Lucky88

Review summary

1. R

   Roslyn

   Sydney2 reviews

   5.0

   Dined on January 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Cantonese food was excellent! Came here with my Chinese family and there were 12 of us. We were given our own area which was private. Food was great and portion sizes were generous. All agreed that we will definitely return. Good value for money and great food!!
   

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2. K

   Karen

   Sydney1 review

   4.0

   Dined on December 19, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Overall a satisfying lunch. We ordered 2 noodle dishes, wasabi beef cubes was tender, jade tofu was delicious, as were the golden sand pork ribs & three cup chicken. Not overly salty, which is great.
   

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3. H

   Haochen

   Sydney1 review

   2.0

   Dined on October 12, 2024

   1. Overall 2
   2. Food 4
   3. Service 1
   4. Ambience 1

   Nobody cares you Terrible service But dishes taste good
   

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4. V

   Veronica

   Sydney1 review

   5.0

   Dined on September 1, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very nice experience with outstanding food and staff
   

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5. J

   Jeff

   Sydney2 reviews

   5.0

   Dined on August 24, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food excellent, one of the best I ever had. The service is great and the setting is elegant. Perfect for family, friend gatherings and celebrations.
   

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6. P

   Patrick

   Sydney5 reviews

   4.0

   Dined on August 14, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Been a while since eating here. Got mix of yum cha and a la carte. Very happy with taste, serving portions and service, but midweek lunch not so crowded (good). Will come again soon enjoyed!
   

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7. OC

   OwenC

   New South Wales5 reviews

   4.0

   Dined on July 12, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The steam trout with ginger & shallot is a must. Great taste, great value.
   

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8. K

   Katty

   Sydney3 reviews

   3.0

   Dined on June 22, 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 5

   We were in a more private dining table off to the side. My lychee mojito didn’t come with any ice (it was almost room temp). Steamed rice came after the dishes arrived so we had to chase it up (steamed rice should be the first food item to arrive). The salted egg yolk king prawns didn’t have enough salted egg and I found it was only slightly warm when served. The tempura eggplant was nice and generously sized given it was a starter. Pineapple fried rice was seasoned well. We had a whole Peking duck which although was as expected it could have been better had the duck been warmed up. The restaurant itself had a nice ambience and decor is nice. We didn’t even get served Chinese tea which I thought would have been standard especially given the prices.
   

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9. JJ

   JJac

   Sydney2 reviews

   3.0

   Dined on June 8, 2024

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 5

   Long wait for food and food quality not so great. Ordered the sizzling beef and fried rice, they were quite bland. The roast chicken and dim sums were good though.
   

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10. OT

    OpenTable Diner

    Sydney6 reviews

    5.0

    Dined on May 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Back again and have been very pleased with the service and the food. The flavours are just right, not too salty and not greasy. Highly recommended!
    

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