Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.7Ambience
- 4.1Value
Noise • Moderate
Executive chef: Tara Monsod
From the OpenTable editors: The latest hotspot from powerhouse restaurant group Puffer Malarkey Collective, Le Coq is where you go for modern takes on French classics with SoCal and Asian influences. James Beard Award-nominated chef Tara Monsod dazzles with standout dishes like a duck l’orange with tamarind puree, kumquat, and chicory. Original exposed brick walls in the historic 1930s building, red velvet booths, and lush plants add to the swanky Parisian vibe.
Le Coq reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
vivian VIP
San Diego3 reviews
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San Diego6 reviews
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San Diego101 reviews
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San Diego227 reviews
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San Diego7 reviews
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Poconos3 reviews
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San Diego26 reviews
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Clara
San Diego4 reviews
Dined on March 7, 2025
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Carina
San Diego1 review
Dined on March 3, 2025
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DeniseG
San Diego1 review
Dined on March 3, 2025
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Le Coq is rated 4.6 stars by 417 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
7837 Herschel Ave, San Diego, CA 92037-4408