. Served with white rice and a poblano chile & corn salad

• SALMÓN MANGO$32.95

  Sautéed salmon in a touch of butter, topped with a stunning sauce of mango, avocado, agave, serrano chiles, onion, lime juice & cilantro served with mixed vegetables

ESPECIALES de POLLO

• MOLE POBLANO$29.95

  Boned chicken breast, in a traditional Mexican recipe dating to pre - Columbian Aztec culture, consisting of seven different chile varietals, roasted sesame seeds & bittersweet chocolate

• ARROZ CON POLLO$27.95

  Boned chicken breast in a casserole of saffron rice, green olives, onions & red pimentos

  • shrimp & chorizo$6.00

• POLLO SALSA VERDE$27.95

  Boned chicken breast in a delicate sauce of green cherry tomatoes, white wine, onions, green peppers, cilantro & laurel. Served in a casserole with side rice & refried beans

• NAN'S POLLO BAILANDO$25.95

  Strips of grilled chicken breast served with broccoli, green beans, cactus nopalitas and warm corn tortillas

ESPECIALES de CARNE

• CARNE EDUARDO$45.95

  16 oz house aged shell steak grilled to your preference, smothered in our signature mushroom & wine sauce and served with a cheese filled tomato and a sliced avocado garnish

• CHULETAS DE CERDO$32.95

  Two pork chops grilled over an open flame, served with sautéed peppers and onions, rice, beans, sliced avocado & a small house salad

• KURT'S BOMBALEO$36.95

  Thinly pounded flank steak, wrapped around melted cheese, peppers, onions & grilled chorizo. Served with broccoli, rice & a poblano corn salad

• BLACK MOLE SHORT RIB$34.95

  Tender short rib, off the bone, prepared with a traditional mesquite black mole, served on a braised nopal leaf with white poblano rice

• CARNE ASADA$43.95

  16 oz house aged shell steak, marinated & grilled over an open mesquite flame, served with a cheese filled tomato & sliced avocado garnish

• CARNE JALAPEÑO$36.95

  Sirloin steak topped with a tequila & jalapeño compound butter served on a flaming skillet. Served with rice and Mexican corn on the cob

• FILETE ALA CHIPOTLE$45.95

  10 oz filet mignon, smothered in a sauce of chipotle chiles, onions & tomatillos, and capped with melted cheese

VEDURAS

• QUESADILLA$13.95

  Sautéed flour tortilla with Oaxaca cheese & garnished with guacamole

• Black Bean$14.50

• Spinach & Mushroom$15.50

• Mixed Veggie$15.95

• FAJITAS$26.95

  Mixed vegetables flamed grilled & served in a skillet with green peppers & onions. Corn, flour or whole wheat tortillas

  • Side cheese or sour cream$2.50

• ENCHILADA QUINOA$22.95

  Two GF corn tortillas filled with quinoa & chopped vegetables, with red sauce, cheese & sour cream. Rice & Beans

• MUSHROOM TACOS$24.95

  Three mixed mushroom GF tacos topped with roasted poblano chilies, chopped onion, Oaxaca cheese, cilantro & avocado. Served with rice & black beans

• VEGETARIANO$24.95

  Combination plate consisting of one cheese enchilada, one refried bean burrito & one guacamole tostada. Served with rice & beans

• VEGAN SPECIAL$24.95

  Mixed vegetables sautéed in olive oil & lite seasoning, wrapped in two GF corn tortillas. Served with white rice & black beans

• ARROZ CON VEDURAS$28.95

  Zucchini, broccoli, asparagus, corn, green beans, mixed mushrooms, carrots, peppers & onions in a casserole of saffron rice & black beans

A LA CARTE

• MEXICAN CORN$8.95

  Three grilled elotes with cotija cheese, mayonesa & chili powder

• MIXED VEGETABLES$11.95

  Sautéed zucchini, broccoli, corn & green beans

• BURRITOS$8.95

  Beef, chicken, cheese, or bean

• TOSTADAS$7.95

  Beef, chicken, guacamole, chorizo or bean

• ENCHILADAS$6.95

  Beef, chicken, cheese, chorizo or bean

• FLAUTAS$6.95

  Beef, chicken or chorizo

• HARD SHELL TACOS$6.95

  Ground beef or chicken

• TAMALES$7.95

  Pork

• CHILES RELLENOS$10.95

  Cheese or ground beef

• Rice$3.00

• Beans$3.50

• Avocado Slices$8.50