Main
Olivos $9.00
fried olives stuffed with Spanish cheese and chorizo
Tabla de Queso $15.00
savory petite gateau of Spanish blue cheese, raspberrry jam, pistachio crumb, figs
Croquetas$14.00
option of jamón or mushroom
Patatas Bravas$11.00
fried russets with mildly spicy tomato-pepper sauce with triple garlic aioli
Brocoli con Patatas$15.00
Ensalada de Ciruelas$15.00
Torrijas$19.00
Cannelones$22.00
Tortilla de Morcilla con Tortos $12.00
soft Spanish omelette of potato & blood sausage with Asturian cornmeal bread
Zamburinas$14.00
baked scallops, candied pork jowl, pickled shallots, compound butter, chimichurri
Bacallau a Marineira$18.00
pan seared lingcod, herbed manchego gnocchi, snap peas, fish broth
Polbo a Feira**$25.00
orange poached and sliced octopus, crispy potatoes, guindilla chili oil, pickled onion
Paella Tahdig$16.00
crispy paella rice served with chorizo spiced shrimp, triple garlic aioli
Rabo de Toro Fideua$24.00
Cachopo $26.00
veal cutlet stuffed with lacon & San Simon, celeriac puree, shaved fennel & apple
Chuletas$40.00
lamb chops, seasonal mushrooms, pickled plums, cherry & vermouth gastrique, chimichurri
Alce Estilo Casa Rural $36.00
braised elk ossobuco, potato & chestnut puree, chocolate
Dessert
Tarta de Santiago$12.00
Leche Frita$14.00
Torrijas de Chocolate$14.00
Chulas de Calabaza
Galician pumpkin donut, San Simon smoked cheesecake, fall spiced caramel